Literature DB >> 11457414

Nativelike enzyme properties are important for optimum activity in neat organic solvents.

K Griebenow1, M Vidal, C Baéz, A M Santos, G Barletta.   

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Year:  2001        PMID： 11457414      PMCID： PMC4681493          DOI： 10.1021/ja015889d

Source DB:  PubMed          Journal:  J Am Chem Soc        ISSN： 0002-7863            Impact factor:   15.419


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  21 in total

1.  Properties and Synthetic Applications of Enzymes in Organic Solvents.

Authors: 
Journal:  Angew Chem Int Ed Engl       Date:  2000-07-03       Impact factor: 15.336

2.  Correlation between catalytic activity and secondary structure of subtilisin dissolved in organic solvents.

Authors:  K Xu; K Griebenow; A M Klibanov
Journal:  Biotechnol Bioeng       Date:  1997-12-05       Impact factor: 4.530

3.  Remarkable activation of enzymes in nonaqueous media by denaturing organic cosolvents.

Authors:  O Almarsson; A M Klibanov
Journal:  Biotechnol Bioeng       Date:  1996-01-05       Impact factor: 4.530

4.  Structure, thermostability, and conformational flexibility of hen egg-white lysozyme dissolved in glycerol.

Authors:  T Knubovets; J J Osterhout; P J Connolly; A M Klibanov
Journal:  Proc Natl Acad Sci U S A       Date:  1999-02-16       Impact factor: 11.205

5.  Activity and mobility of subtilisin in low water organic media: hydration is more important than solvent dielectric.

Authors:  J Partridge; P R Dennison; B D Moore; P J Halling
Journal:  Biochim Biophys Acta       Date:  1998-07-28

6.  Three extremely thermostable proteins from Sulfolobus and a reappraisal of the 'traffic rules'.

Authors:  T Schäfer; H Bönisch; S Kardinahl; C Schmidt; G Schäfer
Journal:  Biol Chem       Date:  1996 Jul-Aug       Impact factor: 3.915

7.  Effect of crown ethers on structure, stability, activity, and enantioselectivity of subtilisin Carlsberg in organic solvents.

Authors:  A M Santos; M Vidal; Y Pacheco; J Frontera; C Báez; O Ornellas; G Barletta; K Griebenow
Journal:  Biotechnol Bioeng       Date:  2001-08-20       Impact factor: 4.530

8.  Correlation between the amide proton exchange rates and the denaturation temperatures in globular proteins related to the basic pancreatic trypsin inhibitor.

Authors:  G Wagner; K Wüthrich
Journal:  J Mol Biol       Date:  1979-05-05       Impact factor: 5.469

9.  The effect of water on enzyme action in organic media.

Authors:  A Zaks; A M Klibanov
Journal:  J Biol Chem       Date:  1988-06-15       Impact factor: 5.157

10.  Lyophilization-induced reversible changes in the secondary structure of proteins.

Authors:  K Griebenow; A M Klibanov
Journal:  Proc Natl Acad Sci U S A       Date:  1995-11-21       Impact factor: 11.205
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  8 in total

Review 1.  What can we learn by studying enzymes in non-aqueous media?

Authors:  Peter J Halling
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2004-08-29       Impact factor: 6.237

2.  Biocatalyst activity in nonaqueous environments correlates with centisecond-range protein motions.

Authors:  Ross K Eppler; Elton P Hudson; Shannon D Chase; Jonathan S Dordick; Jeffrey A Reimer; Douglas S Clark
Journal:  Proc Natl Acad Sci U S A       Date:  2008-10-07       Impact factor: 11.205

3.  Heme structural perturbation of PEG-modified horseradish peroxidase C in aromatic organic solvents probed by optical absorption and resonance Raman dispersion spectroscopy.

Authors:  Qing Huang; Wasfi Al-Azzam; Kai Griebenow; Reinhard Schweitzer-Stenner
Journal:  Biophys J       Date:  2003-05       Impact factor: 4.033

4.  Protein structure and dynamics in nonaqueous solvents: insights from molecular dynamics simulation studies.

Authors:  Cláudio M Soares; Vitor H Teixeira; António M Baptista
Journal:  Biophys J       Date:  2003-03       Impact factor: 4.033

5.  Enantioselective Transesterification Catalysis by Nanosized Serine Protease Subtilisin Carlsberg Particles in Tetrahydrofuran.

Authors:  Betzaida Castillo; Yamixa Delgado; Gabriel Barletta; Kai Griebenow
Journal:  Tetrahedron       Date:  2010-03-20       Impact factor: 2.457

6.  Water dynamics and salt-activation of enzymes in organic media: mechanistic implications revealed by NMR spectroscopy.

Authors:  Ross K Eppler; Russell S Komor; Joyce Huynh; Jonathan S Dordick; Jeffrey A Reimer; Douglas S Clark
Journal:  Proc Natl Acad Sci U S A       Date:  2006-04-03       Impact factor: 11.205

7.  Structure of poly(ethylene glycol)-modified horseradish peroxidase in organic solvents: infrared amide I spectral changes upon protein dehydration are largely caused by protein structural changes and not by water removal per se.

Authors:  Wasfi Al-Azzam; Emil A Pastrana; Yancy Ferrer; Qing Huang; Reinhard Schweitzer-Stenner; Kai Griebenow
Journal:  Biophys J       Date:  2002-12       Impact factor: 4.033

8.  Two-step nanoprecipitation for the production of protein-loaded PLGA nanospheres.

Authors:  Moraima Morales-Cruz; Giselle M Flores-Fernández; Myreisa Morales-Cruz; Elsie A Orellano; José A Rodriguez-Martinez; Mercedes Ruiz; Kai Griebenow
Journal:  Results Pharma Sci       Date:  2012
  8 in total

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