Literature DB >> 14660366

Functional characterization of a composite bacteriocin locus from malt isolate Lactobacillus sakei 5.

Anne Vaughan1, Vincent G H Eijsink, Douwe Van Sinderen.   

Abstract

Lactobacillus sakei 5, isolated from malted barley, produces three bacteriocins. Genetic and functional analysis of the purified bacteriocins showed that this strain produces a plasmid-encoded bacteriocin that is identical to sakacin P, as well as two novel, chromosomally encoded bacteriocins, which were designated sakacin T and sakacin X. The structural genes specifying sakacin T and sakacin X are part of the sakacin TX locus, which consists of two adjacent but divergently oriented gene clusters. The first gene cluster includes stxP, stxR, stxK, and stxT, which, based on functional and comparative sequence analysis, are believed to encode an inducing peptide and proteins involved in regulation and secretion of these bacteriocins. The second gene cluster includes the structural and immunity genes for sakacin T, a class IIb two-peptide bacteriocin composed of SakTalpha and SakTbeta, and sakacin X, a class IIa bacteriocin. Interestingly, a so-called transport accessory protein was absent from the locus, and based on our results it appears that a dedicated accessory protein is not required for processing and transport of sakacin T and sakacin X.

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Year:  2003        PMID: 14660366      PMCID: PMC309959          DOI: 10.1128/AEM.69.12.7194-7203.2003

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  48 in total

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3.  Gene splicing by overlap extension: tailor-made genes using the polymerase chain reaction.

Authors:  R M Horton; Z L Cai; S N Ho; L R Pease
Journal:  Biotechniques       Date:  1990-05       Impact factor: 1.993

4.  Strong synergy between a eukaryotic antimicrobial peptide and bacteriocins from lactic acid bacteria.

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Journal:  Appl Environ Microbiol       Date:  2003-03       Impact factor: 4.792

5.  Identification and characterization of two novel clostridial bacteriocins, circularin A and closticin 574.

Authors:  Robèr Kemperman; Anneke Kuipers; Harma Karsens; Arjen Nauta; Oscar Kuipers; Jan Kok
Journal:  Appl Environ Microbiol       Date:  2003-03       Impact factor: 4.792

6.  A rapid alkaline extraction procedure for screening recombinant plasmid DNA.

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Journal:  Nucleic Acids Res       Date:  1979-11-24       Impact factor: 16.971

7.  Analysis of E. coli promoter sequences.

Authors:  C B Harley; R P Reynolds
Journal:  Nucleic Acids Res       Date:  1987-03-11       Impact factor: 16.971

8.  Simple and rapid method for isolating large plasmid DNA from lactic streptococci.

Authors:  D G Anderson; L L McKay
Journal:  Appl Environ Microbiol       Date:  1983-09       Impact factor: 4.792

Review 9.  Production of class II bacteriocins by lactic acid bacteria; an example of biological warfare and communication.

Authors:  Vincent G H Eijsink; Lars Axelsson; Dzung B Diep; Leiv S Håvarstein; Helge Holo; Ingolf F Nes
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Authors:  H Holo; O Nilssen; I F Nes
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  13 in total

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Journal:  Appl Environ Microbiol       Date:  2007-03-09       Impact factor: 4.792

Review 3.  Natural bacterial isolates as an inexhaustible source of new bacteriocins.

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4.  Gene cluster responsible for secretion of and immunity to multiple bacteriocins, the NKR-5-3 enterocins.

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Journal:  Appl Environ Microbiol       Date:  2014-08-22       Impact factor: 4.792

5.  Comparative genomics of Lactobacillus sakei with emphasis on strains from meat.

Authors:  O Ludvig Nyquist; Anette McLeod; Dag A Brede; Lars Snipen; Ågot Aakra; Ingolf F Nes
Journal:  Mol Genet Genomics       Date:  2011-03-03       Impact factor: 3.291

6.  Wide-Inhibitory Spectra Bacteriocins Produced by Lactobacillus gasseri K7.

Authors:  Metoda Zorič Peternel; Andreja Čanžek Majhenič; Helge Holo; Ingolf F Nes; Zhian Salehian; Aleš Berlec; Irena Rogelj
Journal:  Probiotics Antimicrob Proteins       Date:  2010-12       Impact factor: 4.609

7.  Purification, characterization, and gene sequence of michiganin A, an actagardine-like lantibiotic produced by the tomato pathogen Clavibacter michiganensis subsp. michiganensis.

Authors:  I Holtsmark; D Mantzilas; V G H Eijsink; M B Brurberg
Journal:  Appl Environ Microbiol       Date:  2006-09       Impact factor: 4.792

8.  Molecular and genetic characterization of a novel bacteriocin locus in Enterococcus avium isolates from infants.

Authors:  Dagim Jirata Birri; Dag A Brede; Torunn Forberg; Helge Holo; Ingolf F Nes
Journal:  Appl Environ Microbiol       Date:  2009-11-20       Impact factor: 4.792

9.  Identification and characterization of lactocyclicin Q, a novel cyclic bacteriocin produced by Lactococcus sp. strain QU 12.

Authors:  Naruhiko Sawa; Takeshi Zendo; Junko Kiyofuji; Koji Fujita; Kohei Himeno; Jiro Nakayama; Kenji Sonomoto
Journal:  Appl Environ Microbiol       Date:  2009-01-09       Impact factor: 4.792

10.  Quorum-sensing regulation of the production of Blp bacteriocins in Streptococcus thermophilus.

Authors:  Laetitia Fontaine; Céline Boutry; Eric Guédon; Alain Guillot; Mariam Ibrahim; Benoît Grossiord; Pascal Hols
Journal:  J Bacteriol       Date:  2007-08-10       Impact factor: 3.490

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