Literature DB >> 12086692

Absorption and urinary excretion of procyanidin B2 [epicatechin-(4beta-8)-epicatechin] in rats.

Seigo Baba1, Naomi Osakabe, Midori Natsume, Junji Terao.   

Abstract

We evaluated the bioavailability and plasma antioxidative activity after administration of procyanidin B2 [epicatechin-(4beta-8)-epicatechin] in rats. After procyanidin B2 administration, procyanidin B2 is absorbed and excreted in urine, and a portion of the PB2 is degraded to (-)-epicatechin and to the metabolized conjugated and/or methylated (-)-epicatechin internally in the rat. Moreover, PB2 reduces the accumulation of lipid peroxide in plasma oxidized by copper ions.

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Year:  2002        PMID: 12086692     DOI: 10.1016/s0891-5849(02)00871-7

Source DB:  PubMed          Journal:  Free Radic Biol Med        ISSN: 0891-5849            Impact factor:   7.376


  30 in total

1.  Glucuronidation and methylation of procyanidin dimers b2 and 3,3″-di-o-galloyl-b2 and corresponding monomers epicatechin and 3-o-galloyl-epicatechin in mouse liver.

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2.  Coumaroyl iridoids and a depside from cranberry (Vaccinium macrocarpon).

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3.  Grape extract improves antioxidant status and physical performance in elite male athletes.

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Journal:  J Sports Sci Med       Date:  2009-09-01       Impact factor: 2.988

4.  Distribution of procyanidins and their metabolites in rat plasma and tissues in relation to ingestion of procyanidin-enriched or procyanidin-rich cocoa creams.

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Journal:  Eur J Nutr       Date:  2012-07-11       Impact factor: 5.614

Review 5.  Cocoa and chocolate in human health and disease.

Authors:  David L Katz; Kim Doughty; Ather Ali
Journal:  Antioxid Redox Signal       Date:  2011-06-13       Impact factor: 8.401

6.  Cranberry proanthocyanidins improve the gut mucous layer morphology and function in mice receiving elemental enteral nutrition.

Authors:  Joseph F Pierre; Aaron F Heneghan; Rodrigo P Feliciano; Dhanansayan Shanmuganayagam; Drew A Roenneburg; Christian G Krueger; Jess D Reed; Kenneth A Kudsk
Journal:  JPEN J Parenter Enteral Nutr       Date:  2012-10-11       Impact factor: 4.016

7.  Cacao polyphenols ameliorate autoimmune myocarditis in mice.

Authors:  Hirofumi Zempo; Jun-ichi Suzuki; Ryo Watanabe; Kouji Wakayama; Hidetoshi Kumagai; Yuichi Ikeda; Hiroshi Akazawa; Issei Komuro; Mitsuaki Isobe
Journal:  Hypertens Res       Date:  2015-12-10       Impact factor: 3.872

Review 8.  Cocoa, chocolate, and cardiovascular disease.

Authors:  Monica Galleano; Patricia I Oteiza; Cesar G Fraga
Journal:  J Cardiovasc Pharmacol       Date:  2009-12       Impact factor: 3.105

9.  Liquid chromatography tandem mass spectrometry identification of proanthocyanidins in rat plasma after oral administration of grape seed extract.

Authors:  Jeevan K Prasain; Ning Peng; Yanying Dai; Ray Moore; Alireza Arabshahi; Landon Wilson; Stephen Barnes; J Michael Wyss; Helen Kim; Ray L Watts
Journal:  Phytomedicine       Date:  2008-12-17       Impact factor: 5.340

10.  Dose-dependent hypocholesterolemic actions of dietary apple polyphenol in rats fed cholesterol.

Authors:  Kyoichi Osada; Takashi Suzuki; Yuki Kawakami; Mineo Senda; Atsushi Kasai; Manabu Sami; Yutaka Ohta; Tomomasa Kanda; Mitsuo Ikeda
Journal:  Lipids       Date:  2006-02       Impact factor: 1.880

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