Literature DB >> 13018136

The pathway of oxidation of acetate in baker's yeast.

H A KERBS, S GURIN, L V EGGLESTON.   

Abstract

Entities:  

Keywords:  ACETATES/metabolism; YEAST/metabolism

Mesh：

Substances：

Year:  1952        PMID： 13018136      PMCID： PMC1197907          DOI： 10.1042/bj0510614

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  19 in total

1.  Simultaneous Adaptation: A New Technique for the Study of Metabolic Pathways.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1947-09       Impact factor: 3.490

2.  Note on the manometric determination of succinic and alpha-ketoglutaric acids.

Authors:  H A Krebs; L V Eggleston
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

3.  Metabolism of ketonic acids in animal tissues.

Authors:  H A Krebs; W A Johnson
Journal:  Biochem J       Date:  1937-04       Impact factor: 3.857

4.  Metabolism of acetoacetate in animal tissues. 1.

Authors:  H A Krebs; L V Eggleston
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

5.  The occurrence of the tricarboxylic acid cycle in yeast.

Authors:  E C FOULKES
Journal:  Biochem J       Date:  1951-03       Impact factor: 3.857

6.  The biosynthesis of nucleic acid components studied with C14. I. Purines and pyrimidines in the rat.

Authors:  M R HEINRICH; D W WILSON
Journal:  J Biol Chem       Date:  1950-10       Impact factor: 5.157

7.  Studies on the mechanism of acetate oxidation by micrococcus lysodeikticus.

Authors:  S J AJL; M D KAMEN; S L RANSON; D T O WONG
Journal:  J Biol Chem       Date:  1951-04       Impact factor: 5.157

8.  Di- and triphosphopyridine nucleotide isocitric dehydrogenases in yeast.

Authors:  A KORNBERG; W E PRICER
Journal:  J Biol Chem       Date:  1951-03       Impact factor: 5.157

9.  Optical rotation of the molybdate complex of dextro-isocitric acid.

Authors:  L V EGGLESTON; H A KREBS
Journal:  Biochem J       Date:  1949       Impact factor: 3.857

10.  [Problem of the citric acid cycle].

Authors:  C MARTIUS; F LYNEN
Journal:  Adv Enzymol Relat Subj Biochem       Date:  1950
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  35 in total

1.  [Oxidation of several organic acids by Micrococcus rubens].

Authors:  A TEMPERLI
Journal:  Arch Mikrobiol       Date:  1958

2.  Assimilation of carbon dioxide by yeasts.

Authors:  A O STOPPANI; L CONCHES; S L DE FAVELUKES; F L SACERDOTE
Journal:  Biochem J       Date:  1958-11       Impact factor: 3.857

3.  The metabolism of C2 compounds in micro-organisms. 4. Synthesis of cell materials from acetate by Aspergillus niger.

Authors:  J F COLLINS; H L KORNBERG
Journal:  Biochem J       Date:  1960-12       Impact factor: 3.857

4.  Pathway of sucrose oxidation in Torulopsis utilis.

Authors:  W T JACKSON; M J JOHNSON
Journal:  J Bacteriol       Date:  1961-02       Impact factor: 3.490

5.  Uncoupling reagents and metabolism. 2. Effects of 2:4-dinitrophenol and salicylate on glucose metabolism in baker's yeast.

Authors:  V MOSES; M J SMITH
Journal:  Biochem J       Date:  1960-09       Impact factor: 3.857

6.  Quantitative aspects of the tricarboxylic acid cycle in baker's yeast.

Authors:  J A DEMOSS; H E SWIM
Journal:  J Bacteriol       Date:  1957-10       Impact factor: 3.490

7.  The accumulation of iodide by Fucus ceranoides.

Authors:  H G KLEMPERER
Journal:  Biochem J       Date:  1957-11       Impact factor: 3.857

8.  The formation of glyoxylate and succinate from tricarboxylic acids by Pseudomonas aeruginosa.

Authors:  H J SAZ; E P HILLARY
Journal:  Biochem J       Date:  1956-04       Impact factor: 3.857

9.  The effect of pH on the toxicity of fluoroacetic acid.

Authors:  J G ALDOUS; K R ROZEE
Journal:  Biochem J       Date:  1956-04       Impact factor: 3.857

10.  Oxidation of fatty acids by cell-free extracts of a Vibrio.

Authors:  A G CALLELY; S DAGLEY; B HODGSON
Journal:  Biochem J       Date:  1958-06       Impact factor: 3.857
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