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Literature DB >> 13792116

Use of shaken cultures in the assimilation test for yeast identification.

Abstract

Entities: Species

Keywords: YEASTS/culture

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

× No keyword cloud information.

2 in total

Authors: J J GAVIN
Journal: Appl Microbiol Date: 1957-07

Authors: L J Wickerham; K A Burton
Journal: J Bacteriol Date: 1948-09 Impact factor: 3.490

2 in total

16 in total

Authors: M T Smith
Journal: Antonie Van Leeuwenhoek Date: 1974 Impact factor: 2.271

Authors: J W Fell; A C Statzell; I L Hunter; H J Phaff
Journal: Antonie Van Leeuwenhoek Date: 1969 Impact factor: 2.271

Authors: D Yarrow; D G Ahearn
Journal: Antonie Van Leeuwenhoek Date: 1971 Impact factor: 2.271

Authors: G A Kolfschoten; D Yarrow
Journal: Antonie Van Leeuwenhoek Date: 1970 Impact factor: 2.271

Authors: J I Pitt; M W Miller
Journal: Antonie Van Leeuwenhoek Date: 1970 Impact factor: 2.271

Authors: J Grinbergs; D Yarrow
Journal: Antonie Van Leeuwenhoek Date: 1970 Impact factor: 2.271

Authors: J W Fell; A C Statzell
Journal: Antonie Van Leeuwenhoek Date: 1971 Impact factor: 2.271

Authors: J W Fell; I L Hunter
Journal: Antonie Van Leeuwenhoek Date: 1968 Impact factor: 2.271

Authors: G A Land; E C Vinton; G B Adcock; J M Hopkins
Journal: J Clin Microbiol Date: 1975-09 Impact factor: 5.948

Authors: J H Ngui Yen; J A Smith
Journal: J Clin Microbiol Date: 1978-02 Impact factor: 5.948