Literature DB >> 8554511

Urea synthesis in enterocytes of developing pigs.

G Wu1.   

Abstract

Urea synthesis from ammonia, glutamine and arginine was determined in enterocytes from newborn (0-day-old), 2-21-day-old suckling, and 29-58-day-old post-weaning pigs. Pigs were weaned at 21 days of age. Cells were incubated for 30 min at 37 degrees C in Krebs-Henseleit bicarbonate buffer (pH 7.4) containing (i) 0.5-2 mM NH4Cl plus 0.05-2 mM ornithine and 2 mM aspartate, (ii) 1-5 mM glutamine, or (iii) 0.5-2 mM arginine. In enterocytes from newborn and suckling pigs, there was no measurable synthesis of urea from ammonia, glutamine or arginine, and analysis of amino acids by a sensitive fluorimetric HPLC method revealed the formation of negligible amounts of ornithine from arginine. In contrast, in cells from post-weaning pigs, relatively large amounts of urea and ornithine were produced from ammonia, glutamine and arginine in a dose-dependent manner. To elucidate the mechanism of the developmental change of urea synthesis in pig enterocytes, the activities of urea-cycle enzymes were determined. The activities of enterocyte carbamoyl phosphate synthase I and ornithine carbamoyltransferase were lower in post-weaning pigs than in suckling ones, whereas there was no difference in arginino-succinate lyase. The activities of argininosuccinate synthase and arginase were increased by 4-fold and 50-100-fold, respectively, in enterocytes from post-weaning pigs compared with suckling pigs. The induction of arginase appears to be sufficient to account for the formation of urea from ammonia, glutamine and arginine in post-weaning pig enterocytes. These results demonstrate for the first time the presence of synthesis of urea from extracellular or intramitochondrially generated ammonia in enterocytes of post-weaning pigs. This hitherto unrecognized urea synthesis in these cells may be a first line of defence against the potential toxicity of ammonia produced by the extensive intestinal degradation of glutamine (a major fuel for enterocytes) and derived from diet and luminal micro-organisms.

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Year:  1995        PMID: 8554511      PMCID: PMC1136173          DOI: 10.1042/bj3120717

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  44 in total

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Authors:  L M HALL; R C JOHNSON; P P COHEN
Journal:  Biochim Biophys Acta       Date:  1960-01-01

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Journal:  Arch Biochem Biophys       Date:  1976-08       Impact factor: 4.013

3.  Abnormal ornithine carbamoyltransferase in mice having the sparse-fur mutation.

Authors:  R DeMars; S L LeVan; B L Trend; L B Russell
Journal:  Proc Natl Acad Sci U S A       Date:  1976-05       Impact factor: 11.205

4.  Developmental formation and distribution of arginase in rat tissues.

Authors:  O Greengard; M K Sahib; W E Knox
Journal:  Arch Biochem Biophys       Date:  1970-04       Impact factor: 4.013

5.  Amino acid and alpha-keto acid concentrations in plasma and blood of the liverless dog.

Authors:  R H McMenamy; J Vang; T Drapanas
Journal:  Am J Physiol       Date:  1965-11

6.  Respiratory fuels and nitrogen metabolism in vivo in small intestine of fed rats. Quantitative importance of glutamine, glutamate, and aspartate.

Authors:  H G Windmueller; A E Spaeth
Journal:  J Biol Chem       Date:  1980-01-10       Impact factor: 5.157

7.  Plasma cortisol and behaviour in early weaned piglets.

Authors:  H Worsaae; M Schmidt
Journal:  Acta Vet Scand       Date:  1980       Impact factor: 1.695

8.  Isolation and metabolic characteristics of rat and chicken enterocytes.

Authors:  M Watford; P Lund; H A Krebs
Journal:  Biochem J       Date:  1979-03-15       Impact factor: 3.857

9.  Citrulline synthesis in rat tissues and liver content of carbamoyl phosphate and ornithine.

Authors:  L Raijman
Journal:  Biochem J       Date:  1974-02       Impact factor: 3.857

10.  Metabolism and recycling of urea in man.

Authors:  C L Long; M Jeevanandam; J M Kinney
Journal:  Am J Clin Nutr       Date:  1978-08       Impact factor: 7.045

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2.  Oral administration of α-ketoglutarate enhances nitric oxide synthesis by endothelial cells and whole-body insulin sensitivity in diet-induced obese rats.

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Review 3.  ISSN exercise & sports nutrition review update: research & recommendations.

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Authors:  Arantzatzu Lassala; Fuller W Bazer; Timothy A Cudd; Sujay Datta; Duane H Keisler; M Carey Satterfield; Thomas E Spencer; Guoyao Wu
Journal:  J Nutr       Date:  2011-03-23       Impact factor: 4.798

5.  Lower plasma arginine in enteral tube-fed patients with pressure ulcer and improved pressure ulcer healing after arginine supplementation by Arginaid Water.

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Review 6.  Arginine metabolism: nitric oxide and beyond.

Authors:  G Wu; S M Morris
Journal:  Biochem J       Date:  1998-11-15       Impact factor: 3.857

Review 7.  Arginine metabolism and nutrition in growth, health and disease.

Authors:  Guoyao Wu; Fuller W Bazer; Teresa A Davis; Sung Woo Kim; Peng Li; J Marc Rhoads; M Carey Satterfield; Stephen B Smith; Thomas E Spencer; Yulong Yin
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8.  Chronic binge ethanol-mediated acidemia reduces availability of glutamine and related amino acids in maternal plasma of pregnant sheep.

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9.  Dietary supplementation with cholesterol and docosahexaenoic acid affects concentrations of amino acids in tissues of young pigs.

Authors:  Peng Li; Sung Woo Kim; Xilong Li; Sujay Datta; Wilson G Pond; Guoyao Wu
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Review 10.  Biomarkers for radiation-induced small bowel epithelial damage: an emerging role for plasma Citrulline.

Authors:  Ludy Lutgens; Philippe Lambin
Journal:  World J Gastroenterol       Date:  2007-06-14       Impact factor: 5.742

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