Literature DB >> 9097425

Characterization of an intracellular oligopeptidase from Lactobacillus paracasei.

R O Tobiassen1, T Sørhaug, L Stepaniak.   

Abstract

An intracellular oligopeptidase from Lactobacillus paracasei Lc-01 has been purified to homogeneity by Fast Flow Q Sepharose, hydroxyapatite, and Mono Q chromatography. The molecular mass of the enzyme was determined to be 140 kDa by gel filtration and approximately 30 kDa by sodium dodecyl sulfate (SDS)-polyacrylamide gel electrophoresis and SDS-capillary electrophoresis. The pI of the enzyme was at pH 4.5. The enzyme expressed maximum activity at pH 8.0 and 40 degrees C. Oligopeptidase activity on bradykinin was inhibited strongly by 1,10-phenantroline and EDTA and partly by p-chloromercuribenzoic acid but not by phosphoramidon or phenylmethylsulfonyl fluoride. Marked inhibition by beta-casein fragment 58 to 72 was demonstrated. The enzyme showed neither general aminopeptidase nor caseinolytic activity, and it degraded only oligopeptides between 8 and 13 amino acids. The enzyme readily hydrolyzed the Phe-Ser and Pro-Phe bonds of bradykinin; the Phe-His bond of angiotensin I; the Pro-Gln, Gln-Phe, and Phe-Gly bonds of substance P; and the Pro-Tyr bond of neurotensin. Weak activity toward the Ala-Tyr and Pro-Ser bonds of alpha(s1)-casein fragment 157 to 164, was observed. The N-terminal amino acid sequence of the oligopeptidase showed a high degree of homology to the lactacin B inducer from Lactobacillus acidophilus.

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Year:  1997        PMID: 9097425      PMCID: PMC168422          DOI: 10.1128/aem.63.4.1284-1287.1997

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  16 in total

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2.  Specificity of two genetically related cell-envelope proteinases of Lactococcus lactis subsp. cremoris towards alpha s1-casein-(1-23)-fragment.

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3.  Biochemical and genetic characterization of PepF, an oligopeptidase from Lactococcus lactis.

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Journal:  J Biol Chem       Date:  1994-12-23       Impact factor: 5.157

Review 4.  The physiology and biochemistry of the proteolytic system in lactic acid bacteria.

Authors:  G G Pritchard; T Coolbear
Journal:  FEMS Microbiol Rev       Date:  1993-09       Impact factor: 16.408

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Authors:  P S Tan; B Poolman; W N Konings
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6.  Purification and characterization of an endopeptidase from Lactococcus lactis subsp. cremoris Wg2.

Authors:  P S Tan; K M Pos; W N Konings
Journal:  Appl Environ Microbiol       Date:  1991-12       Impact factor: 4.792

7.  Cloning and sequencing of the gene for a lactococcal endopeptidase, an enzyme with sequence similarity to mammalian enkephalinase.

Authors:  I Mierau; P S Tan; A J Haandrikman; B Mayo; J Kok; K J Leenhouts; W N Konings; G Venema
Journal:  J Bacteriol       Date:  1993-04       Impact factor: 3.490

8.  Fluorescein isothiocyanate-labeled casein assay for proteolytic enzymes.

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9.  Purification and characterization of an endopeptidase from Lactococcus lactis subsp. cremoris SK11.

Authors:  G G Pritchard; A D Freebairn; T Coolbear
Journal:  Microbiology       Date:  1994-04       Impact factor: 2.777

10.  Identification and purification of a protein that induces production of the Lactobacillus acidophilus bacteriocin lactacin B.

Authors:  S F Barefoot; Y R Chen; T A Hughes; A B Bodine; M Y Shearer; M D Hughes
Journal:  Appl Environ Microbiol       Date:  1994-10       Impact factor: 4.792

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3.  Cloning and expression of an oligopeptidase, PepO, with novel specificity from Lactobacillus rhamnosus HN001 (DR20).

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4.  Specific probiotic therapy attenuates antibiotic induced visceral hypersensitivity in mice.

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