Literature DB >> 13714030

Spectrophotometric measurements on ascorbic acid and their use for the estimation of ascorbic acid and dehydroascorbic acid in plant tissues.

E J HEWITT, G J DICKES.   

Abstract

Entities:  

Keywords:  PLANTS/chemistry; VITAMIN C/chemistry

Mesh：

Substances：

Year:  1961        PMID： 13714030      PMCID： PMC1205279          DOI： 10.1042/bj0780384

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  10 in total

1.  The use of homocysteine in the estimation of dehydroascorbic acid.

Authors:  R E HUGHES
Journal:  Biochem J       Date:  1956-09       Impact factor: 3.857

2.  Enhancement of ultraviolet absorption of L-ascorbic acid in the presence of D-sorbitol.

Authors:  J S LAWENDEL
Journal:  Nature       Date:  1956-10-20       Impact factor: 49.962

3.  The use of homocysteine in the estimation of dehydroascorbic acid.

Authors:  R E HUGHES
Journal:  Biochem J       Date:  1954-07-16       Impact factor: 3.857

4.  Quantitative estimation of ascorbic acid and related substances in biological extracts by separation on a paper chromatogram.

Authors:  Y T CHEN; F A ISHERWOOD; L W MAPSON
Journal:  Biochem J       Date:  1953-12       Impact factor: 3.857

5.  Studies in histochemistry: XXVII. The determination of L-ascorbic acid, and dehydro-L-ascorbic acid plus diketo-L-gulonic acid in microgram quantities of tissue.

Authors:  D GLICK; M ALPERT; H R STECKLEIN
Journal:  J Histochem Cytochem       Date:  1953-09       Impact factor: 2.479

6.  Spectrophotometric measurements of the metabolic formation and degradation of thiol esters and enediol compounds.

Authors:  E RACKER
Journal:  Biochim Biophys Acta       Date:  1952-11

7.  The non-specificity of the ascorbic acid oxidase.

Authors:  G A Snow; S S Zilva
Journal:  Biochem J       Date:  1938-11       Impact factor: 3.857

8.  Vitamin methods: The reliability of the method for estimating vitamin C by titration against 2:6-dichlorophenolindophenol. 1. Control tests with plant tissues.

Authors:  L J Harris; M Olliver
Journal:  Biochem J       Date:  1942-02       Impact factor: 3.857

9.  The spectrophotometic determination of ascorbic acid in tissue extracts, particularly those of the walnut (Juglans regia).

Authors:  C DAGLISH
Journal:  Biochem J       Date:  1951-10       Impact factor: 3.857

10.  Kinetics of the reactions of dehydroascorbic acid in the presence of hydrogen sulfide.

Authors:  S M LEVENSON; H ROSEN; G H HITCHINGS
Journal:  Arch Biochem Biophys       Date:  1951-08       Impact factor: 4.013
  10 in total
  16 in total

1.  Effects of paraquat on the oxygen free radical biology of soybean root nodules.

Authors:  D A Dalton
Journal:  Bull Environ Contam Toxicol       Date:  1992-05       Impact factor: 2.151

2.  Changes in the concentrations of malic acid, citric acid, calcium and potassium in the leaves during the growth of normal and iron-deficient mustard plants (Sinapis alba).

Authors:  M J Palmer; P C Dekock; J S Bacon
Journal:  Biochem J       Date:  1963-03       Impact factor: 3.857

3.  Expression of Ascorbic Acid Oxidase in Zucchini Squash (Cucurbita pepo L.).

Authors:  L S Lin; J E Varner
Journal:  Plant Physiol       Date:  1991-05       Impact factor: 8.340

4.  Soluble ascorbate peroxidase: detection in plants and use in vitamim C estimation.

Authors:  G J Kelly; E Latzko
Journal:  Naturwissenschaften       Date:  1979-12

5.  Knockout of OsPRP1, a gene encoding proline-rich protein, confers enhanced cold sensitivity in rice (Oryza sativa L.) at the seedling stage.

Authors:  Gul Nawaz; Yue Han; Babar Usman; Fang Liu; Baoxiang Qin; Rongbai Li
Journal:  3 Biotech       Date:  2019-06-07       Impact factor: 2.406

6.  Urea-induced oxidative damage in Elodea densa leaves.

Authors:  Maria Maleva; Galina Borisova; Nadezda Chukina; M N V Prasad
Journal:  Environ Sci Pollut Res Int       Date:  2015-05-07       Impact factor: 4.223

7.  Ascorbic acid metabolism in pea seedlings. A comparison of D-glucosone, L-sorbosone, and L-galactono-1,4-lactone as ascorbate precursors

Authors: 
Journal:  Plant Physiol       Date:  1999-06       Impact factor: 8.340

8.  UVA light-excited kynurenines oxidize ascorbate and modify lens proteins through the formation of advanced glycation end products: implications for human lens aging and cataract formation.

Authors:  Mikhail Linetsky; Cibin T Raghavan; Kaid Johar; Xingjun Fan; Vincent M Monnier; Abhay R Vasavada; Ram H Nagaraj
Journal:  J Biol Chem       Date:  2014-05-05       Impact factor: 5.157

9.  Ascorbic acid mediates acetylcholine receptor increase induced by brain extract on myogenic cells.

Authors:  D Knaack; T Podleski
Journal:  Proc Natl Acad Sci U S A       Date:  1985-01       Impact factor: 11.205

10.  Measurement of the ascorbate content of spinach leaf protoplasts and chloroplasts during illumination.

Authors:  C Foyer; J Rowell; D Walker
Journal:  Planta       Date:  1983-04       Impact factor: 4.116
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