Literature DB >> 24114387

Fish oil rich in eicosapentaenoic acid protects against oxidative stress-related renal dysfunction induced by TCDD in Wistar rats.

Kalai Selvi Palaniswamy1, Vijaya Padma Vishwanadha, Saranya Ramalingam Singaravelu.   

Abstract

Humans are systemically exposed to persistent organic pollutants, of which 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) has become a major environmental concern. Exposure to TCDD results in a wide variety of adverse health effects which is mediated by oxidative stress through CYP1A1 activation and arachidonic acid metabolites. Eicosapentaenoic acid (EPA) exhibits antioxidant property and competes with arachidonic acid in membrane phospholipids and produces anti-inflammatory EPA derivatives. Since both EPA and its derivatives have been reported to enhance the antioxidant mechanism, the present study aimed at studying whether EPA could offer protection against TCDD-induced oxidative stress and nephrotoxicity in Wistar rats. Estimation of kidney markers (serum urea and creatinine) and histopathological studies revealed that EPA treatment significantly reduced TCDD-induced renal damage. TCDD-induced oxidative damage was reflected in a significant increase in CYP1A1 activity and lipid peroxide levels with a concomitant decline in non-enzymic antioxidant (GSH) and various enzymic antioxidants such catalase (CAT), superoxide dismutase (SOD), glutathione-S-transferase (GST), and glutathione peroxidase (GPx). In addition, TCDD-induced oxidative stress also resulted in decline in Na(+)-K(+) and Mg(2+)ATPases activities with increase in Ca(2+) ATPases activity. Oral treatment with EPA showed a significant cytoprotection against TCDD-induced renal oxidative stress by decreased CYP1A1 activity and enhanced antioxidant status. TCDD-induced alterations in ATPase enzyme activities were also prevented by EPA treatment. Our results show clear evidence that EPA ameliorates TCDD-induced oxidative stress and kidney damage; thus suggest the potential of EPA as an effective therapeutic agent against toxic effects mediated through redox imbalance.

Entities:  

Mesh:

Substances:

Year:  2013        PMID: 24114387      PMCID: PMC3982028          DOI: 10.1007/s12192-013-0470-7

Source DB:  PubMed          Journal:  Cell Stress Chaperones        ISSN: 1355-8145            Impact factor:   3.667


  71 in total

1.  A rapid method for the estimation of urea in biologic fluids.

Authors:  S NATELSON; M L SCOTT; C BEFFA
Journal:  Am J Clin Pathol       Date:  1951-03       Impact factor: 2.493

2.  Studies on the protective effect of dietary fish oil on cisplatin induced nephrotoxicity in rats.

Authors:  Ashreeb Naqshbandi; Md Wasim Khan; Sana Rizwan; Sayeed Ur Rehman; Farah Khan
Journal:  Food Chem Toxicol       Date:  2011-10-14       Impact factor: 6.023

3.  Fish consumption and major depression.

Authors:  J R Hibbeln
Journal:  Lancet       Date:  1998-04-18       Impact factor: 79.321

Review 4.  Omega-3 fatty acids in inflammation and autoimmune diseases.

Authors:  Artemis P Simopoulos
Journal:  J Am Coll Nutr       Date:  2002-12       Impact factor: 3.169

5.  Protective effect of eicosapentaenoic acid on ouabain toxicity in neonatal rat cardiac myocytes.

Authors:  H Hallaq; A Sellmayer; T W Smith; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1990-10       Impact factor: 11.205

6.  Oxidative stress in female B6C3F1 mice following acute and subchronic exposure to 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD).

Authors:  B P Slezak; G E Hatch; M J DeVito; J J Diliberto; R Slade; K Crissman; E Hassoun; L S Birnbaum
Journal:  Toxicol Sci       Date:  2000-04       Impact factor: 4.849

7.  Role of Nrf2 in suppressing LPS-induced inflammation in mouse peritoneal macrophages by polyunsaturated fatty acids docosahexaenoic acid and eicosapentaenoic acid.

Authors:  Hu Wang; Tin Oo Khor; Constance Lay Lay Saw; Wen Lin; Tienyuan Wu; Ying Huang; Ah-Ng Tony Kong
Journal:  Mol Pharm       Date:  2010-10-06       Impact factor: 4.939

8.  A comparative study of plasma membrane Mg2+ -ATPase activities in normal, regenerating and malignant cells.

Authors:  T Ohnishi; T Suzuki; Y Suzuki; K Ozawa
Journal:  Biochim Biophys Acta       Date:  1982-01-04

9.  Combined effects of repeated administration of 2,3,7,8-tetrachlorodibenzo-p-dioxin and polychlorinated biphenyls on kidneys of male rats.

Authors:  Chun-Feng Lu; Yi-Mei Wang; Shuang-Qing Peng; Li-Bo Zou; De-Hong Tan; Gang Liu; Ze Fu; Qiao-Xu Wang; Jing Zhao
Journal:  Arch Environ Contam Toxicol       Date:  2009-04-17       Impact factor: 2.804

10.  Oxidative stress induced by 2,3,7,8-tetrachlorodibenzo-p-dioxin is mediated by the aryl hydrocarbon (Ah) receptor complex.

Authors:  N Z Alsharif; T Lawson; S J Stohs
Journal:  Toxicology       Date:  1994-09-06       Impact factor: 4.221

View more
  4 in total

1.  Dietary Omega-3 Polyunsaturated Fatty Acids Prevent Vascular Dysfunction and Attenuate Cytochrome P4501A1 Expression by 2,3,7,8-Tetrachlorodibenzo-P-Dioxin.

Authors:  Elani F Wiest; Mary T Walsh-Wilcox; Michael Rothe; Wolf-Hagen Schunck; Mary K Walker
Journal:  Toxicol Sci       Date:  2016-08-04       Impact factor: 4.849

Review 2.  Accelerated aging in schizophrenia patients: the potential role of oxidative stress.

Authors:  Olaoluwa O Okusaga
Journal:  Aging Dis       Date:  2013-12-04       Impact factor: 6.745

3.  Omega-3 Polyunsaturated Fatty Acids Protect Against Cigarette Smoke-Induced Oxidative Stress and Vascular Dysfunction.

Authors:  Elani F Wiest; Mary T Walsh-Wilcox; Mary K Walker
Journal:  Toxicol Sci       Date:  2017-03-01       Impact factor: 4.849

4.  Eicosapentaenoic acid attenuates cigarette smoke-induced lung inflammation by inhibiting ROS-sensitive inflammatory signaling.

Authors:  Meng-Han Liu; An-Hsuan Lin; Shing-Hwa Lu; Ruo-Yun Peng; Tzong-Shyuan Lee; Yu Ru Kou
Journal:  Front Physiol       Date:  2014-11-14       Impact factor: 4.566

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.