Literature DB >> 13970239

The decrease in reducing power of ovomucoid during proteolysis.

J G BEELEY, F R JEVONS.   

Abstract

Keywords:  GLYCOPROTEINS; PEPSIN; PEPTIDE HYDROLASES; TRYPSIN

Mesh:

Substances:

Year:  1963        PMID: 13970239      PMCID: PMC1203841          DOI: 10.1042/bj0880015

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  10 in total

1.  The attachment of carbohydrate in ovomucoid.

Authors:  F K HARTLEY; F R JEVONS
Journal:  Biochem J       Date:  1962-07       Impact factor: 3.857

2.  The heterogeneity of ovomucoid.

Authors:  F R JEVONS
Journal:  Biochim Biophys Acta       Date:  1960-12-04

3.  The sulfur chemistry of proteins.

Authors:  R CECIL; J R McPHEE
Journal:  Adv Protein Chem       Date:  1959

4.  The oxidation of ribonuclease with performic acid.

Authors:  C H HIRS
Journal:  J Biol Chem       Date:  1956-04       Impact factor: 5.157

5.  Alkali-sensitive glycosides.

Authors:  C E BALLOU
Journal:  Adv Carbohydr Chem       Date:  1954

6.  The Estimation of Glucose in Biological Material.

Authors:  H F Holden
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

7.  Studies on diffusing factors: 1. The kinetics of the action of hyaluronidase from various sources upon hyaluronic acid, with a note upon anomalies encountered in the estimation of N-acetyl glucosamine.

Authors:  J H Humphrey
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

8.  Spectrophotometric analysis of amino acids and peptides with their copper salts.

Authors:  J R SPIES; D C CHAMBERS
Journal:  J Biol Chem       Date:  1951-08       Impact factor: 5.157

9.  Studies on ovomucoid.

Authors:  E FREDERICQ; H F DEUTSCH
Journal:  J Biol Chem       Date:  1949-12       Impact factor: 5.157

10.  Notes on sugar determination.

Authors:  M SMOGYI
Journal:  J Biol Chem       Date:  1952-03       Impact factor: 5.157

  10 in total
  1 in total

1.  The effects of bathophenanthroline, bathophenanthrolinesulphonate and 2-thenoyltrifluoroacetone on mung-bean mitochondria and submitochondrial particles.

Authors:  P R Rich; A L Moore; W D Bonner
Journal:  Biochem J       Date:  1977-01-15       Impact factor: 3.857

  1 in total

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