Literature DB >> 8344922

Structure, organization, and expression of the lct gene for lacticin 481, a novel lantibiotic produced by Lactococcus lactis.

J C Piard1, O P Kuipers, H S Rollema, M J Desmazeaud, W M de Vos.   

Abstract

The structural gene for the lactococcal lantibiotic lacticin 481 (lct) has been identified and cloned using a degenerated 20-mer DNA oligonucleotide based on the amino-terminal 7 amino acid residues of the purified protein. The transcription of the lct gene was analyzed, and its promoter was mapped. DNA sequence analysis of the lct gene revealed an open reading frame encoding a peptide of 51 amino acids. Comparison of its deduced amino acid sequence with the amino-terminal sequence and the amino acid composition of lacticin 481 indicates that the 51-residue peptide is prelacticin 481, containing a 27-residue carboxyl-terminal propeptide and a 24-residue amino-terminal leader peptide which lacks the properties of a typical signal sequence and which is significantly different from the leaders of other lantibiotics. The predicted amino acid sequence of prolacticin 481 contains 3 cysteines, 2 serines, and 2 threonines which were not detectable in amino acid analyses of mature lacticin 481. Based on these results and on characterization by two-dimensional NMR techniques, a structural model is proposed in which 2 cysteine residues are involved in lanthionine and one in beta-methyllanthionine formation, and a 4th threonine residue is dehydrated. This model predicts a molecular mass for lacticin 481 of 2,901, which is in excellent agreement with that obtained from mass spectrometry.

Entities:  

Mesh:

Substances:

Year:  1993        PMID: 8344922

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  36 in total

1.  Lantibiotic biosynthesis: interactions between prelacticin 481 and its putative modification enzyme, LctM.

Authors:  P Uguen; J P Le Pennec; A Dufour
Journal:  J Bacteriol       Date:  2000-09       Impact factor: 3.490

2.  IS1675, a novel lactococcal insertion element, forms a transposon-like structure including the lacticin 481 lantibiotic operon.

Authors:  A Dufour; A Rincé; P Uguen; J P Le Pennec
Journal:  J Bacteriol       Date:  2000-10       Impact factor: 3.490

3.  Isolation and partial characterization of an antibacterial substance produced by Enterococcus faecium.

Authors:  A Pantev; P Kabadjova; M Dalgalarrondo; T Haertlé; I Ivanova; X Dousset; H Prévost; J M Chobert
Journal:  Folia Microbiol (Praha)       Date:  2002       Impact factor: 2.099

4.  Requirements of the engineered leader peptide of nisin for inducing modification, export, and cleavage.

Authors:  Annechien Plat; Leon D Kluskens; Anneke Kuipers; Rick Rink; Gert N Moll
Journal:  Appl Environ Microbiol       Date:  2010-11-19       Impact factor: 4.792

5.  Evidence for production of a new lantibiotic (butyrivibriocin OR79A) by the ruminal anaerobe Butyrivibrio fibrisolvens OR79: characterization of the structural gene encoding butyrivibriocin OR79A.

Authors:  M L Kalmokoff; D Lu; M F Whitford; R M Teather
Journal:  Appl Environ Microbiol       Date:  1999-05       Impact factor: 4.792

6.  Generation of food-grade lactococcal starters which produce the lantibiotics lacticin 3147 and lacticin 481.

Authors:  Lisa O'Sullivan; Maire P Ryan; R Paul Ross; Colin Hill
Journal:  Appl Environ Microbiol       Date:  2003-06       Impact factor: 4.792

7.  Bacteriocin detection from whole bacteria by matrix-assisted laser desorption ionization-time of flight mass spectrometry.

Authors:  Thomas Hindré; Sandrine Didelot; Jean-Paul Le Pennec; Dominique Haras; Alain Dufour; Karine Vallée-Réhel
Journal:  Appl Environ Microbiol       Date:  2003-02       Impact factor: 4.792

8.  Heterologous Processing and Export of the Bacteriocins Pediocin PA-1 and Lactococcin A in Lactococcus Lactis: A Study with Leader Exchange.

Authors:  M Chikindas; E Emond; A J Haandrikman; J Kok; K Leenhouts; S Pandian; G Venema; K Venema
Journal:  Probiotics Antimicrob Proteins       Date:  2010-06       Impact factor: 4.609

9.  Maturation by LctT is required for biosynthesis of full-length lantibiotic lacticin 481.

Authors:  Patricia Uguen; Thomas Hindré; Sandrine Didelot; Christel Marty; Dominique Haras; Jean-Paul Le Pennec; Karine Vallée-Réhel; Alain Dufour
Journal:  Appl Environ Microbiol       Date:  2005-01       Impact factor: 4.792

Review 10.  Insights into the evolution of lanthipeptide biosynthesis.

Authors:  Yi Yu; Qi Zhang; Wilfred A van der Donk
Journal:  Protein Sci       Date:  2013-09-18       Impact factor: 6.725

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.