Literature DB >> 11346341

Kwashiorkor in the United States: fad diets, perceived and true milk allergy, and nutritional ignorance.

T Liu1, R M Howard, A J Mancini, W L Weston, A S Paller, B A Drolet, N B Esterly, M L Levy, L Schachner, I J Frieden.   

Abstract

BACKGROUND: Kwashiorkor is the edematous form of protein-energy malnutrition. It is associated with extreme poverty in developing countries and with chronic malabsorptive conditions such as cystic fibrosis in developed countries. Rare cases of kwashiorkor in affluent countries unrelated to chronic illness have been reported. We present 12 cases of kwashiorkor unrelated to chronic illness seen over 9 years by pediatric dermatologists throughout the United States, and discuss common causative themes in this easily preventable condition. OBSERVATIONS: Twelve children were diagnosed as having kwashiorkor in 7 tertiary referral centers throughout the United States. The diagnoses were based on the characteristic rash and the overall clinical presentation. The rash consisted of an erosive, crusting, desquamating dermatitis sometimes with classic "pasted-on" scale-the so-called flaky paint sign. Most cases were due to nutritional ignorance, perceived milk intolerance, or food faddism. Half of the cases were the result of a deliberate deviation to a protein-deficient diet because of a perceived intolerance of formula or milk. Financial and social stresses were a factor in only 2 cases, and in both cases social chaos was more of a factor than an absolute lack of financial resources. Misleading dietary histories and the presence of edema masking growth failure obscured the clinical picture in some cases.
CONCLUSIONS: Physicians should consider the diagnosis of kwashiorkor in children with perceived milk allergies resulting in frequent dietary manipulations, in children following fad or unorthodox diets, or in children living in homes with significant social chaos. The presence of edema and "flaky paint" dermatitis should prompt a careful dietary investigation.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11346341

Source DB:  PubMed          Journal:  Arch Dermatol        ISSN: 0003-987X


  17 in total

1.  Who should manage infants and young children with food induced symptoms?

Authors:  B Niggemann; R G Heine
Journal:  Arch Dis Child       Date:  2006-05       Impact factor: 3.791

Review 2.  Nutritional and health attributes of milk and milk imitations.

Authors:  Katharina E Scholz-Ahrens; Frank Ahrens; Christian A Barth
Journal:  Eur J Nutr       Date:  2019-04-01       Impact factor: 5.614

Review 3.  Perspective: The Public Health Case for Modernizing the Definition of Protein Quality.

Authors:  David L Katz; Kimberly N Doughty; Kate Geagan; David A Jenkins; Christopher D Gardner
Journal:  Adv Nutr       Date:  2019-09-01       Impact factor: 8.701

4.  Hypoalbuminemia is disproportionately associated with adverse outcomes in obese elective surgical patients.

Authors:  Zachary C Dietch; Christopher A Guidry; Stephen W Davies; Robert G Sawyer
Journal:  Surg Obes Relat Dis       Date:  2014-10-23       Impact factor: 4.734

5.  Efficacy of a 4-Food Elimination Diet for Children With Eosinophilic Esophagitis.

Authors:  Amir F Kagalwalla; Joshua B Wechsler; Katie Amsden; Sally Schwartz; Melanie Makhija; Anthony Olive; Carla M Davis; Maria Manuel-Rubio; Seth Marcus; Ronda Shaykin; Maureen Sulkowski; Kristen Johnson; Jessica N Ross; Mary Ellen Riffle; Marion Groetch; Hector Melin-Aldana; Deborah Schady; Hannah Palac; Kwan-Youn A Kim; Barry K Wershil; Margaret H Collins; Mirna Chehade
Journal:  Clin Gastroenterol Hepatol       Date:  2017-06-08       Impact factor: 11.382

Review 6.  Dietary exclusion for childhood atopic dermatitis.

Authors:  Carmen Tait; Ran D Goldman
Journal:  Can Fam Physician       Date:  2015-07       Impact factor: 3.275

7.  Diet in dermatology: present perspectives.

Authors:  K H Basavaraj; C Seemanthini; R Rashmi
Journal:  Indian J Dermatol       Date:  2010 Jul-Sep       Impact factor: 1.494

Review 8.  Nutritional Issues in Food Allergy.

Authors:  Isabel J Skypala; Rebecca McKenzie
Journal:  Clin Rev Allergy Immunol       Date:  2019-10       Impact factor: 8.667

9.  Threonine-deficient diets induced changes in hepatic bioenergetics.

Authors:  Catherine M Ross-Inta; Yi-Fan Zhang; Andrew Almendares; Cecilia Giulivi
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2009-02-19       Impact factor: 4.052

Review 10.  Growth and nutritional concerns in children with food allergy.

Authors:  Harshna Mehta; Marion Groetch; Julie Wang
Journal:  Curr Opin Allergy Clin Immunol       Date:  2013-06
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.