Literature DB >> 7771769

Partial conversion of cinnamic acid into styrene by growing cultures and cell-free extracts of the yeast Cryptococcus elinovii.

W J Middelhoven1, M D Gelpke.   

Abstract

Cultures of Cryptococcus elinovii CBS 7051 grown at the expense of cinnamic acid as the sole source of carbon and energy partially converted this substrate into styrene. The latter is toxic and eventually kills the culture. Cell-free extracts of cultures grown on cinnamic acid produced styrene from cinnamate. Other basidiomycetous yeasts tested did not produce styrene from cinnamic acid.

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Year:  1995        PMID: 7771769     DOI: 10.1007/BF00871216

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  4 in total

1.  Conversion of cinnamaldehyde to styrene by a yeast mutant.

Authors:  S L CHEN; H J PEPPLER
Journal:  J Biol Chem       Date:  1956-07       Impact factor: 5.157

2.  Enzyme repression in the arginine pathway of Saccharomyces cerevisiae.

Authors:  W J Middelhoven
Journal:  Antonie Van Leeuwenhoek       Date:  1969       Impact factor: 2.271

Review 3.  Catabolism of benzene compounds by ascomycetous and basidiomycetous yeasts and yeastlike fungi. A literature review and an experimental approach.

Authors:  W J Middelhoven
Journal:  Antonie Van Leeuwenhoek       Date:  1993-02       Impact factor: 2.271

4.  Degradation of some phenols and hydroxybenzoates by the imperfect ascomycetous yeasts Candida parapsilosis and Arxula adeninivorans: evidence for an operative gentisate pathway.

Authors:  W J Middelhoven; A Coenen; B Kraakman; M D Sollewijn Gelpke
Journal:  Antonie Van Leeuwenhoek       Date:  1992-10       Impact factor: 2.271

  4 in total
  3 in total

1.  Isolation and characterization of thermophilic bacilli degrading cinnamic, 4-coumaric, and ferulic acids.

Authors:  Xue Peng; Norihiko Misawa; Shigeaki Harayama
Journal:  Appl Environ Microbiol       Date:  2003-03       Impact factor: 4.792

Review 2.  Review: biocatalytic transformations of ferulic acid: an abundant aromatic natural product.

Authors:  J P Rosazza; Z Huang; L Dostal; T Volm; B Rousseau
Journal:  J Ind Microbiol       Date:  1995-12

Review 3.  Biomass in the manufacture of industrial products--the use of proteins and amino acids.

Authors:  Elinor Scott; Francisc Peter; Johan Sanders
Journal:  Appl Microbiol Biotechnol       Date:  2007-03-27       Impact factor: 4.813

  3 in total

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