Literature DB >> 14425802

Pantothenic acid in relation to the fat-forming mould: Penicillium lilacinum Thom.

K NAGUIB.   

Abstract

Entities:  

Keywords:  PANTOTHENIC ACID/pharmacology; PENICILLIUM/culture

Mesh：

Substances：

Year:  1959        PMID： 14425802     DOI： 10.1007/bf00703644

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN： 0003-9276


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  3 in total

1.  Effect of riboflavin and nicotinic acid on fat formation by Penicillium lilacinum Thom.

Authors:  K NAGUIB
Journal:  Experientia       Date:  1958-02-15

2.  FACTORS PRODUCING HIGH YEAST YIELDS IN SYNTHETIC MEDIA.

Authors:  B H Olson; M J Johnson
Journal:  J Bacteriol       Date:  1949-02       Impact factor: 3.490

3.  Nutrilite Requirements of Osmophilic Yeasts.

Authors:  A G Lochhead; G B Landerkin
Journal:  J Bacteriol       Date:  1942-09       Impact factor: 3.490
  3 in total
  1 in total

1.  Growth and metabolism of Penicillium lilacinum Thom. with reference to the effects of riboflavin and nicotinic acid.

Authors:  K NAGUIB
Journal:  Arch Mikrobiol       Date:  1960
  1 in total

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