Literature DB >> 14175620

BRANCHED-CHAIN FATTY ACIDS IN LIPIDS OF THE NEWLY BORN LAMB.

D T DOWNING.   

Abstract

Entities:  

Keywords:  ANIMALS, NEWBORN; BONE AND BONES; BRAIN; CHEMISTRY; CHROMATOGRAPHY; EXPERIMENTAL LAB STUDY; FATTY ACIDS; GLYCERIDES; INTESTINES; KIDNEY; LIPIDS; LIVER; LUNG; MYOCARDIUM; SHEEP; STEROLS; WOOL

Mesh：

Substances：

Year:  1964        PMID： 14175620

Source DB:  PubMed          Journal:  J Lipid Res        ISSN： 0022-2275            Impact factor:   5.922


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  8 in total

Review 1.  DIETARY FAT AND THE FATTY ACID COMPOSITION OF TISSUE LIPIDS.

Authors:  K K CARROLL
Journal:  J Am Oil Chem Soc       Date:  1965-06       Impact factor: 1.849

2.  Isolation of tetradecan-1,14-dioic acid from the comstock mealybug,Pseudococcus comstocki Kuwana (Homoptera: Pseudococcidae).

Authors:  Y Tamaki
Journal:  Lipids       Date:  1968-03       Impact factor: 1.880

3.  Characterization of branched chain fatty acids from subcutaneous triacylglycerols of barley-fed lambs.

Authors:  W R Duncan; A K Lough; G A Garton; P Brooks
Journal:  Lipids       Date:  1974-09       Impact factor: 1.880

4.  Detection of trace fatty acids in fats and oils by urea fractionation and gas-liquid chromatography.

Authors:  J L Iverson; J Eisner; D Firestone
Journal:  J Am Oil Chem Soc       Date:  1965-12       Impact factor: 1.849

5.  Fatty acid composition of the plasma lipids of newborn and maternal ruminants.

Authors:  W M Leat
Journal:  Biochem J       Date:  1966-02       Impact factor: 3.857

6.  Plasma phytanic acid concentration and risk of prostate cancer: results from the European Prospective Investigation into Cancer and Nutrition.

Authors:  Alison J Price; Naomi E Allen; Paul N Appleby; Francesca L Crowe; Mazda Jenab; Sabina Rinaldi; Nadia Slimani; Rudolf Kaaks; Sabine Rohrmann; Heiner Boeing; Tobias Pischon; Vassiliki Benetou; Androniki Naska; Antonia Trichopoulou; Domenico Palli; Sabina Sieri; Rosario Tumino; Paolo Vineis; H Bas Bueno-de-Mesquita; Ignacio Donate; Carlos A González; Maria-José Sánchez; Maria-Dolores Chirlaque; Eva Ardanaz; Nerea Larrañaga; Kay-Tee Khaw; Sheila Rodwell; Valentina Gallo; Dominique S Michaud; Elio Riboli; Timothy J Key
Journal:  Am J Clin Nutr       Date:  2010-04-28       Impact factor: 7.045

7.  The phytanic acid content of the lipids of bovine tissues and milk.

Authors:  A K Lough
Journal:  Lipids       Date:  1977-01       Impact factor: 1.880

Review 8.  SKIN LIPIDS. 3. FATTY CHAINS IN SKIN LIPIDS. THE USE OF VERNIX CASEOSA TO DIFFERENTIATE BETWEEN ENDOGENOUS AND EXOGENOUS COMPONENTS IN HUMAN SKIN SURFACE LIPID.

Authors:  N NICOLAIDES; T RAY
Journal:  J Am Oil Chem Soc       Date:  1965-08       Impact factor: 1.849
  8 in total

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