Literature DB >> 14340051

STUDIES ON THE EXTRACTION OF NITROGENOUS AND PHOSPHORUS-CONTAINING MATERIALS FROM THE SEEDS OF KIDNEY BEANS (PHASEOLUS VULGARIS).

A PUSZTAI.   

Abstract

1. The conditions of extracting nitrogenous, phosphorus-containing and glucosamine-containing components of the seeds of kidney bean have been studied. 2. The dispersing of proteins was incomplete below pH 7, and the exact amount of protein extracted depended on the pH and the ionic strength of the solvent. 3. The extraction of proteins was practically complete in the range pH 7-9, but the relative amounts of the individual proteins obtained still depended on the pH of the extracting media, indicating a pH-dependent association-dissociation reaction between the protein molecules present. 4. The extraction of phosphorus-containing material showed an optimum at pH 6-7, and only a part of this was removed on dialysis. The precipitates obtained with trichloroacetic acid, on the other hand, retained very little phosphorus-containing material. 5. The significance of these findings is discussed.

Entities:  

Keywords:  ACETATES; BIOCHEMISTRY; BORATES; CHROMATOGRAPHY; ELECTROPHORESIS; EXPERIMENTAL LAB STUDY; GLYCOPROTEINS; HYDROGEN-ION CONCENTRATION; IMMUNOELECTROPHORESIS; PHOSPHATES; PLANT PROTEINS; PLANTS, EDIBLE; SEEDS; SODIUM CHLORIDE

Mesh:

Substances:

Year:  1965        PMID: 14340051      PMCID: PMC1206595          DOI: 10.1042/bj0940611

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  8 in total

1.  HEXOSAMINES IN THE SEEDS OF HIGHER PLANTS (SPERMATOPHYTES).

Authors:  A PUSZTAI
Journal:  Nature       Date:  1964-03-28       Impact factor: 49.962

2.  Ultracentrifuge studies on soya bean protein.

Authors:  W E NAISMITH
Journal:  Biochim Biophys Acta       Date:  1955-02

3.  Soybean nucleic acid.

Authors:  F J DI CARLO; A S SCHULTZ; A M KENT
Journal:  Arch Biochem Biophys       Date:  1955-03       Impact factor: 4.013

4.  Studies on the cold-insoluble fraction of the water-extractable soybean proteins. I. Polymerization of the 11 S component through reactions of sulfhydryl groups to form disulfide bonds.

Authors:  D R BRIGGS; W J WOLF
Journal:  Arch Biochem Biophys       Date:  1957-11       Impact factor: 4.013

5.  Studies on the cold-insoluble fraction of the water-extractable soybean proteins. II. Factors influencing conformation changes in the 11 S component.

Authors:  W J WOLF; D R BRIGGS
Journal:  Arch Biochem Biophys       Date:  1958-08       Impact factor: 4.013

6.  An improved method for the colorimetric determination of phosphate.

Authors:  I Berenblum; E Chain
Journal:  Biochem J       Date:  1938-02       Impact factor: 3.857

7.  A STUDY ON THE GLUCOSAMINE-CONTAINING CONSTITUENTS OF THE SEEDS OF KIDNEY BEANS (PHASEOLUS VULGARIS).

Authors:  A PUSZTAI
Journal:  Biochem J       Date:  1965-03       Impact factor: 3.857

8.  The globulins of the ground nut. (Arachis hypogaea) I. Investigation of arachin as a dissociation system.

Authors:  P JOHNSON; E M SHOOTER
Journal:  Biochim Biophys Acta       Date:  1950-06
  8 in total
  4 in total

1.  The properties of bovine serum albumin and chymotrypsinogen A in solvent mixtures containing phenol.

Authors:  A Pusztai
Journal:  Biochem J       Date:  1966-11       Impact factor: 3.857

2.  Interactions of proteins with other polyelectrolytes in a two-phase system containing phenol and aqueous buffers at various pH values.

Authors:  A Pusztai
Journal:  Biochem J       Date:  1966-04       Impact factor: 3.857

3.  Changes in proteolytic enzyme activities and transformation of nitrogenous compounds in the germinating seeds of kidney bean (Phaseolus vulgaris).

Authors:  A Pusztai; I Duncan
Journal:  Planta       Date:  1971-12       Impact factor: 4.116

4.  The isolation of two proteins, glycoprotein I and a trypsin inhibitor, from the seeds of kidney bean (Phaseolus vulgaris).

Authors:  A Pusztai
Journal:  Biochem J       Date:  1966-11       Impact factor: 3.857

  4 in total

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