Literature DB >> 11747740

A multistate outbreak of Salmonella enterica serotype Baildon associated with domestic raw tomatoes.

K Cummings1, E Barrett, J C Mohle-Boetani, J T Brooks, J Farrar, T Hunt, A Fiore, K Komatsu, S B Werner, L Slutsker.   

Abstract

Salmonella enterica serotype Baildon, a rare serotype, was recovered from 86 persons in eight states; 87% of illnesses began during a 3-week period ending January 9, 1999. Raw restaurant-prepared tomatoes were implicated in multiple case-control studies. Contamination likely occurred on the farm or during packing; more effective disinfection and prevention strategies are needed.

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Year:  2001        PMID： 11747740      PMCID： PMC2631895          DOI： 10.3201/eid0706.010625

Source DB:  PubMed          Journal:  Emerg Infect Dis        ISSN： 1080-6040            Impact factor:   6.883


  8 in total

1.  Survival and growth of Salmonella baildon in shredded lettuce and diced tomatoes, and effectiveness of chlorinated water as a sanitizer.

Authors:  W R Weissinger; W Chantarapanont; L R Beuchat
Journal:  Int J Food Microbiol       Date:  2000-12-05       Impact factor: 5.277

2.  Distribution of bacteria within the tissue of healthy tomatoes.

Authors:  Z SAMISH; R ETINGER-TULCZYNSKA
Journal:  Appl Microbiol       Date:  1963-01

3.  Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health. The Investigation Team.

Authors:  C W Hedberg; F J Angulo; K E White; C W Langkop; W L Schell; M G Stobierski; A Schuchat; J M Besser; S Dietrich; L Helsel; P M Griffin; J W McFarland; M T Osterholm
Journal:  Epidemiol Infect       Date:  1999-06       Impact factor: 2.451

4.  Position of the American Dietetic Association: food irradiation.

Authors:  O B Wood; C M Bruhn
Journal:  J Am Diet Assoc       Date:  2000-02

5.  The growth of salmonellae in tomatoes.

Authors:  K Asplund; E Nurmi
Journal:  Int J Food Microbiol       Date:  1991-06       Impact factor: 5.277

Review 6.  A review of human salmonellosis: III. Magnitude of Salmonella infection in the United States.

Authors:  R B Chalker; M J Blaser
Journal:  Rev Infect Dis       Date:  1988 Jan-Feb

7.  Fate of Salmonella montevideo on and in raw tomatoes as affected by temperature and treatment with chlorine.

Authors:  R Y Zhuang; L R Beuchat; F J Angulo
Journal:  Appl Environ Microbiol       Date:  1995-06       Impact factor: 4.792

Review 8.  Food-related illness and death in the United States.

Authors:  P S Mead; L Slutsker; V Dietz; L F McCaig; J S Bresee; C Shapiro; P M Griffin; R V Tauxe
Journal:  Emerg Infect Dis       Date:  1999 Sep-Oct       Impact factor: 6.883
  8 in total
  19 in total

1.  Colonization of tomato plants by Salmonella enterica is cultivar dependent, and type 1 trichomes are preferred colonization sites.

Authors:  Jeri D Barak; Lara C Kramer; Ling-yun Hao
Journal:  Appl Environ Microbiol       Date:  2010-11-12       Impact factor: 4.792

2.  Differential attachment to and subsequent contamination of agricultural crops by Salmonella enterica.

Authors:  Jeri D Barak; Anita Liang; Koh-Eun Narm
Journal:  Appl Environ Microbiol       Date:  2008-07-07       Impact factor: 4.792

3.  Outbreak of Salmonella Braenderup infections associated with Roma tomatoes, northeastern United States, 2004: a useful method for subtyping exposures in field investigations.

Authors:  S K Gupta; K Nalluswami; C Snider; M Perch; M Balasegaram; D Burmeister; J Lockett; C Sandt; R M Hoekstra; S Montgomery
Journal:  Epidemiol Infect       Date:  2007-02-05       Impact factor: 2.451

4.  Xanthomonas perforans colonization influences Salmonella enterica in the tomato phyllosphere.

Authors:  Neha Potnis; José Pablo Soto-Arias; Kimberly N Cowles; Ariena H C van Bruggen; Jeffrey B Jones; Jeri D Barak
Journal:  Appl Environ Microbiol       Date:  2014-03-14       Impact factor: 4.792

5.  Differential Attachment of Salmonella enterica and Enterohemorrhagic Escherichia coli to Alfalfa, Fenugreek, Lettuce, and Tomato Seeds.

Authors:  Yue Cui; Ronald Walcott; Jinru Chen
Journal:  Appl Environ Microbiol       Date:  2017-03-17       Impact factor: 4.792

6.  The key role of pulsed-field gel electrophoresis in investigation of a large multiserotype and multistate food-borne outbreak of Salmonella infections centered in Pennsylvania.

Authors:  Carol H Sandt; Donna A Krouse; Charles R Cook; Amy L Hackman; Wayne A Chmielecki; Nancy G Warren
Journal:  J Clin Microbiol       Date:  2006-09       Impact factor: 5.948

7.  Acquisition of Iron Is Required for Growth of Salmonella spp. in Tomato Fruit.

Authors:  Staci L Nugent; Fanhong Meng; Gregory B Martin; Craig Altier
Journal:  Appl Environ Microbiol       Date:  2015-03-20       Impact factor: 4.792

8.  Recurrent multistate outbreak of Salmonella Newport associated with tomatoes from contaminated fields, 2005.

Authors:  S K Greene; E R Daly; E A Talbot; L J Demma; S Holzbauer; N J Patel; T A Hill; M O Walderhaug; R M Hoekstra; M F Lynch; J A Painter
Journal:  Epidemiol Infect       Date:  2007-05-16       Impact factor: 2.451

9.  Development of an Avirulent Salmonella Surrogate for Modeling Pathogen Behavior in Pre- and Postharvest Environments.

Authors:  Marcos H de Moraes; Travis K Chapin; Amber Ginn; Anita C Wright; Kenneth Parker; Carol Hoffman; David W Pascual; Michelle D Danyluk; Max Teplitski
Journal:  Appl Environ Microbiol       Date:  2016-06-30       Impact factor: 4.792

10.  Transmission and retention of Salmonella enterica by phytophagous hemipteran insects.

Authors:  José Pablo Soto-Arias; Russell L Groves; Jeri D Barak
Journal:  Appl Environ Microbiol       Date:  2014-06-27       Impact factor: 4.792
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