Literature DB >> 14021485

Oxidation of glycerol by Streptococcus faecalis.

C A CLARIDGE, D HENDLIN.   

Abstract

Claridge, C. A. (Merck Sharp & Dohme Research Laboratories, Rahway, N.J.) and David Hendlin. Oxidation of glycerol by Streptococcus faecalis. J. Bacteriol. 84:1181-1186. 1962.-The nature of the factors in yeast autolysate essential for the oxidation of glycerol by Streptococcus faecalis F24 was examined. Two factors appear to be involved in the oxidation of glycerol. One factor was shown to be an inducer of the enzyme system required for glycerol oxidation; the other was shown to be alpha-lipoic acid. Minute quantities of glucose will "spark" growth of S. faecalis in a medium containing glycerol and acetate as carbon sources, probably by supplying sufficient energy for induction of the glycerol-oxidation system.

Entities:  

Keywords:  GLYCERIN; LIPOIC ACID; STREPTOCOCCUS FAECALIS

Mesh:

Substances:

Year:  1962        PMID: 14021485      PMCID: PMC278043          DOI: 10.1128/jb.84.6.1181-1186.1962

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  10 in total

1.  Mode of action of chloramphenicol. I. Action of chloramphenicol on assimilation of ammonia and on synthesis of proteins and nucleic acids in Escherichia coli.

Authors:  C L WISSEMAN; J E SMADEL; F E HAHN; H E HOPPS
Journal:  J Bacteriol       Date:  1954-06       Impact factor: 3.490

2.  Utilization of ethanol by acetic acid bacteria.

Authors:  M R R RAO; J L STOKES
Journal:  J Bacteriol       Date:  1953-12       Impact factor: 3.490

3.  The Dehydrogenation of Alcohols by Streptococci of Group B.

Authors:  I C Gunsalus; A J Wood
Journal:  J Bacteriol       Date:  1942-11       Impact factor: 3.490

4.  The Fermentation of Glycerol by Streptococci.

Authors:  I C Gunsalus; J M Sherman
Journal:  J Bacteriol       Date:  1943-02       Impact factor: 3.490

5.  The Oxidation of Glycerol by Streptococcus faecalis.

Authors:  I C Gunsalus; W W Umbreit
Journal:  J Bacteriol       Date:  1945-04       Impact factor: 3.490

6.  Acetate-replacing factors for lactic acid bacteria. I. Nature, extraction, and distribution.

Authors:  L J REED; B G DeBUSK; P M JOHNSTON; M E GETZENDANER
Journal:  J Biol Chem       Date:  1951-10       Impact factor: 5.157

7.  Inhibition of adaptive enzyme formation by antimicrobial agents.

Authors:  F E HAHN; C L WISSEMAN
Journal:  Proc Soc Exp Biol Med       Date:  1951-03

8.  The vitamin requirements for glycerol oxidation by Streptococcus faecalis.

Authors:  P J vanDEMARK
Journal:  J Bacteriol       Date:  1950-04       Impact factor: 3.490

9.  Pyruvic acid metabolism. III. A manometric assay for pyruvate oxidation factor.

Authors:  I C GUNSALUS; M I DOLIN; L STRUGLIA
Journal:  J Biol Chem       Date:  1952-02       Impact factor: 5.157

10.  The mechanism of the synthesis of enzymes. I. Development of a system suitable for studying this phenomenon.

Authors:  J L KOPPEL; C J PORTER; B F CROCKER
Journal:  J Gen Physiol       Date:  1953-05       Impact factor: 4.086

  10 in total
  2 in total

Review 1.  THE GROUP D STREPTOCOCCI.

Authors:  R H DEIBEL
Journal:  Bacteriol Rev       Date:  1964-09

2.  Alpha-glycerophosphate oxidase in Streptococcus faecium F 24.

Authors:  L K Koditschek; W W Umbreit
Journal:  J Bacteriol       Date:  1969-06       Impact factor: 3.490

  2 in total

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