Literature DB >> 7737470

Construction of a food-grade host/vector system for Lactococcus lactis based on the lactose operon.

C A MacCormick1, H G Griffin, M J Gasson.   

Abstract

A plasmid-based food-grade vector system was developed for Lactococcus lactis by exploiting the genes for lactose metabolism. L. lactis MG5267 is a plasmid-free strain containing the entire lactose operon as a chromosomal insertion. The lacF gene was deleted from this strain by a double cross-over homologous recombination event. The lacF-deficient strain produced a Lac- phenotype on indicator agar. A cloned copy of the lacF gene expressed on a plasmid was capable of complementing the lacF-deficient strain resulting in a Lac+ phenotype. This stably maintained system fits the requirements of a self-selecting vector system and has the potential to be exploited in the food industry.

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Year:  1995        PMID: 7737470     DOI: 10.1111/j.1574-6968.1995.tb07457.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  16 in total

1.  Generation of food-grade recombinant lactic acid bacterium strains by site-specific recombination.

Authors:  M C Martín; J C Alonso; J E Suárez; M A Alvarez
Journal:  Appl Environ Microbiol       Date:  2000-06       Impact factor: 4.792

2.  A food-grade approach for functional analysis and modification of native plasmids in Lactococcus lactis.

Authors:  Paul D Cotter; Colin Hill; R Paul Ross
Journal:  Appl Environ Microbiol       Date:  2003-01       Impact factor: 4.792

3.  Gene cloning and expression and secretion of Listeria monocytogenes bacteriophage-lytic enzymes in Lactococcus lactis.

Authors:  S Gaeng; S Scherer; H Neve; M J Loessner
Journal:  Appl Environ Microbiol       Date:  2000-07       Impact factor: 4.792

4.  Insertional inactivation of determinants for Mg2+ and Co2+ transport as a tool for screening recombinant Lactococcus species clones.

Authors:  Susan Mills; Aidan Coffey; Colin Hill; Gerald F Fitzgerald; Olivia McAuliffe; R Paul Ross
Journal:  Appl Environ Microbiol       Date:  2005-08       Impact factor: 4.792

5.  Integrative food-grade expression system based on the lactose regulon of Lactobacillus casei.

Authors:  M J Gosalbes; C D Esteban; J L Galán; G Pérez-Martínez
Journal:  Appl Environ Microbiol       Date:  2000-11       Impact factor: 4.792

6.  A chloride-inducible gene expression cassette and its use in induced lysis of Lactococcus lactis.

Authors:  J W Sanders; G Venema; J Kok
Journal:  Appl Environ Microbiol       Date:  1997-12       Impact factor: 4.792

7.  Food-grade cloning and expression system for Lactococcus lactis.

Authors:  C Platteeuw; I van Alen-Boerrigter; S van Schalkwijk; W M de Vos
Journal:  Appl Environ Microbiol       Date:  1996-03       Impact factor: 4.792

8.  A plasmid selection system in Lactococcus lactis and its use for gene expression in L. lactis and human kidney fibroblasts.

Authors:  Jacob Glenting; Søren M Madsen; Astrid Vrang; Anders Fomsgaard; Hans Israelsen
Journal:  Appl Environ Microbiol       Date:  2002-10       Impact factor: 4.792

Review 9.  Inducible gene expression systems in Lactococcus lactis.

Authors:  G M Djordjevic; T R Klaenhammer
Journal:  Mol Biotechnol       Date:  1998-04       Impact factor: 2.695

10.  A potential food-grade cloning vector for Streptococcus thermophilus that uses cadmium resistance as the selectable marker.

Authors:  Wing Yee Wong; Ping Su; Gwen E Allison; Chun-Qiang Liu; Noel W Dunn
Journal:  Appl Environ Microbiol       Date:  2003-10       Impact factor: 4.792

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