Literature DB >> 7280070

Tastes of fifteen halide salts following water and NaCl: anion and cation effects.

C Murphy, A V Cardello, J Brand.   

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Year:  1981        PMID： 7280070     DOI： 10.1016/0031-9384(81)90213-4

Source DB:  PubMed          Journal:  Physiol Behav        ISSN： 0031-9384


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  12 in total

1.  A high-throughput method to measure NaCl and acid taste thresholds in mice.

Authors:  Yutaka Ishiwatari; Alexander A Bachmanov
Journal:  Chem Senses       Date:  2009-02-02       Impact factor: 3.160

2.  DESCRIPTIVE ANALYSIS OF DIVALENT SALTS.

Authors:  Heidi Hai-Ling Yang; Harry T Lawless
Journal:  J Sens Stud       Date:  2005-04       Impact factor: 2.991

Review 3.  Cracking taste codes by tapping into sensory neuron impulse traffic.

Authors:  Marion E Frank; Robert F Lundy; Robert J Contreras
Journal:  Prog Neurobiol       Date:  2008-09-07       Impact factor: 11.685

4.  Forty mouse strain survey of voluntary calcium intake, blood calcium, and bone mineral content.

Authors:  Michael G Tordoff; Alexander A Bachmanov; Danielle R Reed
Journal:  Physiol Behav       Date:  2007-04-01

5.  Forty mouse strain survey of water and sodium intake.

Authors:  Michael G Tordoff; Alexander A Bachmanov; Danielle R Reed
Journal:  Physiol Behav       Date:  2007-04-01

6.  Chemosensory stimuli in feeding behavior of the leech Hirudo medicinalis.

Authors:  E J Elliott
Journal:  J Comp Physiol A       Date:  1986-09       Impact factor: 1.836

7.  Modifying the bitterness of selected oral pharmaceuticals with cation and anion series of salts.

Authors:  Russell S J Keast; Paul A S Breslin
Journal:  Pharm Res       Date:  2002-07       Impact factor: 4.200

8.  Spilanthol Enhances Sensitivity to Sodium in Mouse Taste Bud Cells.

Authors:  Jiang Xu; Brian C Lewandowski; Toshio Miyazawa; Yasutaka Shoji; Karen Yee; Bruce P Bryant
Journal:  Chem Senses       Date:  2019-01-29       Impact factor: 3.160

9.  TMC4 is a novel chloride channel involved in high-concentration salt taste sensation.

Authors:  Yoichi Kasahara; Masataka Narukawa; Keiko Abe; Tomiko Asakura; Yoshiro Ishimaru; Shinji Kanda; Chie Umatani; Yasunori Takayama; Makoto Tominaga; Yoshitaka Oka; Kaori Kondo; Takashi Kondo; Ayako Takeuchi; Takumi Misaka
Journal:  J Physiol Sci       Date:  2021-08-25       Impact factor: 2.781

Review 10.  The organization of taste sensibilities in hamster chorda tympani nerve fibers.

Authors:  M E Frank; S L Bieber; D V Smith
Journal:  J Gen Physiol       Date:  1988-06       Impact factor: 4.086
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