Literature DB >> 13906228

The pasteurization of liquid whole egg and the evaluation of the baking properties of frozen whole egg.

C L HELLER, B C ROBERTS, A J AMOS, M E SMITH, B C HOBBS.   

Abstract

Keywords:  FOOD PRESERVATION; SALMONELLA INFECTIONS/prevention and control

Mesh:

Year:  1962        PMID: 13906228      PMCID: PMC2134404          DOI: 10.1017/s0022172400039401

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN: 0022-1724


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  4 in total

1.  A laboratory determination of the destruction of alpha-amylase and salmonellae in whole egg by heat pasteurization.

Authors:  D H SHRIMPTON; J B MONSEY; B C HOBBS; M E SMITH
Journal:  J Hyg (Lond)       Date:  1962-06

2.  alpha-Amylase in whole egg and its sensitivity to pasteurization temperatures.

Authors:  J BROOKS
Journal:  J Hyg (Lond)       Date:  1962-06

3.  A new phage-typing scheme for Salmonella typhi-murium.

Authors:  B R CALLOW
Journal:  J Hyg (Lond)       Date:  1959-09

4.  Quarantine inspection of international air travelers: Idlewild Airport, New York.

Authors:  Mildred L McKinnon; Louis C Remund Smith
Journal:  Public Health Rep       Date:  1962-01       Impact factor: 2.792

  4 in total
  6 in total

1.  PASTEURIZATION OF LIQUID EGG.

Authors:  P VUORINEN
Journal:  Br Med J       Date:  1963-09-28

2.  AN OUTBREAK OF HUMAN INFECTION DUE TO SALMONELLA TYPHI-MURIUM, PHAGE TYPE 4, ASSOCIATED WITH THE USE OF UNPASTEURIZED LIQUID EGG.

Authors:  A J ESSEX-CATER; D M JONES; F SWINDELL
Journal:  J Hyg (Lond)       Date:  1963-09

3.  THE USE OF GAMMA RADIATION FOR THE ELIMINATION OF SALMONELLAE FROM VARIOUS FOODS.

Authors:  F J LEY; B M FREEMAN; B C HOBBS
Journal:  J Hyg (Lond)       Date:  1963-12

4.  A laboratory determination of the destruction of alpha-amylase and salmonellae in whole egg by heat pasteurization.

Authors:  D H SHRIMPTON; J B MONSEY; B C HOBBS; M E SMITH
Journal:  J Hyg (Lond)       Date:  1962-06

5.  alpha-Amylase in whole egg and its sensitivity to pasteurization temperatures.

Authors:  J BROOKS
Journal:  J Hyg (Lond)       Date:  1962-06

6.  Paratyphoid Fever from Frozen Chinese Eggs.

Authors: 
Journal:  Br Med J       Date:  1963-05-04
  6 in total

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