Literature DB >> 12236706

Antiallergic tea catechin, (-)-epigallocatechin-3-O-(3-O-methyl)-gallate, suppresses FcepsilonRI expression in human basophilic KU812 cells.

Yoshinori Fujimura1, Hirofumi Tachibana, Mari Maeda-Yamamoto, Toshio Miyase, Mitsuaki Sano, Koji Yamada.   

Abstract

We previously found that the O-methylated derivative of (-)-epigallocatechin-3-O-gallate (EGCg), (-)-epigallocatechin-3-O-(3-O-methyl)-gallate (EGCG' '3Me), has potent antiallergic activity. The high-affinity IgE receptor, FcepsilonRI, is found at high levels on basophils and mast cells and plays a key role in a series of acute and chronic human allergic reactions. To understand the mechanism of action for the antiallergic EGCG' '3Me, the effect of EGCG' '3Me on the cell surface expression of FcepsilonRI in human basophilic KU812 cells was examined. Flow cytometric analysis showed that EGCG' '3Me was able to decrease the cell surface expression of FcepsilonRI. Moreover, immunoblot analysis revealed that total cellular expression of the FcepsilonRI alpha chain decreased upon treatment with EGCG' '3Me. FcepsilonRI is a tetrameric structure comprising one alpha chain, one beta chain, and two gamma chains. The level of mRNA production of each subunit in KU812 cells was investigated. EGCG' '3Me reduced FcepsilonRI alpha and gamma mRNA levels. The cross-linkage of FcepsilonRI causes the activation of basophils, which leads to the secretion of inflammatory mediators including histamine. EGCG' '3Me treatment inhibited the FcepsilonRI cross-linking-induced histamine release. These results suggested that EGCG' '3Me can negatively regulate basophil activation through the suppression of FcepsilonRI expression.

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Year:  2002        PMID: 12236706     DOI: 10.1021/jf025680z

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  13 in total

1.  Effect of green tea powder (Camellia sinensis L. cv. Benifuuki) particle size on O-methylated EGCG absorption in rats; The Kakegawa Study.

Authors:  Mari Maeda-Yamamoto; Kaori Ema; Yoshiko Tokuda; Manami Monobe; Hirofumi Tachibana; Yoichi Sameshima; Shinichi Kuriyama
Journal:  Cytotechnology       Date:  2011-01-05       Impact factor: 2.058

2.  Syntheses of methylated catechins and theaflavins using 2-nitrobenzenesulfonyl group to protect and deactivate phenol.

Authors:  Tomohiro Asakawa; Yusuke Kawabe; Atsushi Yoshida; Yoshiyuki Aihara; Tamiko Manabe; Yoshitsugu Hirose; Asuka Sakurada; Makoto Inai; Yoshitaka Hamashima; Takumi Furuta; Toshiyuki Wakimoto; Toshiyuki Kan
Journal:  J Antibiot (Tokyo)       Date:  2016-02-24       Impact factor: 2.649

Review 3.  Targeting of histamine producing cells by EGCG: a green dart against inflammation?

Authors:  Esther Melgarejo; Miguel Angel Medina; Francisca Sánchez-Jiménez; José Luis Urdiales
Journal:  J Physiol Biochem       Date:  2010-07-22       Impact factor: 4.158

4.  Polyphenols differentially inhibit degranulation of distinct subsets of vesicles in mast cells by specific interaction with granule-type-dependent SNARE complexes.

Authors:  Yoosoo Yang; Jung-Mi Oh; Paul Heo; Jae Yoon Shin; Byoungjae Kong; Jonghyeok Shin; Ji-Chun Lee; Jeong Su Oh; Kye Won Park; Choong Hwan Lee; Yeon-Kyun Shin; Dae-Hyuk Kweon
Journal:  Biochem J       Date:  2013-03-15       Impact factor: 3.857

5.  In vitro and in vivo anti-allergic effects of 'benifuuki' green tea containing O-methylated catechin and ginger extract enhancement.

Authors:  Mari Maeda-Yamamoto; Kaori Ema; Ikuo Shibuichi
Journal:  Cytotechnology       Date:  2007-11-25       Impact factor: 2.058

Review 6.  Health-promoting effects of green tea.

Authors:  Yasuo Suzuki; Noriyuki Miyoshi; Mamoru Isemura
Journal:  Proc Jpn Acad Ser B Phys Biol Sci       Date:  2012       Impact factor: 3.493

Review 7.  Green tea polyphenol sensing.

Authors:  Hirofumi Tachibana
Journal:  Proc Jpn Acad Ser B Phys Biol Sci       Date:  2011       Impact factor: 3.493

8.  Biochemical characterization and pharmacognostic evaluation of purified catechins in green tea (Camellia sinensis) cultivars of India.

Authors:  Jigisha Anand; Bhagwati Upadhyaya; Pramod Rawat; Nishant Rai
Journal:  3 Biotech       Date:  2014-06-14       Impact factor: 2.406

9.  Achyranthes japonica Nakai Water Extract Suppresses Binding of IgE Antibody to Cell Surface FcɛRI.

Authors:  Sun Yup Shim; Mina Lee; Kyung Dong Lee
Journal:  Prev Nutr Food Sci       Date:  2016-12-31

10.  Vaccinium angustifolium Root Extract Suppresses FcɛRI Expression in Human Basophilic KU812F Cells.

Authors:  Sun Yup Shim; Kyung Dong Lee; Mina Lee
Journal:  Prev Nutr Food Sci       Date:  2017-03-31
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