Literature DB >> 8347582

Cold denaturation-induced conformational changes in phosphoglycerate kinase from yeast.

G Damaschun1, H Damaschun, K Gast, R Misselwitz, J J Müller, W Pfeil, D Zirwer.   

Abstract

The temperature-dependent conformational equilibrium of 3-phosphoglycerate kinase has been studied in the temperature range from 1 to 30 degrees C by means of dynamic light scattering, small-angle X-ray scattering, differential scanning calorimetry, circular dichroism spectroscopy, and fluorescence spectroscopy. At 28 degrees C and in the presence of 0.7 M guanidine hydrochloride (GuHCl), the radius of gyration (RG) and the Stokes radius (RS) are 2.44 and 3.09 nm, respectively. Decreasing the temperature effects unfolding of the molecule, a process that involves two stages. The two stages correspond to the successive unfolding of the N-terminal and C-terminal domains. The peak maxima of the excess heat capacity, determined from differential calorimetric scans, extrapolated to 0 scan rate, are positioned at 16.5 degrees C for the N-terminal domain and at 6.3 degrees C for the C-terminal domain. At 4.5 degrees C, the radius of gyration and the Stokes radius increase to 7.8 and 4.8 nm, respectively. The persistence length and the length of the statistical chain segment of the unfolded polypeptide chain are 1.74 and 3.48 nm, corresponding to five and ten amino acids, respectively. At 1 degrees C, the dimensions of the unfolded chain nearly agree with the predicted dimensions under theta conditions. Thus, the conformational changes upon cold denaturation can be described by a transition from a compactly folded molecule to a random coil. The conformation-dependent ratio rho = RGRS-1 increases from rho = 0.79 to rho = 1.63. The volume of the unfolded chain is 30 times larger than that of the folded chain in the native state.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1993        PMID: 8347582     DOI: 10.1021/bi00081a019

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  18 in total

1.  The compact and expanded denatured conformations of apomyoglobin in the methanol-water solvent.

Authors:  Y O Kamatari; S Ohji; T Konno; Y Seki; K Soda; M Kataoka; K Akasaka
Journal:  Protein Sci       Date:  1999-04       Impact factor: 6.725

2.  Observation of strange kinetics in protein folding.

Authors:  J Sabelko; J Ervin; M Gruebele
Journal:  Proc Natl Acad Sci U S A       Date:  1999-05-25       Impact factor: 11.205

3.  Measurement of the kinetics of protein unfolding in viscous systems and implications for protein stability in freeze-drying.

Authors:  Xiaolin Charlie Tang; Michael J Pikal
Journal:  Pharm Res       Date:  2005-07-22       Impact factor: 4.200

4.  The effect of stabilizers and denaturants on the cold denaturation temperatures of proteins and implications for freeze-drying.

Authors:  Xiaolin Charlie Tang; Michael J Pikal
Journal:  Pharm Res       Date:  2005-07-22       Impact factor: 4.200

5.  Toward an accurate theoretical framework for describing ensembles for proteins under strongly denaturing conditions.

Authors:  Hoang T Tran; Rohit V Pappu
Journal:  Biophys J       Date:  2006-06-09       Impact factor: 4.033

6.  The correlation of cold denaturation temperature with surface stability factor of proteins.

Authors:  Hamid Hadi-Alijanvand; Faizan Ahmad; A A Moosavi-Movahedi
Journal:  Protein J       Date:  2007-09       Impact factor: 2.371

7.  Observation of solvent penetration during cold denaturation of E. coli phosphofructokinase-2.

Authors:  César A Ramírez-Sarmiento; Mauricio Baez; Christian A M Wilson; Jorge Babul; Elizabeth A Komives; Victoria Guixé
Journal:  Biophys J       Date:  2013-05-21       Impact factor: 4.033

8.  Structural characterization of the molten globule of alpha-lactalbumin by solution X-ray scattering.

Authors:  M Kataoka; K Kuwajima; F Tokunaga; Y Goto
Journal:  Protein Sci       Date:  1997-02       Impact factor: 6.725

9.  Unraveling the Mechanical Unfolding Pathways of a Multidomain Protein: Phosphoglycerate Kinase.

Authors:  Qing Li; Zackary N Scholl; Piotr E Marszalek
Journal:  Biophys J       Date:  2018-07-03       Impact factor: 4.033

10.  Proline can have opposite effects on fast and slow protein folding phases.

Authors:  Szabolcs Osváth; Martin Gruebele
Journal:  Biophys J       Date:  2003-08       Impact factor: 4.033

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