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Literature DB >> 13595631

The vitamin requirements of lactic acid bacteria from ciders.

Abstract

Entities: Chemical

Keywords: FERMENTATION; LACTOBACILLUS/metabolism; LEUCONOSTOC/metabolism; VITAMINS/metabolism

Year: 1958 PMID： 13595631 DOI： 10.1007/bf02548432

Source DB: PubMed Journal: Antonie Van Leeuwenhoek ISSN： 0003-6072 Impact factor: 2.271

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5 in total

Authors: W B MOORE; C RAINBOW
Journal: J Gen Microbiol Date: 1955-08

Authors: C RUSSELL; R R BHANDARI; T K WALKER
Journal: J Gen Microbiol Date: 1954-06

Authors: J G B CASTOR
Journal: Appl Microbiol Date: 1953-03

Authors: S SHANKMAN; M N CAMIEN
Journal: J Biol Chem Date: 1947-04 Impact factor: 5.157

Authors: V Whiteside-Carlson; W W Carlson
Journal: J Bacteriol Date: 1949-08 Impact factor: 3.490

5 in total