Literature DB >> 13598705

Growth stimulating effect of autoclaved glucose media and its relationship to the CO2 requirement of propionibacteria.

M F FIELD, H C LICHSTEIN.   

Abstract

Entities:  

Keywords:  CARBON DIOXIDE/metabolism; HEAT/effects; PROPIONIBACTERIUM/culture

Mesh:

Substances:

Year:  1958        PMID: 13598705      PMCID: PMC290225          DOI: 10.1128/jb.76.5.485-490.1958

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  9 in total

1.  Factors affecting the growth of propionibacteria.

Authors:  M F FIELD; H C LICHSTEIN
Journal:  J Bacteriol       Date:  1957-01       Impact factor: 3.490

2.  Chelating agents in growth initiation of Bacillus globigii.

Authors:  C E LANKFORD; T Y KUSTOFF; T P SERGEANT
Journal:  J Bacteriol       Date:  1957-12       Impact factor: 3.490

3.  Initiation of growth of Bacillus species in a chemically defined medium.

Authors:  T P SERGEANT; C E LANKFORD; R W TRAXLER
Journal:  J Bacteriol       Date:  1957-12       Impact factor: 3.490

4.  Stimulation of growth initiation by heat degradation products of glucose.

Authors:  C E LANKFORD; H H RAMSEY
Journal:  J Bacteriol       Date:  1956-10       Impact factor: 3.490

5.  Nutritional studies with Lactobacillus fermenti.

Authors:  N SNELL; J C LEWIS
Journal:  J Bacteriol       Date:  1953-06       Impact factor: 3.490

6.  Toxicity of autoclaved cystine for Lactobacillus bifidus.

Authors:  C S ROSE; E P FELDBAUM; R F NORRIS; P GYORGY
Journal:  Proc Soc Exp Biol Med       Date:  1952-12

7.  Growth stimulation of Lactobacillus gayoni by N-D-glucosylglycine.

Authors:  D ROGERS; T E KING; V H CHELDELIN
Journal:  Proc Soc Exp Biol Med       Date:  1953-01

8.  The Effect of Sterilization of Media upon Their Growth Promoting Properties toward Bacteria.

Authors:  E I Fulmer; A L Williams; C H Werkman
Journal:  J Bacteriol       Date:  1931-04       Impact factor: 3.490

9.  A biotin function in succinic acid decarboxylation by Propionibacterium pentosaceum.

Authors:  E A DELWICHE
Journal:  J Bacteriol       Date:  1950-03       Impact factor: 3.490

  9 in total
  9 in total

1.  Factors affecting initiation of growth of Clostridium botulinum.

Authors:  L E BOWERS; O B WILLIAMS
Journal:  Antonie Van Leeuwenhoek       Date:  1962       Impact factor: 2.271

2.  Age of inoculum strongly influences persister frequency and can mask effects of mutations implicated in altered persistence.

Authors:  Hannes Luidalepp; Arvi Jõers; Niilo Kaldalu; Tanel Tenson
Journal:  J Bacteriol       Date:  2011-05-20       Impact factor: 3.490

3.  Cell density-dependent growth of Myxococcus xanthus on casein.

Authors:  E Rosenberg; K H Keller; M Dworkin
Journal:  J Bacteriol       Date:  1977-02       Impact factor: 3.490

4.  Inoculum-dependent division lag of Bacillus cultures and its relation to an endogenous factor(s) ("schizokinen").

Authors:  C E Lankford; J R Walker; J B Reeves; N H Nabbut; B R Byers; R J Jones
Journal:  J Bacteriol       Date:  1966-03       Impact factor: 3.490

5.  Acidaminococcus gen. n., Acidaminococcus fermentans sp. n., anaerobic gram-negative diplococci using amino acids as the sole energy source for growth.

Authors:  M Rogosa
Journal:  J Bacteriol       Date:  1969-05       Impact factor: 3.490

6.  Isolation of bacteria whose growth is dependent on high levels of CO2 and implications of their potential diversity.

Authors:  Kenji Ueda; Yudai Tagami; Yuka Kamihara; Hatsumi Shiratori; Hideaki Takano; Teruhiko Beppu
Journal:  Appl Environ Microbiol       Date:  2008-05-16       Impact factor: 4.792

7.  Nutrition of Streptococcus bovis in relation to dextran formation.

Authors:  I J BARNES; H W SEELEY; P J VANDEMARK
Journal:  J Bacteriol       Date:  1961-07       Impact factor: 3.490

8.  CARBON DIOXIDE EFFECTS ON GLUCOSE CATABOLISM BY MIXED MICROBIAL CULTURES.

Authors:  P E GAFFNEY
Journal:  Appl Microbiol       Date:  1965-07

9.  CIRCUMVENTION OF THE MYCOBACTIN REQUIREMENT OF MYCOBACTERIUM PARATUBERCULOSIS.

Authors:  N E MORRISON
Journal:  J Bacteriol       Date:  1965-03       Impact factor: 3.490

  9 in total

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