Literature DB >> 8196745

Rapeseed meal-glucosinolates and their antinutritional effects. Part 3. Animal growth and performance.

R Mawson1, R K Heaney, Z Zdunczyk, H Kozłowska.   

Abstract

On the basis of literature data biological properties of rapeseed glucosinolates, and especially their influence on the growth and weight of animals were characterized. The aim was to determine a limiting value of these compounds in diets for particular animal species and age groups at which no limitation of growth or development was observed.

Mesh：

Substances：

Year:  1994        PMID： 8196745     DOI： 10.1002/food.19940380209

Source DB:  PubMed          Journal:  Nahrung        ISSN： 0027-769X


  10 in total

1.  Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome.

Authors:  C Chen; M Pérez de Nanclares; J F Kurtz; M P Trudeau; L Wang; D Yao; M Saqui-Salces; P E Urriola; L T Mydland; G C Shurson; M Overland
Journal:  J Anim Sci       Date:  2018-05-04       Impact factor: 3.159

2.  Predicting the Digestible Energy of Rapeseed Meal from Its Chemical Composition in Growing-finishing Pigs.

Authors:  T Zhang; L Liu; X S Piao
Journal:  Asian-Australas J Anim Sci       Date:  2012-03       Impact factor: 2.509

Review 3.  Recent advances in canola meal utilization in swine nutrition.

Authors:  G Mejicanos; N Sanjayan; I H Kim; C M Nyachoti
Journal:  J Anim Sci Technol       Date:  2016-02-16

4.  Various levels of rapeseed meal in weaning pig diets from weaning to finishing periods.

Authors:  Sung Ho Do; Byeong Ock Kim; Lin Hu Fang; Dong Hyeon You; Jin Su Hong; Yoo Yong Kim
Journal:  Asian-Australas J Anim Sci       Date:  2017-03-25       Impact factor: 2.509

5.  The Response of Macro- and Micronutrient Nutrient Status and Biochemical Processes in Rats Fed on a Diet with Selenium-Enriched Defatted Rapeseed and/or Vitamin E Supplementation.

Authors:  Michaela Rýdlová; Karolína Růnová; Jiřina Száková; Alena Fučíková; Anna Hakenová; Petr Mlejnek; Václav Zídek; Jana Tremlová; Oto Mestek; Antonín Kaňa; Jarmila Zídková; Magdalena Melčová; Klára Truhlářová; Pavel Tlustoš
Journal:  Biomed Res Int       Date:  2017-05-30       Impact factor: 3.411

6.  Effects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs.

Authors:  Adrijana Skugor; Nils Petter Kjos; Arvind Y M Sundaram; Liv Torunn Mydland; Ragnhild Ånestad; Anne-Helene Tauson; Margareth Øverland
Journal:  PLoS One       Date:  2019-08-07       Impact factor: 3.240

7.  Protein molecular structure, degradation and availability of canola, rapeseed and soybean meals in dairy cattle diets

Authors:  Yujia Tian; Xuewei Zhang; Rongcai Huang; Peiqiang Yu
Journal:  Asian-Australas J Anim Sci       Date:  2019-02-07       Impact factor: 2.509

8.  Phenethyl isothiocyanate as an anti-nutritional factor attenuates deoxynivalenol-induced IPEC-J2 cell injury through inhibiting ROS-mediated autophagy.

Authors:  Shuiping Liu; Xinru Mao; Lei Ge; Lili Hou; Guannan Le; Fang Gan; Lixin Wen; Kehe Huang
Journal:  Anim Nutr       Date:  2021-11-24

9.  Effect of the desolventizing/toasting process on chemical composition and protein quality of rapeseed meal.

Authors:  Rainer Mosenthin; Ulrike Messerschmidt; Nadja Sauer; Patrick Carré; Alain Quinsac; Friedrich Schöne
Journal:  J Anim Sci Biotechnol       Date:  2016-06-18

10.  Effects of dietary rapeseed meal inclusion levels on growth performance, organ weight, and serum biochemical parameters in Cherry Valley ducks.

Authors:  Y W Zhu; W C Yang; W Liu; X H Yin; X B Luo; S A Zhang; W C Wang; L Yang
Journal:  Poult Sci       Date:  2019-12-01       Impact factor: 3.352
  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.