Literature DB >> 8882978

Polyunsaturated fatty acids exert antiarrhythmic actions as free acids rather than in phospholipids.

K H Weylandt1, J X Kang, A Leaf.   

Abstract

Previous studies have shown that exogenous free n-3 polyunsaturated fatty acids (PUFA) can prevent tachyarrhythmias caused by specific agents in isolated cardiac myocytes. However, the question as to whether incorporation of the n-3 PUFA into membrane phospholipids has the same immediate protective effects remained to be answered. To answer this question, we increased the content of n-3 PUFA in the phospholipids of cultured neonatal rat myocytes by growing them 2-3 d in a culture to which eicosapentaenoic acid (EPA) or docosahexaenoic acid (DHA) in 15 microM concentration was added. Analysis of the fatty acid composition of membrane phospholipids revealed a significantly higher level of EPA and DHA (from 0.2 to 7.6% and from 1.2 to 6.5%) in cells supplemented with EPA or DHA, respectively. The responses of the myocytes grown in normal media or in media enriched with the PUFA to arrhythmogenic agents were examined after free fatty acids were removed from the medium and the cells. The arrhythmogenic agents used were the beta-adrenergic agonist isoproterenol or an elevated extracellular concentration of calcium. The results showed that there was no significant difference in the induction of tachyarrhythmias by isoproterenol or by elevated [Ca2+]o in cells grown in media enriched with PUFA, as compared with cells grown in normal media in the absence of the free PUFA. Under the conditions of this study, only the unesterified PUFA were able to protect the cardiomyocytes against induced arrhythmias. There was no antiarrhythmic effect due to an increased fraction of EPA or DHA in membrane phospholipids.

Entities:  

Mesh:

Substances:

Year:  1996        PMID: 8882978     DOI: 10.1007/bf02522692

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  21 in total

1.  Protective effect of eicosapentaenoic acid on ouabain toxicity in neonatal rat cardiac myocytes.

Authors:  H Hallaq; A Sellmayer; T W Smith; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1990-10       Impact factor: 11.205

2.  Evidence that free polyunsaturated fatty acids modify Na+ channels by directly binding to the channel proteins.

Authors:  J X Kang; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1996-04-16       Impact factor: 11.205

3.  Blocking effects of polyunsaturated fatty acids on Na+ channels of neonatal rat ventricular myocytes.

Authors:  Y F Xiao; J X Kang; J P Morgan; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1995-11-21       Impact factor: 11.205

4.  Prevention of ischemia-induced ventricular fibrillation by omega 3 fatty acids.

Authors:  G E Billman; H Hallaq; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1994-05-10       Impact factor: 11.205

5.  Protective effects of free polyunsaturated fatty acids on arrhythmias induced by lysophosphatidylcholine or palmitoylcarnitine in neonatal rat cardiac myocytes.

Authors:  J X Kang; A Leaf
Journal:  Eur J Pharmacol       Date:  1996-02-15       Impact factor: 4.432

6.  Modulation of dihydropyridine-sensitive calcium channels in heart cells by fish oil fatty acids.

Authors:  H Hallaq; T W Smith; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1992-03-01       Impact factor: 11.205

7.  Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease.

Authors:  M de Lorgeril; S Renaud; N Mamelle; P Salen; J L Martin; I Monjaud; J Guidollet; P Touboul; J Delaye
Journal:  Lancet       Date:  1994-06-11       Impact factor: 79.321

8.  Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes.

Authors:  J X Kang; Y F Xiao; A Leaf
Journal:  Proc Natl Acad Sci U S A       Date:  1995-04-25       Impact factor: 11.205

9.  Catecholamine-cyclic-AMP-Ca+-induced ventricular tachycardia in the intact pig heart.

Authors:  T Podzuweit
Journal:  Basic Res Cardiol       Date:  1980 Nov-Dec       Impact factor: 17.165

10.  Influence of dietary lipids on arrhythmias and infarction after coronary artery ligation in rats.

Authors:  P L McLennan; M Y Abeywardena; J S Charnock
Journal:  Can J Physiol Pharmacol       Date:  1985-11       Impact factor: 2.273

View more
  17 in total

1.  Termination of asynchronous contractile activity in rat atrial myocytes by n-3 polyunsaturated fatty acids.

Authors:  A Jahangiri; W R Leifert; G S Patten; E J McMurchie
Journal:  Mol Cell Biochem       Date:  2000-03       Impact factor: 3.396

2.  Role of redox state in modulation of ion channel function by fatty acids and phospholipids.

Authors:  Zhiguo Wang
Journal:  Br J Pharmacol       Date:  2003-06       Impact factor: 8.739

3.  Efficient Docosahexaenoic Acid Uptake by the Brain from a Structured Phospholipid.

Authors:  Mayssa Hachem; Alain Géloën; Amanda Lo Van; Baptiste Foumaux; Laurence Fenart; Fabien Gosselet; Pedro Da Silva; Gildas Breton; Michel Lagarde; Madeleine Picq; Nathalie Bernoud-Hubac
Journal:  Mol Neurobiol       Date:  2015-06-04       Impact factor: 5.590

Review 4.  Essential fatty acids in visual and brain development.

Authors:  R Uauy; D R Hoffman; P Peirano; D G Birch; E E Birch
Journal:  Lipids       Date:  2001-09       Impact factor: 1.880

5.  Cross-influence of membrane polyunsaturated fatty acids and hypoxia-reoxygenation on alpha- and beta-adrenergic function of rat cardiomyocytes.

Authors:  B Ponsard; I Durot; P Delerive; F Oudot; C Cordelet; A Grynberg; P Athias
Journal:  Lipids       Date:  1999-05       Impact factor: 1.880

6.  Adenoviral gene transfer of Caenorhabditis elegans n--3 fatty acid desaturase optimizes fatty acid composition in mammalian cells.

Authors:  Z B Kang; Y Ge; Z Chen; J Cluette-Brown; M Laposata; A Leaf; J X Kang
Journal:  Proc Natl Acad Sci U S A       Date:  2001-03-20       Impact factor: 11.205

7.  Specific modifications of phosphatidylinositol and nonesterified fatty acid fractions in cultured porcine cardiomyocytes supplemented with n-3 polyunsaturated fatty acids.

Authors:  S S Nair; J Leitch; M L Garg
Journal:  Lipids       Date:  1999-07       Impact factor: 1.880

Review 8.  Evidence for the unique function of docosahexaenoic acid during the evolution of the modern hominid brain.

Authors:  M A Crawford; M Bloom; C L Broadhurst; W F Schmidt; S C Cunnane; C Galli; K Gehbremeskel; F Linseisen; J Lloyd-Smith; J Parkington
Journal:  Lipids       Date:  1999       Impact factor: 1.880

9.  Prevention of ischemia-induced cardiac sudden death by n-3 polyunsaturated fatty acids in dogs.

Authors:  G E Billman; J X Kang; A Leaf
Journal:  Lipids       Date:  1997-11       Impact factor: 1.880

10.  Role of liver and plasma lipoproteins in selective transport of n-3 fatty acids to tissues: a comparative study of 14C-DHA and 3H-oleic acid tracers.

Authors:  Alla Polozova; Norman Salem
Journal:  J Mol Neurosci       Date:  2007-09       Impact factor: 3.444

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.