Literature DB >> 13238650

Comparison of the most probable numbers of Escherichia coli and enterococci in river waters.

W LITSKY, W L MALLMANN, C W FIFIELD.   

Abstract

Entities:  

Keywords:  ESCHERICHIA COLI; STREPTOCOCCUS; WATER SUPPLY/bacteriology

Mesh:

Year:  1955        PMID: 13238650      PMCID: PMC1623091          DOI: 10.2105/ajph.45.8.1049

Source DB:  PubMed          Journal:  Am J Public Health Nations Health        ISSN: 0002-9572


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  6 in total

1.  A comparison of the most probable numbers of coliform bacteria and enterococci in raw sewage.

Authors:  W LITSKY; M J ROSENBAUM; R L FRANCE
Journal:  Appl Microbiol       Date:  1953-09

2.  A new medium for the detection of enterococci in water.

Authors:  W LITSKY; W L MALLMANN; C W FIFIELD
Journal:  Am J Public Health Nations Health       Date:  1953-07

3.  Bacterial indicators of pollution in surface waters.

Authors:  H V LEININGER; C S MCCLESKEY
Journal:  Appl Microbiol       Date:  1953-05

4.  THE STREPTOCOCCI.

Authors:  J M Sherman
Journal:  Bacteriol Rev       Date:  1937-12

5.  Survival of selected enteric organisms in various types of soil.

Authors:  W L MALLMANN; W LITSKY
Journal:  Am J Public Health Nations Health       Date:  1951-01

6.  A comparative study of media for the detection of streptococci in water and sewage.

Authors:  W L MALLMANN; E B SELIGMANN
Journal:  Am J Public Health Nations Health       Date:  1950-03
  6 in total
  11 in total

1.  Detection and enumeration of fecal indicator organisms in frozen sea foods. I. Escherichia coli.

Authors:  H RAJ; J LISTON
Journal:  Appl Microbiol       Date:  1961-03

2.  Fecal Streptococci. I. Cultivation and enumeration of Streptococci in surface waters.

Authors:  B A KENNER; H F CLARK; P W KABLER
Journal:  Appl Microbiol       Date:  1961-01

3.  A new technique for the use of sodium azide (hydrazoic acid) as an inhibitive agent.

Authors:  V F GERENCSER; R H WEAVER
Journal:  Appl Microbiol       Date:  1959-03

4.  Enterococcus: coliform ratios in frozen chicken pies.

Authors:  P A HARTMAN
Journal:  Appl Microbiol       Date:  1960-03

5.  Comparison of coliform group organisms with enterococci from well waters.

Authors:  C RITTER; I F SHULL; R L QUINLEY
Journal:  Am J Public Health Nations Health       Date:  1956-05

6.  Evaluation of microbiological methods used for the examination of precooked frozen foods.

Authors:  H ZABOROWSKI; D A HUBER; M M RAYMAN
Journal:  Appl Microbiol       Date:  1958-03

7.  Numbers of enterococci in water, sewage, and feces determined by the membrane filter technique with an improved medium.

Authors:  L W SLANETZ; C H BARTLEY
Journal:  J Bacteriol       Date:  1957-11       Impact factor: 3.490

8.  Studies on Media for Enumerating Enterococci in Frozen Vegetables.

Authors:  D F Splittstoesser; R Wright; G J Hucker
Journal:  Appl Microbiol       Date:  1961-07

9.  Isolation of salmonellae and other potential pathogens from the freshwater aquarium snail Ampullaria.

Authors:  K H Bartlett; T J Trust
Journal:  Appl Environ Microbiol       Date:  1976-05       Impact factor: 4.792

10.  Membrane filter technique for enumeration of enterococci in marine waters.

Authors:  M A Levin; J R Fischer; V J Cabelli
Journal:  Appl Microbiol       Date:  1975-07
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