OBJECTIVE: To assess the influence of a specific dietary pattern on overall survival. DESIGN: Cohort study. SETTING: Three rural Greek villages, the data from which were collected as part of an international cross cultural study of food habits in later life. SUBJECTS: 182 elderly residents of the three villages. MAIN OUTCOME MEASURE: Overall mortality. RESULTS: Diet was assessed with a validated extensive semiquantitative questionnaire on food intake. A one unit increase in diet score, devised a priori on the basis of eight component characteristics of the traditional common diet in the Mediterranean region, was associated with a significant 17% reduction in overall mortality (95% confidence interval 1% to 31%). CONCLUSION: A diet meeting currently understood health criteria does predict survival among people.
OBJECTIVE: To assess the influence of a specific dietary pattern on overall survival. DESIGN: Cohort study. SETTING: Three rural Greek villages, the data from which were collected as part of an international cross cultural study of food habits in later life. SUBJECTS: 182 elderly residents of the three villages. MAIN OUTCOME MEASURE: Overall mortality. RESULTS: Diet was assessed with a validated extensive semiquantitative questionnaire on food intake. A one unit increase in diet score, devised a priori on the basis of eight component characteristics of the traditional common diet in the Mediterranean region, was associated with a significant 17% reduction in overall mortality (95% confidence interval 1% to 31%). CONCLUSION: A diet meeting currently understood health criteria does predict survival among people.
Authors: E B Rimm; E L Giovannucci; W C Willett; G A Colditz; A Ascherio; B Rosner; M J Stampfer Journal: Lancet Date: 1991-08-24 Impact factor: 79.321
Authors: A Trichopoulou; N Toupadaki; A Tzonou; K Katsouyanni; O Manousos; E Kada; D Trichopoulos Journal: Eur J Clin Nutr Date: 1993-08 Impact factor: 4.016
Authors: C Gnardellis; A Trichopoulou; K Katsouyanni; E Polychronopoulos; E B Rimm; D Trichopoulos Journal: Epidemiology Date: 1995-01 Impact factor: 4.822
Authors: M Inzitari; E Doets; B Bartali; V Benetou; M Di Bari; M Visser; S Volpato; G Gambassi; E Topinkova; L De Groot; A Salva Journal: J Nutr Health Aging Date: 2011-08 Impact factor: 4.075
Authors: Xiang Gao; Honglei Chen; Teresa T Fung; Giancarlo Logroscino; Michael A Schwarzschild; Frank B Hu; Alberto Ascherio Journal: Am J Clin Nutr Date: 2007-11 Impact factor: 7.045
Authors: Jun Dai; Dean P Jones; Jack Goldberg; Thomas R Ziegler; Roberd M Bostick; Peter W Wilson; Amita K Manatunga; Lucy Shallenberger; Linda Jones; Viola Vaccarino Journal: Am J Clin Nutr Date: 2008-11 Impact factor: 7.045
Authors: Jennifer A Nettleton; Ana Diez-Roux; Nancy S Jenny; Annette L Fitzpatrick; David R Jacobs Journal: Am J Clin Nutr Date: 2008-11 Impact factor: 7.045