Literature DB >> 9750218

Application of automated methods for determination of protein conformational stability.

J M Schwehm1, W E Stites.   

Abstract

Automation of protein stability determination saves much time and often results in better data. In our laboratory we estimate that the lack of such instrumentation would increase the amount of time required to make and characterize a mutant protein by at least one-third. As with any experiment, lack of attention to important details can required repeating the experiment or, worse, give superficially good data that are flawed in some manner. Nevertheless, with a minimal investment of attention, an automated instrument can give dramatic gains in productivity.

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Year:  1998        PMID: 9750218     DOI: 10.1016/s0076-6879(98)95039-x

Source DB:  PubMed          Journal:  Methods Enzymol        ISSN: 0076-6879            Impact factor:   1.600


  5 in total

1.  Thermal denaturations of staphylococcal nuclease wild-type and mutants monitored by fluorescence and circular dichroism are similar: lack of evidence for other than a two state thermal denaturation.

Authors:  Michael P Byrne; Wesley E Stites
Journal:  Biophys Chem       Date:  2006-11-28       Impact factor: 2.352

2.  Refinement of noncalorimetric determination of the change in heat capacity, DeltaC(p), of protein unfolding and validation across a wide temperature range.

Authors:  Deepika Talla-Singh; Wesley E Stites
Journal:  Proteins       Date:  2008-06

3.  The fluorescence detected guanidine hydrochloride equilibrium denaturation of wild-type staphylococcal nuclease does not fit a three-state unfolding model.

Authors:  Deepika Talla; Wesley E Stites
Journal:  Biochimie       Date:  2013-03-19       Impact factor: 4.079

4.  The pH dependence of staphylococcal nuclease stability is incompatible with a three-state denaturation model.

Authors:  Daniel Spencer; García-Moreno E Bertrand; Wesley E Stites
Journal:  Biophys Chem       Date:  2013-07-01       Impact factor: 2.352

5.  Effects of excluded volume upon protein stability in covalently cross-linked proteins with variable linker lengths.

Authors:  Yun Ho Kim; Wesley E Stites
Journal:  Biochemistry       Date:  2008-07-26       Impact factor: 3.162

  5 in total

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