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Literature DB >> 13479403

The biosynthesis of sucrose.

J F TURNER.

Abstract

Entities: Chemical

Keywords: PEAS; SUCROSE/metabolism

Mesh：

Substances：
Sucrose

Year: 1957 PMID： 13479403 PMCID： PMC1200177 DOI： 10.1042/bj0670450

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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14 in total

1. Conversion of monosaccharides to sucrose and cellulose in wheat seedlings.

Authors: J EDELMAN; V GINSBURG; W Z HASSID
Journal: J Biol Chem Date: 1955-04 Impact factor: 5.157

2. The biosynthesis of sucrose.

Authors: C E CARDINI; L F LELOIR; J CHIRIBOGA
Journal: J Biol Chem Date: 1955-05 Impact factor: 5.157

3. The biosynthesis of sucrose phosphate.

Authors: L F LELOIR; C E CARDINI
Journal: J Biol Chem Date: 1955-05 Impact factor: 5.157

4. Synthesis of sucrose by a partially purified plant tissue extract.

Authors: J F TURNER
Journal: Nature Date: 1954-10-09 Impact factor: 49.962

5. Sugar transformation in leaves of Canna indica. I. Synthesis and inversion of sucrose.

Authors: E W PUTMAN; W Z HASSID
Journal: J Biol Chem Date: 1954-04 Impact factor: 5.157

6. Uridyl transferases and the formation of uridine triphosphate; enzymic production of uridine triphosphate: uridine diphosphoglucose pyrophosphorolysis.

Authors: A MUNCH-PETERSEN; H M KALCKAR; E CUTOLO; E E SMITH
Journal: Nature Date: 1953-12-05 Impact factor: 49.962

7. Transphosphorylation between nucleoside polyphosphates.

Authors: P BERG; W K JOKLIK
Journal: Nature Date: 1953-11-28 Impact factor: 49.962

8. The carbohydrates of the Jerusalem artichoke and other Compositae.

Authors: J S D BACON; J EDELMAN
Journal: Biochem J Date: 1951-01 Impact factor: 3.857

9. Detection of sugars on paper chromatograms.

Authors: W E TREVELYAN; D P PROCTER; J S HARRISON
Journal: Nature Date: 1950-09-09 Impact factor: 49.962

10. Isolation of the coenzyme of the galactose phosphate-glucose phosphate transformation.

Authors: R CAPUTTO; L F LELOIR; C E CARDINI; A C PALADINI
Journal: J Biol Chem Date: 1950-05 Impact factor: 5.157

15 in total

1. The hydrolysis of glucose monophosphates by a phosphatase preparation from pea seeds.

Authors: D H TURNER; J F TURNER
Journal: Biochem J Date: 1960-03 Impact factor: 3.857

2. The aerobic inhibition of glycolysis in pea-seed extracts and its possible relationship to the Pasteur effect.

Authors: M D HATCH; J F TURNER
Journal: Biochem J Date: 1959-07 Impact factor: 3.857

3. The mechanism of the reversible aerobic inhibition of glycolysis in a pea-seed extract.

Authors: M D HATCH; J F TURNER
Journal: Biochem J Date: 1960-04 Impact factor: 3.857

4. A protein disulphide reductase from pea seeds.

Authors: M D HATCH; J F TURNER
Journal: Biochem J Date: 1960-09 Impact factor: 3.857

5. Inosine 5'-phosphate dehydrogenase of pea seeds.

Authors: J F TURNER; J E KING
Journal: Biochem J Date: 1961-04 Impact factor: 3.857

6. Adenylic deaminase of pea seeds.

Authors: D H TURNER; J F TURNER
Journal: Biochem J Date: 1961-04 Impact factor: 3.857

7. Studies on biosynthesis of sucrose.

Authors: J P SHUKLA; K A PRABHU
Journal: Experientia Date: 1960-05-15

8. Nucleoside diphosphokinase of pea seeds.

Authors: R J KIRKLAND; J F TURNER
Journal: Biochem J Date: 1959-08 Impact factor: 3.857

9. Glycolysis by an extract from pea seeds.

Authors: M D HATCH; J F TURNER
Journal: Biochem J Date: 1958-08 Impact factor: 3.857

10. The regulation of pea-seed phosphofructokinase by phosphoenolpyruvate.

Authors: G J Kelly; J F Turner
Journal: Biochem J Date: 1969-11 Impact factor: 3.857