Literature DB >> 7760686

Omega-3 fatty acids in smooth muscle cell phospholipids increase membrane cholesterol efflux.

E Dusserre1, T Pulcini, M C Bourdillon, M Ciavatti, F Berthezene.   

Abstract

The aim of our work was to determine whether fatty acid modifications in smooth muscle cell phospholipids affect cholesterol efflux and desorption. [3H]Cholesterol was used to label cholesterol pools in the whole cell or selectively in the plasma membrane. Cells were incubated for 12 h in order to increase oleate, linoleate, arachidonate, eicosapentaenoic acid (EPA) or docosahexaenoic acid (DHA) in phospholipids. Cholesterol efflux was monitored using native or tetranitromethane modified high-density lipoprotein3 (HDL3). When all cholesterol pools were labeled, the efflux from cells treated with different fatty acids were not different. Plasma membrane cholesterol efflux remained unchanged after oleate, linoleate or arachidonate treatments, but was markedly increased after EPA and DHA enrichment, both with native HDL3 and with tetranitromethane-high-density lipoprotein. These results suggest that the positive effects of n-3 fatty acid consumption on the atherosclerotic process could be linked in part to an increase in plasma membrane cholesterol efflux from vascular smooth muscle cells.

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Year:  1995        PMID: 7760686     DOI: 10.1007/BF02537039

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  40 in total

1.  Cellular localization and characterization of proteins that bind high density lipoprotein.

Authors:  B Hokland; A J Mendez; J F Oram
Journal:  J Lipid Res       Date:  1992-09       Impact factor: 5.922

Review 2.  Apolipoproteins, membrane cholesterol domains, and the regulation of cholesterol efflux.

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Journal:  J Lipid Res       Date:  1992-08       Impact factor: 5.922

3.  Fish oil and vascular disease.

Authors:  S H Goodnight
Journal:  Trends Cardiovasc Med       Date:  1991-04       Impact factor: 6.677

Review 4.  Dietary n-3 polyunsaturated fatty acids and amelioration of cardiovascular disease: possible mechanisms.

Authors:  J E Kinsella; B Lokesh; R A Stone
Journal:  Am J Clin Nutr       Date:  1990-07       Impact factor: 7.045

5.  Dietary fish oil added to a hyperlipidemic diet for swine results in reduction in the excessive number of monocytes attached to arterial endothelium.

Authors:  D N Kim; J Schmee; W A Thomas
Journal:  Atherosclerosis       Date:  1990-04       Impact factor: 5.162

6.  Role of polyunsaturated fatty acids and lipid peroxidation in LM fibroblast plasma membrane transbilayer structure.

Authors:  F Schroeder; A B Kier; W D Sweet
Journal:  Arch Biochem Biophys       Date:  1990-01       Impact factor: 4.013

7.  PREPARATION OF FATTY ACID METHYL ESTERS AND DIMETHYLACETALS FROM LIPIDS WITH BORON FLUORIDE--METHANOL.

Authors:  W R MORRISON; L M SMITH
Journal:  J Lipid Res       Date:  1964-10       Impact factor: 5.922

Review 8.  Membrane lipid composition and cellular function.

Authors:  A A Spector; M A Yorek
Journal:  J Lipid Res       Date:  1985-09       Impact factor: 5.922

9.  Lipid biosynthesis in cultured arterial smooth muscle cells is related to their phenotype.

Authors:  E Dusserre; M C Bourdillon; M Ciavatti; C Covacho; S Renaud
Journal:  Lipids       Date:  1993-07       Impact factor: 1.880

10.  Binding of high density lipoprotein to cultured fibroblasts after chemical alteration of apoprotein amino acid residues.

Authors:  E A Brinton; J F Oram; C H Chen; J J Albers; E L Bierman
Journal:  J Biol Chem       Date:  1986-01-05       Impact factor: 5.157

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  5 in total

1.  Docosahexaenoic acid but not eicosapentaenoic acid withstands dietary cholesterol-induced decreases in platelet membrane fluidity.

Authors:  Michio Hashimoto; Shahdat Hossain; Osamu Shido
Journal:  Mol Cell Biochem       Date:  2006-08-24       Impact factor: 3.396

2.  n-3 FA increase liver uptake of HDL-cholesterol in mice.

Authors:  Valérie le Morvan; Marie-France Dumon; Antonio Palos-Pinto; Annie M Bérard
Journal:  Lipids       Date:  2002-08       Impact factor: 1.880

3.  Selective incorporation of docosahexaenoic acid into lysobisphosphatidic acid in cultured THP-1 macrophages.

Authors:  Nelly Besson; Francoise Hullin-Matsuda; Asami Makino; Motohide Murate; Michel Lagarde; Jean-Francois Pageaux; Toshihide Kobayashi; Isabelle Delton-Vandenbroucke
Journal:  Lipids       Date:  2006-02       Impact factor: 1.880

Review 4.  Polyunsaturated fatty acids and signalling via phospholipase C-beta and A2 in myocardium.

Authors:  H W de Jonge; D H Dekkers; J M Lamers
Journal:  Mol Cell Biochem       Date:  1996 Apr 12-26       Impact factor: 3.396

5.  Walnut oil increases cholesterol efflux through inhibition of stearoyl CoA desaturase 1 in THP-1 macrophage-derived foam cells.

Authors:  Jun Zhang; Jessica A Grieger; Penny M Kris-Etherton; Jerry T Thompson; Peter J Gillies; Jennifer A Fleming; John P Vanden Heuvel
Journal:  Nutr Metab (Lond)       Date:  2011-08-26       Impact factor: 4.169

  5 in total

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