Literature DB >> 9103089

Annotation: developing and validating new methods for assessing community interventions.

P A Cassano1, E A Frongillo.   

Abstract

Mesh：

Year:  1997        PMID： 9103089      PMCID： PMC1380784          DOI： 10.2105/ajph.87.2.157

Source DB:  PubMed          Journal:  Am J Public Health        ISSN： 0090-0036            Impact factor:   9.308


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  10 in total

1.  Environmental indicators: a tool for evaluating community-based health-promotion programs.

Authors:  A Cheadle; E Wagner; T Koepsell; A Kristal; D Patrick
Journal:  Am J Prev Med       Date:  1992 Nov-Dec       Impact factor: 5.043

2.  Development of indicators to assess hunger.

Authors:  K L Radimer; C M Olson; C C Campbell
Journal:  J Nutr       Date:  1990-11       Impact factor: 4.798

Review 3.  Selected methodological issues in evaluating community-based health promotion and disease prevention programs.

Authors:  T D Koepsell; E H Wagner; A C Cheadle; D L Patrick; D C Martin; P H Diehr; E B Perrin; A R Kristal; C H Allan-Andrilla; L J Dey
Journal:  Annu Rev Public Health       Date:  1992       Impact factor: 21.981

4.  Using a brief household food inventory as an environmental indicator of individual dietary practices.

Authors:  R E Patterson; A R Kristal; J Shannon; J R Hunt; E White
Journal:  Am J Public Health       Date:  1997-02       Impact factor: 9.308

5.  Identifying areas with vitamin A deficiency: the validity of a semiquantitative food frequency method.

Authors:  N L Sloan; D Rosen; T de la Paz; M Arita; C Temalilwa; N W Solomons
Journal:  Am J Public Health       Date:  1997-02       Impact factor: 9.308

6.  The Northwest Lipid Research Clinic Fat Intake Scale: validation and utility.

Authors:  B M Retzlaff; A A Dowdy; C E Walden; V E Bovbjerg; R H Knopp
Journal:  Am J Public Health       Date:  1997-02       Impact factor: 9.308

7.  Why do qualitative research?

Authors:  R Jones
Journal:  BMJ       Date:  1995-07-01

8.  Assessing change in diet-intervention research.

Authors:  A R Kristal; S A Beresford; D Lazovich
Journal:  Am J Clin Nutr       Date:  1994-01       Impact factor: 7.045

9.  Improving diet methods, improving epidemiologic methods.

Authors:  G Block
Journal:  Ann Epidemiol       Date:  1994-05       Impact factor: 3.797

Review 10.  Dietary assessment resource manual.

Authors:  F E Thompson; T Byers
Journal:  J Nutr       Date:  1994-11       Impact factor: 4.798
  10 in total

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