Literature DB >> 1416914

Degradation of some phenols and hydroxybenzoates by the imperfect ascomycetous yeasts Candida parapsilosis and Arxula adeninivorans: evidence for an operative gentisate pathway.

W J Middelhoven1, A Coenen, B Kraakman, M D Sollewijn Gelpke.   

Abstract

The imperfect ascomycetous yeasts Candida parapsilosis and Arxula adeninivorans degraded 3-hydroxybenzoic acid via gentisate which was the cleavage substrate. 4-Hydroxybenzoic acid was metabolized via protocatechuate. No cleavage enzyme for the latter was detected. In stead of this NADH- and NADPH-dependent monooxygenases were present. In cells grown at the expense of hydroquinone and 4-hydroxybenzoic acid, enzymes of the hydroxyhydroquinone variant of the 3-oxoadipate pathway were demonstrated, which also took part in the degradation of 2,4-dihydroxybenzoic acid by C. parapsilosis.

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Year:  1992        PMID: 1416914     DOI: 10.1007/bf00582578

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  19 in total

1.  Metabolism of resorcinylic compounds by bacteria: alternative pathways for resorcinol catabolism in Pseudomonas putida.

Authors:  P J Chapman; D W Ribbons
Journal:  J Bacteriol       Date:  1976-03       Impact factor: 3.490

2.  Degradation of phenols by intact cells and cell-free preparations of Trichosporon cutaneum.

Authors:  H Y Neujahr; J M Varga
Journal:  Eur J Biochem       Date:  1970-03-01

3.  Enzyme repression in the arginine pathway of Saccharomyces cerevisiae.

Authors:  W J Middelhoven
Journal:  Antonie Van Leeuwenhoek       Date:  1969       Impact factor: 2.271

4.  Purification and properties of catechol 1,2-oxygenase from Trichosporon cutaneum.

Authors:  J M Varga; H Y Neujahr
Journal:  Eur J Biochem       Date:  1970-02

5.  Oxidation of phenols by cells and cell-free enzymes from Candida tropicalis.

Authors:  H Y Neujahr; S Lindsjö; J M Varga
Journal:  Antonie Van Leeuwenhoek       Date:  1974       Impact factor: 2.271

6.  Phenol hydroxylase from yeast. Purification and properties of the enzyme from Trichosporon cutaneum.

Authors:  H Y Neujahr; A Gaal
Journal:  Eur J Biochem       Date:  1973-06

7.  Arxula adeninivorans, a yeast assimilating many nitrogenous and aromatic compounds.

Authors:  W J Middelhoven; I M de Jong; M de Winter
Journal:  Antonie Van Leeuwenhoek       Date:  1991-02       Impact factor: 2.271

8.  Yeast species utilizing uric acid, adenine, n-alkylamines or diamines as sole source of carbon and energy.

Authors:  W J Middelhoven; H De Kievit; A L Biesbroek
Journal:  Antonie Van Leeuwenhoek       Date:  1985       Impact factor: 2.271

9.  Utilization of phenol by hydrocarbon assimilating yeasts.

Authors:  K H Hofmann; F Schauer
Journal:  Antonie Van Leeuwenhoek       Date:  1988       Impact factor: 2.271

10.  Degradation of phenylalanine and tyrosine by Sporobolomyces roseus.

Authors:  K Moore; P V Rao; G H Towers
Journal:  Biochem J       Date:  1968-01       Impact factor: 3.857

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  20 in total

1.  Eukaryotic diversity in an anaerobic aquifer polluted with landfill leachate.

Authors:  Traian Brad; Martin Braster; Boris M van Breukelen; Nico M van Straalen; Wilfred F M Röling
Journal:  Appl Environ Microbiol       Date:  2008-05-09       Impact factor: 4.792

2.  Novel screening assay for the detection of phenolic acid esterases.

Authors:  J A Donaghy; A M McKay
Journal:  World J Microbiol Biotechnol       Date:  1994-01       Impact factor: 3.312

3.  Evidence of two pathways for the metabolism of phenol by Aspergillus fumigatus.

Authors:  K H Jones; P W Trudgill; D J Hopper
Journal:  Arch Microbiol       Date:  1995-03       Impact factor: 2.552

4.  Temperature-dependent dimorphism of the yeast Arxula adeninivorans Ls3.

Authors:  T Wartmann; A Krüger; K Adler; B M Duc; I Kunze; G Kunze
Journal:  Antonie Van Leeuwenhoek       Date:  1995-10       Impact factor: 2.271

5.  Characterization of Arxula adeninivorans strains from different habitats.

Authors:  G Kunze; I Kunze
Journal:  Antonie Van Leeuwenhoek       Date:  1994       Impact factor: 2.271

Review 6.  Biology and genetics of the pathogenic yeast Candida parapsilosis.

Authors:  Jozef Nosek; Zuzana Holesova; Peter Kosa; Attila Gacser; Lubomir Tomaska
Journal:  Curr Genet       Date:  2009-08-07       Impact factor: 3.886

7.  Genetic manipulation of the pathogenic yeast Candida parapsilosis.

Authors:  Jozef Nosek; Lubica Adamíková; Júlia Zemanová; Lubomír Tomáska; Rachel Zufferey; Choukri Ben Mamoun
Journal:  Curr Genet       Date:  2002-09-20       Impact factor: 3.886

8.  4-Ethylphenol metabolism by Aspergillus fumigatus.

Authors:  K H Jones; P W Trudgill; D J Hopper
Journal:  Appl Environ Microbiol       Date:  1994-06       Impact factor: 4.792

9.  Four Aromatic Intradiol Ring Cleavage Dioxygenases from Aspergillus niger.

Authors:  Patrick Semana; Justin Powlowski
Journal:  Appl Environ Microbiol       Date:  2019-11-14       Impact factor: 4.792

Review 10.  Catabolism of benzene compounds by ascomycetous and basidiomycetous yeasts and yeastlike fungi. A literature review and an experimental approach.

Authors:  W J Middelhoven
Journal:  Antonie Van Leeuwenhoek       Date:  1993-02       Impact factor: 2.271

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