Literature DB >> 26905756

Syntheses of methylated catechins and theaflavins using 2-nitrobenzenesulfonyl group to protect and deactivate phenol.

Tomohiro Asakawa1, Yusuke Kawabe1, Atsushi Yoshida1, Yoshiyuki Aihara1, Tamiko Manabe1, Yoshitsugu Hirose1, Asuka Sakurada1, Makoto Inai1, Yoshitaka Hamashima1, Takumi Furuta1,2, Toshiyuki Wakimoto1,3, Toshiyuki Kan1.   

Abstract

An efficient and versatile synthetic method for labile polyphenols was established using 2-nitrobenzenesulfonate (Ns) as a protecting group for phenol. This methodology provides regio- and stereoselective access to a range of methylated catechins, such as methylated epigallocatechin gallates, that are not readily available from natural sources. In addition, biomimetic synthesis of theaflavins from catechins was accomplished using Ns protection to minimize undesired side reactions of electron-rich aromatic rings during oxidation, enabling construction of the complex benzotropolone core in a single-step oxidative coupling reaction. Availability of these compounds will aid detailed structure-biological activity relationship studies of catechins.

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Year:  2016        PMID: 26905756     DOI: 10.1038/ja.2016.14

Source DB:  PubMed          Journal:  J Antibiot (Tokyo)        ISSN: 0021-8820            Impact factor:   2.649


  22 in total

1.  Identification of a methylated tea catechin as an inhibitor of degranulation in human basophilic KU812 cells.

Authors:  H Tachibana; Y Sunada; T Miyase; M Sano; M Maeda-Yamamoto; K Yamada
Journal:  Biosci Biotechnol Biochem       Date:  2000-02       Impact factor: 2.043

Review 2.  Epigallocatechin-3-gallate (EGCG): chemical and biomedical perspectives.

Authors:  Dale G Nagle; Daneel Ferreira; Yu-Dong Zhou
Journal:  Phytochemistry       Date:  2006-07-31       Impact factor: 4.072

3.  Synthesis of theaflavin from epicatechin and epigallocatechin by plant homogenates and role of epicatechin quinone in the synthesis and degradation of theaflavin.

Authors:  Takashi Tanaka; Chie Mine; Kyoko Inoue; Miyuki Matsuda; Isao Kouno
Journal:  J Agric Food Chem       Date:  2002-03-27       Impact factor: 5.279

Review 4.  Green tea and its polyphenolic catechins: medicinal uses in cancer and noncancer applications.

Authors:  Nurulain T Zaveri
Journal:  Life Sci       Date:  2006-01-30       Impact factor: 5.037

5.  Optimization of theaflavin biosynthesis from tea polyphenols using an immobilized enzyme system and response surface methodology.

Authors:  You-Ying Tu; Xin-Qing Xu; Hui-Long Xia; Naoharu Watanabe
Journal:  Biotechnol Lett       Date:  2005-02       Impact factor: 2.461

6.  Ns strategies: a highly versatile synthetic method for amines.

Authors:  Toshiyuki Kan; Tohru Fukuyama
Journal:  Chem Commun (Camb)       Date:  2003-11-25       Impact factor: 6.222

7.  Green and black tea are equally potent stimuli of NO production and vasodilation: new insights into tea ingredients involved.

Authors:  Mario Lorenz; Janka Urban; Ulrich Engelhardt; Gert Baumann; Karl Stangl; Verena Stangl
Journal:  Basic Res Cardiol       Date:  2008-12-20       Impact factor: 17.165

8.  O-methylated catechins from tea leaves inhibit multiple protein kinases in mast cells.

Authors:  Mari Maeda-Yamamoto; Naoki Inagaki; Jiro Kitaura; Takao Chikumoto; Hiroharu Kawahara; Yuko Kawakami; Mitsuaki Sano; Toshio Miyase; Hirofumi Tachibana; Hiroichi Nagai; Toshiaki Kawakami
Journal:  J Immunol       Date:  2004-04-01       Impact factor: 5.422

9.  Regioselective synthesis of methylated epigallocatechin gallate via nitrobenzenesulfonyl (Ns) protecting group.

Authors:  Yoshiyuki Aihara; Atsusi Yoshida; Takumi Furuta; Toshiyuki Wakimoto; Toshifumi Akizawa; Motomi Konishi; Toshiyuki Kan
Journal:  Bioorg Med Chem Lett       Date:  2009-06-02       Impact factor: 2.823

10.  In vitro and in vivo anti-allergic effects of 'benifuuki' green tea containing O-methylated catechin and ginger extract enhancement.

Authors:  Mari Maeda-Yamamoto; Kaori Ema; Ikuo Shibuichi
Journal:  Cytotechnology       Date:  2007-11-25       Impact factor: 2.058

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  1 in total

Review 1.  Synthesis of Theaflavins and Their Functions.

Authors:  Masumi Takemoto; Hiroaki Takemoto
Journal:  Molecules       Date:  2018-04-16       Impact factor: 4.411

  1 in total

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