Literature DB >> 9539706

Role of a critical water in scytalone dehydratase-catalyzed reaction.

Y J Zheng1, T C Bruice.   

Abstract

Scytalone dehydratase (EC 4.2.1.94) catalyzes the dehydration of two important intermediates in the biosynthesis of melanin, and it functions without metal ions or any cofactors. Using molecular orbital theory, we have examined the role of a critical water molecule in the mechanism of scytalone dehydratase. The water, together with an internal hydrogen bonding, contributes significantly to the stabilization of the transition state (or the enolate intermediate). The role of two active site tyrosines (Tyr-50 and Tyr-30) is (i) to hold the critical water in place so that it may stabilize the transition state without much structural rearrangement during the catalytic reaction, and (ii) to polarize the water, making it a better general acid. The stereochemistry of the scytalone dehydratase-catalyzed dehydration is also discussed.

Entities:  

Year:  1998        PMID: 9539706      PMCID: PMC22458          DOI: 10.1073/pnas.95.8.4158

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  13 in total

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Authors:  B J Bahnson; V E Anderson
Journal:  Biochemistry       Date:  1991-06-18       Impact factor: 3.162

Review 2.  Understanding enzymic catalysis: the importance of short, strong hydrogen bonds.

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Authors:  M Cohn; J E Pearson; E L O'Connell; I A Rose
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4.  Crystal structure of enoyl-coenzyme A (CoA) hydratase at 2.5 angstroms resolution: a spiral fold defines the CoA-binding pocket.

Authors:  C K Engel; M Mathieu; J P Zeelen; J K Hiltunen; R K Wierenga
Journal:  EMBO J       Date:  1996-10-01       Impact factor: 11.598

5.  On low-barrier hydrogen bonds and enzyme catalysis.

Authors:  A Warshel; A Papazyan; P A Kollman
Journal:  Science       Date:  1995-07-07       Impact factor: 47.728

6.  The enolase superfamily: a general strategy for enzyme-catalyzed abstraction of the alpha-protons of carboxylic acids.

Authors:  P C Babbitt; M S Hasson; J E Wedekind; D R Palmer; W C Barrett; G H Reed; I Rayment; D Ringe; G L Kenyon; J A Gerlt
Journal:  Biochemistry       Date:  1996-12-24       Impact factor: 3.162

Review 7.  Structural and mechanistic studies of enolase.

Authors:  G H Reed; R R Poyner; T M Larsen; J E Wedekind; I Rayment
Journal:  Curr Opin Struct Biol       Date:  1996-12       Impact factor: 6.809

8.  Substrate stereochemistry of the enoyl-CoA hydratase reaction.

Authors:  P Willadsen; H Eggerer
Journal:  Eur J Biochem       Date:  1975-05

9.  Primary and secondary kinetic isotope effects as probes of the mechanism of yeast enolase.

Authors:  S R Anderson; V E Anderson; J R Knowles
Journal:  Biochemistry       Date:  1994-08-30       Impact factor: 3.162

10.  Crystal structure of scytalone dehydratase--a disease determinant of the rice pathogen, Magnaporthe grisea.

Authors:  T Lundqvist; J Rice; C N Hodge; G S Basarab; J Pierce; Y Lindqvist
Journal:  Structure       Date:  1994-10-15       Impact factor: 5.006

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  1 in total

1.  Molecular and biochemical characterization of 2-hydroxyisoflavanone dehydratase. Involvement of carboxylesterase-like proteins in leguminous isoflavone biosynthesis.

Authors:  Tomoyoshi Akashi; Toshio Aoki; Shin-Ichi Ayabe
Journal:  Plant Physiol       Date:  2005-02-25       Impact factor: 8.340

  1 in total

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