Literature DB >> 10839192

Termination of asynchronous contractile activity in rat atrial myocytes by n-3 polyunsaturated fatty acids.

A Jahangiri1, W R Leifert, G S Patten, E J McMurchie.   

Abstract

A protective effect of the n-3 polyunsaturated fatty acids (PUFAs) in preventing ventricular fibrillation in experimental animals and cultured cardiomyocytes has been demonstrated in a number of studies. In this study, a possible role for the n-3 PUFAs in the treatment of atrial fibrillation (AF) was investigated at the cellular level using atrial myocytes isolated from young adult rats as the experimental model. Electrically-stimulated, synchronously-contracting myocytes were induced to contract asynchronously by the addition of 10 microM isoproterenol. Asynchronous contractile activity was reduced following acute addition of the n-3 PUFAs docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) at 10 microM, compared with no fatty acid addition (from 99.0+/-1.0% to 30.7+/-5.2% (p < 0.05) for DHA and 23.8+/-2.8% (p < 0.01) for EPA), while the saturated fatty acid, docosanoic acid (DA) and the methyl ester of DHA (DHA m.e.) did not exert a significant effect on asynchronous contractile activity. Asynchronous contractile activity was also reduced to 1.7+/-1.7% in the presence of the membrane fluidising agent, benzyl alcohol (p < 0.001 vs no fatty acid addition). Cell membrane fluidity was determined by steady state fluorescence anisotropy using the fluorescent probe, TMAP-DPH. Addition of DHA, EPA or benzyl alcohol significantly increased sarcolemmal membrane fluidity (decreased anisotropy, r(ss)) of atrial myocytes compared with no addition of fatty acid (control) (from r(ss) = 0.203+/-0.004 to 0.159+/-0.004 (p < 0.01) for DHA, 0.166+/-0.001 (p < 0.01) for EPA and 0.186+/-0.003 (p < 0.05) for benzyl alcohol, while DA and DHA m.e. were without effect. It is concluded that the n-3 PUFAs exert anti-asynchronous effects in rat atrial myocytes by a mechanism which may involve changes in membrane fluidity.

Entities:  

Mesh:

Substances:

Year:  2000        PMID: 10839192     DOI: 10.1023/a:1007025007403

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  28 in total

Review 1.  Mechanoelectric feedback and atrial arrhythmias.

Authors:  S A Nazir; M J Lab
Journal:  Cardiovasc Res       Date:  1996-07       Impact factor: 10.787

2.  Evidence that free polyunsaturated fatty acids modify Na+ channels by directly binding to the channel proteins.

Authors:  J X Kang; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1996-04-16       Impact factor: 11.205

3.  Antiarrhythmic fatty acids and antioxidants in animal and cell studies.

Authors:  W R Leifert; A Jahangiri; E J McMurchie
Journal:  J Nutr Biochem       Date:  1999-05       Impact factor: 6.048

Review 4.  Prevention of cardiac arrhythmia by dietary (n-3) polyunsaturated fatty acids and their mechanism of action.

Authors:  S S Nair; J W Leitch; J Falconer; M L Garg
Journal:  J Nutr       Date:  1997-03       Impact factor: 4.798

5.  Blocking effects of polyunsaturated fatty acids on Na+ channels of neonatal rat ventricular myocytes.

Authors:  Y F Xiao; J X Kang; J P Morgan; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1995-11-21       Impact factor: 11.205

6.  The composition of food consumed by Greenland Eskimos.

Authors:  H O Bang; J Dyerberg; N Hjøorne
Journal:  Acta Med Scand       Date:  1976

7.  Protective effects of free polyunsaturated fatty acids on arrhythmias induced by lysophosphatidylcholine or palmitoylcarnitine in neonatal rat cardiac myocytes.

Authors:  J X Kang; A Leaf
Journal:  Eur J Pharmacol       Date:  1996-02-15       Impact factor: 4.432

8.  Modulation of dihydropyridine-sensitive calcium channels in heart cells by fish oil fatty acids.

Authors:  H Hallaq; T W Smith; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1992-03-01       Impact factor: 11.205

9.  Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease.

Authors:  M de Lorgeril; S Renaud; N Mamelle; P Salen; J L Martin; I Monjaud; J Guidollet; P Touboul; J Delaye
Journal:  Lancet       Date:  1994-06-11       Impact factor: 79.321

10.  Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes.

Authors:  J X Kang; Y F Xiao; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1995-04-25       Impact factor: 11.205

View more
  23 in total

1.  Role of redox state in modulation of ion channel function by fatty acids and phospholipids.

Authors:  Zhiguo Wang
Journal:  Br J Pharmacol       Date:  2003-06       Impact factor: 8.739

2.  Fish oil rich in eicosapentaenoic acid protects against oxidative stress-related renal dysfunction induced by TCDD in Wistar rats.

Authors:  Kalai Selvi Palaniswamy; Vijaya Padma Vishwanadha; Saranya Ramalingam Singaravelu
Journal:  Cell Stress Chaperones       Date:  2013-10-11       Impact factor: 3.667

Review 3.  Electrophysiological mechanisms of the anti-arrhythmic effects of omega-3 fatty acids.

Authors:  Eric S Richardson; Paul A Iaizzo; Yong-Fu Xiao
Journal:  J Cardiovasc Transl Res       Date:  2010-12-02       Impact factor: 4.132

Review 4.  Effect of Omega-3 Polyunsaturated Fatty Acid Supplementation in Patients with Atrial Fibrillation.

Authors:  Sanjay Kumar; Sarah Qu; John T Kassotis
Journal:  J Atr Fibrillation       Date:  2012-08-20

Review 5.  Should Physicians Continue to Recommend Fish Oil for Patients with Atrial Fibrillation?

Authors:  Victoria M Robinson; Peter R Kowey
Journal:  J Atr Fibrillation       Date:  2012-10-06

Review 6.  Omega-3 fatty acids: a growing ocean of choices.

Authors:  Hassan Fares; Carl J Lavie; James J DiNicolantonio; James H O'Keefe; Richard V Milani
Journal:  Curr Atheroscler Rep       Date:  2014-02       Impact factor: 5.113

7.  Atrial fibrillation and inflammation.

Authors:  Mehmet Ozaydin
Journal:  World J Cardiol       Date:  2010-08-26

Review 8.  Primary and secondary prevention of atrial fibrillation with statins and polyunsaturated fatty acids: review of evidence and clinical relevance.

Authors:  Irene Savelieva; Antonios Kourliouros; John Camm
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  2009-11-25       Impact factor: 3.000

9.  Fish intake and risk of incident atrial fibrillation.

Authors:  Dariush Mozaffarian; Bruce M Psaty; Eric B Rimm; Rozenn N Lemaitre; Gregory L Burke; Mary F Lyles; David Lefkowitz; David S Siscovick
Journal:  Circulation       Date:  2004-07-19       Impact factor: 29.690

10.  Fish oil and postoperative atrial fibrillation: the Omega-3 Fatty Acids for Prevention of Post-operative Atrial Fibrillation (OPERA) randomized trial.

Authors:  Dariush Mozaffarian; Roberto Marchioli; Alejandro Macchia; Maria G Silletta; Paolo Ferrazzi; Timothy J Gardner; Roberto Latini; Peter Libby; Federico Lombardi; Patrick T O'Gara; Richard L Page; Luigi Tavazzi; Gianni Tognoni
Journal:  JAMA       Date:  2012-11-21       Impact factor: 56.272

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.