Literature DB >> 14166569

ERYTHROCYTE FATTY ACID COMPOSITION AND APPARENT PERMEABILITY TO NON-ELECTROLYTES.

B L WALKER, F A KUMMEROW.   

Abstract

Entities:  

Keywords:  BLOOD LIPIDS; BUTTER; CASTOR OIL; CHROMATOGRAPHY; COCONUT; CORN; DIETARY FATS; ERYTHROCYTES; EXPERIMENTAL LAB STUDY; FATTY ACIDS; FATTY ACIDS, ESSENTIAL; GLYCERIN; GLYCOLS; HEMOLYSIS; LINOLEIC ACID; OILS; PERMEABILITY; PHARMACOLOGY; PHOSPHOLIPIDS; RATS; THIOUREA

Mesh：

Substances：

Year:  1964        PMID： 14166569     DOI： 10.3181/00379727-115-29126

Source DB:  PubMed          Journal:  Proc Soc Exp Biol Med        ISSN： 0037-9727


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  13 in total

Review 1.  DIETARY FAT AND THE FATTY ACID COMPOSITION OF TISSUE LIPIDS.

Authors:  K K CARROLL
Journal:  J Am Oil Chem Soc       Date:  1965-06       Impact factor: 1.849

Review 2.  THE USE OF HUMAN BLOOD CELLS IN THE STUDY OF LIPID METABOLISM.

Authors:  R S SPARKES; E BEUTLER
Journal:  J Am Oil Chem Soc       Date:  1965-08       Impact factor: 1.849

3.  The molecular organization of nerve membranes : IV. The lipid composition of plasma membranes from squid retinal axons.

Authors:  F Zambrano; M Cellino; M Canessa-Fischer
Journal:  J Membr Biol       Date:  1971-12       Impact factor: 1.843

4.  Effect of subacute toxic levels of dietary cyclopropenoid fatty acids upon membrane function and fatty acid composition in the rat.

Authors:  J E Nixon; T A Eisele; J H Wales; R O Sinnhuber
Journal:  Lipids       Date:  1974-05       Impact factor: 1.880

5.  Comparative aspects of phosphate transfer across mammalian erythrocyte membranes.

Authors:  W Gruber; B Deuticke
Journal:  J Membr Biol       Date:  1973-08-30       Impact factor: 1.843

6.  The 'free' lipids of Brucella abortus Bang, II. The positional distribution of the phospholipid fatty acids.

Authors:  O W Thiele; D Busse
Journal:  Experientia       Date:  1968-02-15

7.  Dietary induced alterations in the fatty acids of rat bone marrow.

Authors:  C E Elson; S J Voichick
Journal:  Lipids       Date:  1970-08       Impact factor: 1.880

8.  Nutritional alteration of pancreatic acinar cell stability.

Authors:  T H Haig
Journal:  Ann Surg       Date:  1970-11       Impact factor: 12.969

9.  Fatty acid composition of L-forms of Streptococcus faecalis cultured at different osmolalities.

Authors:  J Z Montgomerie; G M Kalmanson; L B Guze
Journal:  J Bacteriol       Date:  1973-07       Impact factor: 3.490

10.  The effects of temperature on the composition and physical properties of the lipids of Pseudomonas fluorescens.

Authors:  J Cullen; M C Phillips; G G Shipley
Journal:  Biochem J       Date:  1971-12       Impact factor: 3.857
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