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Literature DB >> 15012018

The emerging role of Mediterranean diets in cardiovascular epidemiology: monounsaturated fats, olive oil, red wine or the whole pattern?

Miguel Angel Martínez-González¹, Almudena Sánchez-Villegas.

Abstract

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Year: 2004 PMID： 15012018 DOI： 10.1023/b:ejep.0000013351.60227.7b

Source DB: PubMed Journal: Eur J Epidemiol ISSN： 0393-2990 Impact factor: 8.082

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44 in total

1. A prospective study of major dietary patterns and the risk of breast cancer.

Authors: P Terry; R Suzuki; F B Hu; A Wolk
Journal: Cancer Epidemiol Biomarkers Prev Date: 2001-12 Impact factor: 4.254

Review 2. Prevention of coronary heart disease by diet and lifestyle: evidence from prospective cross-cultural, cohort, and intervention studies.

Authors: Daan Kromhout; Alessandro Menotti; Hugo Kesteloot; Susana Sans
Journal: Circulation Date: 2002-02-19 Impact factor: 29.690

3. A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women.

Authors: S Liu; W C Willett; M J Stampfer; F B Hu; M Franz; L Sampson; C H Hennekens; J E Manson
Journal: Am J Clin Nutr Date: 2000-06 Impact factor: 7.045

4. Olive oil and reduced need for antihypertensive medications.

Authors: L A Ferrara; A S Raimondi; L d'Episcopo; L Guida; A Dello Russo; T Marotta
Journal: Arch Intern Med Date: 2000-03-27

5. Mediterranean diet and age with respect to overall survival in institutionalized, nonsmoking elderly people.

Authors: C Lasheras; S Fernandez; A M Patterson
Journal: Am J Clin Nutr Date: 2000-04 Impact factor: 7.045

6. Modulation of the regression of atherosclerosis in the hamster by dietary lipids: comparison of coconut oil and olive oil.

Authors: E H Mangiapane; M A McAteer; G M Benson; D A White; A M Salter
Journal: Br J Nutr Date: 1999-11 Impact factor: 3.718

7. Mediterranean diet and stroke: objectives and design of the SUN project. Seguimiento Universidad de Navarra.

Authors: M A Martínez-González; A Sanchez-Villegas; J De Irala; A Marti; J A Martínez
Journal: Nutr Neurosci Date: 2002-02 Impact factor: 4.994

8. Effect of dietary fat saturation on LDL oxidation and monocyte adhesion to human endothelial cells in vitro.

Authors: P Mata; R Alonso; A Lopez-Farre; J M Ordovas; C Lahoz; C Garces; C Caramelo; R Codoceo; E Blazquez; M de Oya
Journal: Arterioscler Thromb Vasc Biol Date: 1996-11 Impact factor: 8.311

9. Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra).

Authors: A Sánchez-Villegas; M Delgado-Rodríguez; M A Martínez-González; J De Irala-Estévez
Journal: Eur J Clin Nutr Date: 2003-02 Impact factor: 4.016

10. Roles of drinking pattern and type of alcohol consumed in coronary heart disease in men.

Authors: Kenneth J Mukamal; Katherine M Conigrave; Murray A Mittleman; Carlos A Camargo; Meir J Stampfer; Walter C Willett; Eric B Rimm
Journal: N Engl J Med Date: 2003-01-09 Impact factor: 91.245

42 in total

1. AGING OF THE SUBVENTRICULAR ZONE NEURAL STEM CELL NICHE.

Authors: Joanne C Conover; Brett A Shook
Journal: Aging Dis Date: 2011-01-01 Impact factor: 6.745

2. Mediterranean diet and cardiovascular epidemiology.

Authors: D Trichopoulos; P Lagiou
Journal: Eur J Epidemiol Date: 2004 Impact factor: 8.082

3. Clustering eating habits: frequent consumption of different dietary patterns among the Italian general population in the association with obesity, physical activity, sociocultural characteristics and psychological factors.

Authors: Francesca Denoth; Marco Scalese; Valeria Siciliano; Laura Di Renzo; Antonino De Lorenzo; Sabrina Molinaro
Journal: Eat Weight Disord Date: 2015-10-08 Impact factor: 4.652

4. Mediterranean diet in type 2 diabetes.

Authors: F J Basterra-Gortari; M A Martínez-González
Journal: Diabetologia Date: 2008-08-19 Impact factor: 10.122

5. Aging and Adherence to the Mediterranean Diet: Relationship with Cardiometabolic Disorders and Polypharmacy.

Authors: R Vicinanza; G Troisi; R Cangemi; M U De Martino; D Pastori; S Bernardini; F Crisciotti; F Di Violante; A Frizza; M Cacciafesta; P Pignatelli; V Marigliano
Journal: J Nutr Health Aging Date: 2018 Impact factor: 4.075

6. Diet and adipose tissue distributions: The Multi-Ethnic Study of Atherosclerosis.

Authors: R V Shah; V L Murthy; M A Allison; J Ding; M Budoff; A C Frazier-Wood; J A C Lima; L Steffen; D Siscovick; K L Tucker; P Ouyang; S A Abbasi; K Danielson; M Jerosch-Herold; D Mozaffarian
Journal: Nutr Metab Cardiovasc Dis Date: 2015-12-29 Impact factor: 4.222

7. Predictors of adherence to a Mediterranean-type diet in the PREDIMED trial.

Authors: Itziar Zazpe; Ramón Estruch; Estefanía Toledo; Ana Sánchez-Taínta; Dolores Corella; Mónica Bulló; Miquel Fiol; Pablo Iglesias; Enrique Gómez-Gracia; Fernando Arós; Emilio Ros; Helmut Schröder; Lluis Serra-Majem; Xavier Pintó; Rosa Lamuela-Raventós; Valentina Ruiz-Gutiérrez; Miguel Angel Martínez-González
Journal: Eur J Nutr Date: 2009-09-04 Impact factor: 5.614