Literature DB >> 15012017

Mediterranean diet and cardiovascular epidemiology.

D Trichopoulos, P Lagiou.   

Abstract

Mesh：

Year:  2004        PMID： 15012017     DOI： 10.1023/b:ejep.0000013409.70608.d9

Source DB:  PubMed          Journal:  Eur J Epidemiol        ISSN： 0393-2990            Impact factor:   8.082


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  20 in total

1.  Are the advantages of the Mediterranean diet transferable to other populations? A cohort study in Melbourne, Australia.

Authors:  A Kouris-Blazos; C Gnardellis; M L Wahlqvist; D Trichopoulos; W Lukito; A Trichopoulou
Journal:  Br J Nutr       Date:  1999-07       Impact factor: 3.718

2.  Dietary patterns and mortality.

Authors:  D Trichopoulos; P Lagiou
Journal:  Br J Nutr       Date:  2001-02       Impact factor: 3.718

3.  Risk stratification of coronary heart disease in Greece: final results from the CARDIO2000 Epidemiological Study.

Authors:  Demosthenes B Panagiotakos; Christos Pitsavos; Christine Chrysohoou; Christodoulos Stefanadis; Pavlos Toutouzas
Journal:  Prev Med       Date:  2002-12       Impact factor: 4.018

4.  The emerging role of Mediterranean diets in cardiovascular epidemiology: monounsaturated fats, olive oil, red wine or the whole pattern?

Authors:  Miguel Angel Martínez-González; Almudena Sánchez-Villegas
Journal:  Eur J Epidemiol       Date:  2004       Impact factor: 8.082

5.  Chewing the fat--how much and what kind?

Authors:  W Willett; F M Sacks
Journal:  N Engl J Med       Date:  1991-01-10       Impact factor: 91.245

6.  Mediterranean diet and age with respect to overall survival in institutionalized, nonsmoking elderly people.

Authors:  C Lasheras; S Fernandez; A M Patterson
Journal:  Am J Clin Nutr       Date:  2000-04       Impact factor: 7.045

7.  Risk scores from logistic regression: unbiased estimates of relative and attributable risk.

Authors:  H Tomasson
Journal:  Stat Med       Date:  1995-06-30       Impact factor: 2.373

Review 8.  Cancer and Mediterranean dietary traditions.

Authors:  A Trichopoulou; P Lagiou; H Kuper; D Trichopoulos
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2000-09       Impact factor: 4.254

9.  Diet and mortality in a cohort of elderly people in a north European community.

Authors:  M Osler; M Schroll
Journal:  Int J Epidemiol       Date:  1997-02       Impact factor: 7.196

10.  Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study.

Authors:  M de Lorgeril; P Salen; J L Martin; I Monjaud; J Delaye; N Mamelle
Journal:  Circulation       Date:  1999-02-16       Impact factor: 29.690
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  14 in total

1.  Serum antioxidant capacity, biochemical profile and body composition of breast cancer survivors in a randomized Mediterranean dietary intervention study.

Authors:  Maria Skouroliakou; D Grosomanidis; P Massara; C Kostara; P Papandreou; D Ntountaniotis; G Xepapadakis
Journal:  Eur J Nutr       Date:  2017-06-20       Impact factor: 5.614

2.  Mediterranean diet and risk for Alzheimer's disease.

Authors:  Nikolaos Scarmeas; Yaakov Stern; Ming-Xin Tang; Richard Mayeux; Jose A Luchsinger
Journal:  Ann Neurol       Date:  2006-06       Impact factor: 10.422

3.  Adherence to a Mediterranean diet and prediction of incident stroke.

Authors:  Georgios Tsivgoulis; Theodora Psaltopoulou; Virginia G Wadley; Andrei V Alexandrov; George Howard; Frederick W Unverzagt; Claudia Moy; Virginia J Howard; Brett Kissela; Suzanne E Judd
Journal:  Stroke       Date:  2015-01-27       Impact factor: 7.914

4.  Adherence to a Mediterranean diet and risk of incident cognitive impairment.

Authors:  Georgios Tsivgoulis; Suzanne Judd; Abraham J Letter; Andrei V Alexandrov; George Howard; Fadi Nahab; Frederick W Unverzagt; Claudia Moy; Virginia J Howard; Brett Kissela; Virginia G Wadley
Journal:  Neurology       Date:  2013-04-30       Impact factor: 9.910

5.  Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial.

Authors:  Ismael Alvarez-Alvarez; Estefanía Toledo; Oscar Lecea; Jordi Salas-Salvadó; Dolores Corella; Pilar Buil-Cosiales; María Dolores Zomeño; Jesús Vioque; J Alfredo Martinez; Jadwiga Konieczna; Francisco J Barón-López; José López-Miranda; Ramon Estruch; Aurora Bueno-Cavanillas; Ángel M Alonso-Gómez; Josep A Tur; Francisco J Tinahones; Lluís Serra-Majem; Vicente Martín; Manuel Ortega-Calvo; Clotilde Vázquez; Xavier Pintó; Josep Vidal; Lidia Daimiel; Miguel Delgado-Rodríguez; Pilar Matía; José I González; Andrés Díaz-López; Indira Paz-Graniel; Miguel A Muñoz; Montse Fito; Salvador Pertusa-Martinez; Itziar Abete; Antonio García-Ríos; Emilio Ros; Miguel Ruiz-Canela; Miguel Á Martínez-González
Journal:  Eur J Nutr       Date:  2019-05-09       Impact factor: 5.614

6.  Mediterranean diet and magnetic resonance imaging-assessed cerebrovascular disease.

Authors:  Nikolaos Scarmeas; José A Luchsinger; Yaakov Stern; Yian Gu; Jing He; Charlie DeCarli; Truman Brown; Adam M Brickman
Journal:  Ann Neurol       Date:  2011-02       Impact factor: 10.422

Review 7.  Diet and Alzheimer's disease.

Authors:  José A Luchsinger; James M Noble; Nikolaos Scarmeas
Journal:  Curr Neurol Neurosci Rep       Date:  2007-09       Impact factor: 5.081

8.  Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study.

Authors:  A Trichopoulou; C Bamia; T Norat; K Overvad; E B Schmidt; A Tjønneland; J Halkjaer; F Clavel-Chapelon; M-N Vercambre; M-C Boutron-Ruault; J Linseisen; S Rohrmann; H Boeing; C Weikert; V Benetou; T Psaltopoulou; P Orfanos; P Boffetta; G Masala; V Pala; S Panico; R Tumino; C Sacerdote; H B Bueno-de-Mesquita; M C Ocke; P H Peeters; Y T Van der Schouw; C González; M J Sanchez; M D Chirlaque; C Moreno; N Larrañaga; B Van Guelpen; J-H Jansson; S Bingham; K-T Khaw; E A Spencer; T Key; E Riboli; D Trichopoulos
Journal:  Eur J Epidemiol       Date:  2007-10-10       Impact factor: 8.082

9.  Physical Activity and Adherence to Mediterranean Diet Increase Total Antioxidant Capacity: The ATTICA Study.

Authors:  Stavros A Kavouras; Demosthenes B Panagiotakos; Christos Pitsavos; Christina Chrysohoou; Giannis Arnaoutis; Yannis Skoumas; Christodoulos Stefanadis
Journal:  Cardiol Res Pract       Date:  2010-10-20       Impact factor: 1.866

10.  Association between legume intake and self-reported diabetes among adult men and women in India.

Authors:  Sutapa Agrawal; Shah Ebrahim
Journal:  BMC Public Health       Date:  2013-08-02       Impact factor: 3.295
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