Literature DB >> 915130

Metabolism of 2,4-dichlorophenoxyacetic acid by wheat cell suspension cultures.

D W Bristol, A M Ghanuni, A E Oleson.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1977        PMID： 915130     DOI： 10.1021/jf60214a008

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


× No keyword cloud information.
  8 in total

1.  Fate and metabolism of dichlorprop in cereals and field grass.

Authors:  H J Goedicke; U Banasiak
Journal:  Arch Environ Contam Toxicol       Date:  1988-01       Impact factor: 2.804

2.  Metabolism of 2,4-dichlorophenoxyacetic Acid in 2,4-dichlorophenoxyacetic Acid-resistant soybean callus tissue.

Authors:  G H Davidonis; R H Hamilton; R O Mumma
Journal:  Plant Physiol       Date:  1982-07       Impact factor: 8.340

3.  Normalization of the DNA content of telophase cells from wheat calli by nutrient modifications.

Authors:  Z N Hashim; W F Campbell; J G Carman
Journal:  Theor Appl Genet       Date:  1991-07       Impact factor: 5.699

4.  Metabolism of 2,4-dichlorophenoxyacetic acid in cell suspension cultures of soybean (Glycine max L.) and wheat (Triticum aestivum L.) : II. Evidence for incorporation into lignin.

Authors:  D Scheel; H Sandermann
Journal:  Planta       Date:  1981-07       Impact factor: 4.116

5.  Metabolism of 2,4-dichlorophenoxyacetic acid in cell suspension cultures of soybean (Glycine max L.) and wheat (Triticum aestivum L.) : I. General results.

Authors:  D Scheel; H Sandermann
Journal:  Planta       Date:  1981-07       Impact factor: 4.116

6.  Modification of ion transport in lipid bilayer membranes in the presence of 2,4-dichlorophenoxyacetic acid. I. Enhancement of cationic conductance and changes of the kinetics of nonactin-mediated transport of potassium.

Authors:  P Smejtek; M Paulis-Illangasekare
Journal:  Biophys J       Date:  1979-06       Impact factor: 4.033

7.  Co-induction of a glutathione-S-transferase, a glutathione transporter and an ABC transporter in maize by xenobiotics.

Authors:  Sen Pang; Liusheng Duan; Zhiqian Liu; Xiaoyu Song; Xuefeng Li; Chengju Wang
Journal:  PLoS One       Date:  2012-07-11       Impact factor: 3.240

8.  Plant cell cultures as food-aspects of sustainability and safety.

Authors:  Suvi T Häkkinen; Heli Nygren; Liisa Nohynek; Riitta Puupponen-Pimiä; Raija-Liisa Heiniö; Natalia Maiorova; Heiko Rischer; Anneli Ritala
Journal:  Plant Cell Rep       Date:  2020-09-06       Impact factor: 4.570
  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.