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Literature DB >> 7696826

Absorbability of the calcium in a high-calcium mineral water.

Abstract

The availability of the calcium contained in a high-calcium mineral water (Sangemini), popular in Italy, was compared in 18 healthy women with the availability of milk calcium ingested at the same calcium load, using 45Ca as the tracer in a randomized cross-over design. At an ingested calcium load of 2.5 mmol, absorption fraction averaged 0.433 for milk and 0.475 for Sangemini water. The mean quotient of the two (Sangemini/milk) was 1.129 (+/- 0.056, SEM, P < 0.05). The calcium of Sangemini water is thus highly bioavailable, and at least as bioavailable as milk calcium.

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Year: 1994 PMID： 7696826 DOI： 10.1007/bf01622191

Source DB: PubMed Journal: Osteoporos Int ISSN： 0937-941X Impact factor: 4.507

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Authors: Gabriela Cormick; Ana Pilar Betrán; Fletcher Metz; Cristina Palacios; Filiberto Beltrán-Velazquez; María de Las Nieves García-Casal; Juan Pablo Peña-Rosas; G Justus Hofmeyr; José M Belizán
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Journal: Gates Open Res Date: 2022-01-10