Literature DB >> 13315224

Amino acid composition of elastoidin.

M DAMODARAN, C SIVARAMAN, R S DHAVALIKAR.   

Abstract

Keywords:  AMINO ACIDS/determination; PROTEINS

Mesh：

Substances：

Year:  1956        PMID： 13315224      PMCID： PMC1215972          DOI： 10.1042/bj0620621

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  10 in total

1.  The function of hydroxyproline in collanges.

Authors:  K H GUSTAVSON
Journal:  Nature       Date:  1955-01-08       Impact factor: 49.962

2.  The separation of the diastereoisomers of isoleucine and hydroxylysine by ion exchange chromatography.

Authors:  K A PIEZ
Journal:  J Biol Chem       Date:  1954-03       Impact factor: 5.157

3.  A chromatographic investigation of the amino acid constituents of normal urine.

Authors:  W H STEIN
Journal:  J Biol Chem       Date:  1953-03       Impact factor: 5.157

4.  Preparation of some protein samples from the fresh leaves of plants and the sulphur distributions of the preparations.

Authors:  J W Lugg
Journal:  Biochem J       Date:  1938-12       Impact factor: 3.857

5.  The amino-acid composition and titration curve of collagen.

Authors:  J H Bowes; R H Kenten
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

6.  Investigations of sources of error in the estimation of tyrosine and tryptophan in complex materials, which are associated with hydrolysis.

Authors:  J W Lugg
Journal:  Biochem J       Date:  1938-05       Impact factor: 3.857

7.  Chromatography of amino acids on sulfonated polystyrene resins.

Authors:  S MOORE; W H STEIN
Journal:  J Biol Chem       Date:  1951-10       Impact factor: 5.157

8.  The structure of collagen fibrils.

Authors:  R S BEAR
Journal:  Adv Protein Chem       Date:  1952

9.  The determination of hydroxyproline.

Authors:  R E NEUMAN; M A LOGAN
Journal:  J Biol Chem       Date:  1950-05       Impact factor: 5.157

10.  The amino acid composition of gelatins, collagens and elastins from different sources.

Authors:  R E NEUMAN
Journal:  Arch Biochem       Date:  1949-12
  10 in total
  3 in total

1.  The amino acid composition of fish collagen and gelatin.

Authors:  J E EASTOE
Journal:  Biochem J       Date:  1957-02       Impact factor: 3.857

2.  The chemical composition of earthworm cuticle.

Authors:  M R WATSON
Journal:  Biochem J       Date:  1958-03       Impact factor: 3.857

3.  Loss of fish actinotrichia proteins and the fin-to-limb transition.

Authors:  Jing Zhang; Purva Wagh; Danielle Guay; Luis Sanchez-Pulido; Bhaja K Padhi; Vladimir Korzh; Miguel A Andrade-Navarro; Marie-Andrée Akimenko
Journal:  Nature       Date:  2010-06-23       Impact factor: 49.962
  3 in total

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