Literature DB >> 7723034

The folding mechanism of barstar: evidence for multiple pathways and multiple intermediates.

M C Shastry1, J B Udgaonkar.   

Abstract

The mechanism of folding of the small protein barstar in the pre-transition zone at pH 7, 25 degrees C has been characterized using rapid-mixing techniques. Earlier studies had established the validity of the three-state US <--> UF <--> N mechanism for folding and unfolding in the presence of guanidine hydrochloride (GdnHCl) at concentrations greater than 2.0 M, where US and UF are the slow-refolding and fast-refolding unfolded forms, respectively, and N is the fully folded form. It is now shown that early intermediates, IS1 and IS2 as well as a late native-like intermediate, IN, are present on the folding pathways of US, and an early intermediate IF1 on the folding pathway of UF, when barstar is refolded in concentrations of GdnHCl below 2.0 M. The rates of formation and disappearance of IN, and the rates of formation of N at three different concentrations of GdnHCl in the pre-transition zone have been measured. The data indicate that in 1.5 M GdnHCl, IN is not fully populated on the US-->IS1-->IN-->N pathway because the rate of its formation is so slow that the US <--> UF <--> N pathway can effectively compete with that pathway. In 1.0 M GdnHCl, the US-->IS1-->IN transition is so fast that IN is fully populated. In 0.6 M GdnHCl, IN appears not to be fully populated because an alternative folding pathway, US-->IS2-->N, becomes available for the folding of US, in addition to the US-->IS1-->IN-->N pathway. Measurement of the binding of the hydrophobic dye 1-anilino-8-naphthalenesulphonate (ANS) during folding indicates that ANS binds to two distinct intermediates, IM1 and IM2, that form within 2 ms on the US-->IM1-->IS1-->IN-->N and US-->IM2-->IS2-->N pathways. There is no evidence for the accumulation of intermediates that can bind ANS on the folding pathway of UF.

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Year:  1995        PMID: 7723034     DOI: 10.1006/jmbi.1994.0196

Source DB:  PubMed          Journal:  J Mol Biol        ISSN: 0022-2836            Impact factor:   5.469


  20 in total

1.  Folding of barstar C40A/C82A/P27A and catalysis of the peptidyl-prolyl cis/trans isomerization by human cytosolic cyclophilin (Cyp18).

Authors:  R Golbik; G Fischer; A R Fersht
Journal:  Protein Sci       Date:  1999-07       Impact factor: 6.725

2.  Chaperonin function: folding by forced unfolding.

Authors:  M Shtilerman; G H Lorimer; S W Englander
Journal:  Science       Date:  1999-04-30       Impact factor: 47.728

3.  Effect of environmental conditions on aggregation and fibril formation of barstar.

Authors:  K Gast; A J Modler; H Damaschun; R Kröber; G Lutsch; D Zirwer; R Golbik; G Damaschun
Journal:  Eur Biophys J       Date:  2003-07-26       Impact factor: 1.733

4.  Characterization of deamidation of barstar using electrospray ionization quadrupole time-of-flight mass spectrometry, which stabilizes an equilibrium unfolding intermediate.

Authors:  Santosh Kumar Jha; Putchen Dakshinamoorthy Deepalakshmi; Jayant B Udgaonkar
Journal:  Protein Sci       Date:  2012-03-16       Impact factor: 6.725

5.  Structural comparison of the two alternative transition states for folding of TI I27.

Authors:  Christian D Geierhaas; Robert B Best; Emanuele Paci; Michele Vendruscolo; Jane Clarke
Journal:  Biophys J       Date:  2006-04-07       Impact factor: 4.033

6.  Barrierless evolution of structure during the submillisecond refolding reaction of a small protein.

Authors:  Kalyan K Sinha; Jayant B Udgaonkar
Journal:  Proc Natl Acad Sci U S A       Date:  2008-06-03       Impact factor: 11.205

7.  Unfolding of a small protein proceeds via dry and wet globules and a solvated transition state.

Authors:  Saswata Sankar Sarkar; Jayant B Udgaonkar; Guruswamy Krishnamoorthy
Journal:  Biophys J       Date:  2013-11-19       Impact factor: 4.033

8.  pH dependence of the stability of barstar to chemical and thermal denaturation.

Authors:  R Khurana; A T Hate; U Nath; J B Udgaonkar
Journal:  Protein Sci       Date:  1995-06       Impact factor: 6.725

9.  Fast photochemical oxidation of proteins for comparing solvent-accessibility changes accompanying protein folding: data processing and application to barstar.

Authors:  Brian C Gau; Jiawei Chen; Michael L Gross
Journal:  Biochim Biophys Acta       Date:  2013-02-26

10.  Fast photochemical oxidation of proteins and mass spectrometry follow submillisecond protein folding at the amino-acid level.

Authors:  Jiawei Chen; Don L Rempel; Brian C Gau; Michael L Gross
Journal:  J Am Chem Soc       Date:  2012-11-01       Impact factor: 15.419

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