Literature DB >> 15405718

The amino acid composition of gelatins, collagens and elastins from different sources.

R E NEUMAN.   

Abstract

Keywords:  AMINO ACIDS; COLLAGEN; ELASTIN; GELATIN

Mesh:

Substances:

Year:  1949        PMID: 15405718

Source DB:  PubMed          Journal:  Arch Biochem        ISSN: 0096-9621


× No keyword cloud information.
  30 in total

1.  THE NISHIHARA TECHNIQUE FOR THE SOLUBILIZATION OF COLLAGEN. APPLICATION TO THE PREPARATION OF SOLUBLE COLLAGENS FROM NORMAL AND RHEUMATOID CONNECTIVE TISSUE.

Authors:  F S STEVEN
Journal:  Ann Rheum Dis       Date:  1964-07       Impact factor: 19.103

2.  The reaction between elastase and elastic tissue. 1. The substrate.

Authors:  D A HALL
Journal:  Biochem J       Date:  1955-03       Impact factor: 3.857

3.  [On the histochemical demonstration of histidine with diazonium salts].

Authors:  R BACHMANN; H M SEITZ
Journal:  Z Zellforch Microsk Anat Histochem       Date:  1961

4.  The chemistry of connective tissues. 5. The elastase activity of proteolytic enzymes.

Authors:  J THOMAS; S M PARTRIDGE
Journal:  Biochem J       Date:  1960-03       Impact factor: 3.857

5.  Purification and specificity of pancreatic elastase.

Authors:  M A NAUGHTON; F SANGER
Journal:  Biochem J       Date:  1961-01       Impact factor: 3.857

6.  Studies on the collagen and elastin content of the human lung.

Authors:  J A PIERCE; J B HOCOTT
Journal:  J Clin Invest       Date:  1960-01       Impact factor: 14.808

7.  The amino acid composition of amphibian, reptile and avian gelatins.

Authors:  A A LEACH
Journal:  Biochem J       Date:  1957-09       Impact factor: 3.857

8.  The amino acid composition of mammalian collagen and gelatin.

Authors:  J E EASTOE
Journal:  Biochem J       Date:  1955-12       Impact factor: 3.857

9.  Amino acid composition of elastoidin.

Authors:  M DAMODARAN; C SIVARAMAN; R S DHAVALIKAR
Journal:  Biochem J       Date:  1956-04       Impact factor: 3.857

10.  The amino acid composition of fish collagen and gelatin.

Authors:  J E EASTOE
Journal:  Biochem J       Date:  1957-02       Impact factor: 3.857

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.