Literature DB >> 24264153

Measurement of the ascorbate content of spinach leaf protoplasts and chloroplasts during illumination.

C Foyer1, J Rowell, D Walker.   

Abstract

Protoplasts prepared from spinach leaves in May and June contained substantial amounts of ascorbate (1.33±0.28 μmol mg(-1) chlorophyll), of which 30-40% was localised in the chloroplasts. During illumination, the ascorbate content was maintained at approximately the same concentration as in the dark in both protoplasts and chloroplasts, even in the absence of CO2 when pseudocyclic electron flow would be expected to be maximal. The addition of the Mehler reagent, methyl viologen, to isolated chloroplasts caused a rapid oxidation of stromal ascorbate in the light such that less than 95% of the ascorbate was oxidised after illumination for 1 min. Similarly the stromal ascorbate pool was rapidly oxidised upon the addition of H2O2. We conclude that when the intracellular ascorbate concentration is high, photosynthetically generated H2O2 can be reduced at rates comparable to its synthesis via the ascorbate-glutathione cycle. The addition of methyl viologen which catalyses rapid production of the superoxide anion, O 2 (-) or the addition of excess H2O2, overwhelms the reductive cycle and the ascorbate system becomes partially or totally oxidised.

Entities:  

Year:  1983        PMID: 24264153     DOI: 10.1007/BF00405188

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  21 in total

1.  [ON THE QUANTITATIVE DISTRIBUTION OF ASCORBIC ACID IN PLANT CELLS].

Authors:  W FRANKE; U HEBER
Journal:  Z Naturforsch B       Date:  1964-12       Impact factor: 1.047

2.  COPPER ENZYMES IN ISOLATED CHLOROPLASTS. POLYPHENOLOXIDASE IN BETA VULGARIS.

Authors:  D I Arnon
Journal:  Plant Physiol       Date:  1949-01       Impact factor: 8.340

3.  Properties and physiological function of a glutathione reductase purified from spinach leaves by affinity chromatography.

Authors:  B Halliwell; C H Foyer
Journal:  Planta       Date:  1978-01       Impact factor: 4.116

4.  Chloroplast reactions with dipyridyl salts.

Authors:  C C Black
Journal:  Biochim Biophys Acta       Date:  1966-07-13

5.  Photosynthetic oxygen reduction in isolated intact chloroplasts and cells in spinach.

Authors:  T V Marsho; P W Behrens
Journal:  Plant Physiol       Date:  1979-10       Impact factor: 8.340

6.  Effects of washing and osmotic shock on catalase activity of intact chloroplast preparations.

Authors:  J F Allen
Journal:  FEBS Lett       Date:  1977-12-15       Impact factor: 4.124

7.  Light-dependent reduction of dehydroascorbate by ruptured pea chloroplasts.

Authors:  P P Jablonski; J W Anderson
Journal:  Plant Physiol       Date:  1981-06       Impact factor: 8.340

8.  Light-dependent reduction of hydrogen peroxide by ruptured pea chloroplasts.

Authors:  P P Jablonski; J W Anderson
Journal:  Plant Physiol       Date:  1982-06       Impact factor: 8.340

9.  Photosynthesis by isolated protoplasts, protoplast extracts, and chloroplasts of wheat: influence of orthophosphate, pyrophosphate, and adenylates.

Authors:  G E Edwards; S P Robinson; N J Tyler; D A Walker
Journal:  Plant Physiol       Date:  1978-08       Impact factor: 8.340

10.  The presence of glutathione and glutathione reductase in chloroplasts: A proposed role in ascorbic acid metabolism.

Authors:  C H Foyer; B Halliwell
Journal:  Planta       Date:  1976-01       Impact factor: 4.116

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  72 in total

1.  The photoreduction of H(2)O(2) by Synechococcus sp. PCC 7942 and UTEX 625.

Authors:  A G Miller; K J Hunter; S J O'Leary; L J Hart
Journal:  Plant Physiol       Date:  2000-06       Impact factor: 8.340

2.  Antisense suppression of 2-cysteine peroxiredoxin in Arabidopsis specifically enhances the activities and expression of enzymes associated with ascorbate metabolism but not glutathione metabolism.

Authors:  M Baier; G Noctor; C H Foyer; K J Dietz
Journal:  Plant Physiol       Date:  2000-10       Impact factor: 8.340

3.  Leaf mitochondria modulate whole cell redox homeostasis, set antioxidant capacity, and determine stress resistance through altered signaling and diurnal regulation.

Authors:  Christelle Dutilleul; Marie Garmier; Graham Noctor; Chantal Mathieu; Philippe Chétrit; Christine H Foyer; Rosine de Paepe
Journal:  Plant Cell       Date:  2003-05       Impact factor: 11.277

4.  Perturbations of amino acid metabolism associated with glyphosate-dependent inhibition of shikimic acid metabolism affect cellular redox homeostasis and alter the abundance of proteins involved in photosynthesis and photorespiration.

Authors:  Pedro Diaz Vivancos; Simon P Driscoll; Christopher A Bulman; Liu Ying; Kaveh Emami; Achim Treumann; Caroline Mauve; Graham Noctor; Christine H Foyer
Journal:  Plant Physiol       Date:  2011-07-14       Impact factor: 8.340

5.  Hydrogen-peroxide-scavenging systems within pea chloroplasts : A quantitative study.

Authors:  D J Gillham; A D Dodge
Journal:  Planta       Date:  1986-02       Impact factor: 4.116

6.  Putrescine protects hulless barley from damage due to UV-B stress via H2S- and H2O2-mediated signaling pathways.

Authors:  Qien Li; Zhaofeng Wang; Yanning Zhao; Xiaochen Zhang; Shuaijun Zhang; Letao Bo; Yao Wang; Yingfeng Ding; Lizhe An
Journal:  Plant Cell Rep       Date:  2016-02-24       Impact factor: 4.570

7.  Protective systems against active oxygen species in spinach: response to cold acclimation in excess light.

Authors:  S Schöner; G Heinrich Krause
Journal:  Planta       Date:  1990-02       Impact factor: 4.116

8.  Lack of respiratory chain complex I impairs alternative oxidase engagement and modulates redox signaling during elicitor-induced cell death in tobacco.

Authors:  Guillaume Vidal; Miquel Ribas-Carbo; Marie Garmier; Guy Dubertret; Allan G Rasmusson; Chantal Mathieu; Christine H Foyer; Rosine De Paepe
Journal:  Plant Cell       Date:  2007-02-02       Impact factor: 11.277

9.  Zeaxanthin deficiency enhances the high light sensitivity of an ascorbate-deficient mutant of Arabidopsis.

Authors:  Patricia Müller-Moulé; Michel Havaux; Krishna K Niyogi
Journal:  Plant Physiol       Date:  2003-08-28       Impact factor: 8.340

10.  The ascorbic acid redox state controls guard cell signaling and stomatal movement.

Authors:  Zhong Chen; Daniel R Gallie
Journal:  Plant Cell       Date:  2004-04-14       Impact factor: 11.277

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