Literature DB >> 7229012

Production of p-hydroxyhydrocinnamic acid from tyrosine by Peptostreptococcus anaerobius.

M A Lambert, C W Moss.   

Abstract

Peptostreptococcus anaerobius was found to metabolize tyrosine to p-hydroxyhydrocinnamic acid [3-(p-hydroxyphenyl)propionic acid]. This acid was detected in spent growth media by gas-liquid chromatography, and its identity was confirmed by mass spectrometry.

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Year:  1980        PMID： 7229012      PMCID： PMC273571          DOI： 10.1128/jcm.12.2.291-293.1980

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN： 0095-1137            Impact factor:   5.948


  9 in total

1.  Metabolism of cinnamic acid and hydroxy-cinnamic acids by Lactobacillus pastorianus var. quinicus.

Authors:  G C WHITING; J G CARR
Journal:  Nature       Date:  1959-10-31       Impact factor: 49.962

2.  Catabolism of L-tyrosine by the homoprotocatechuate pathway in gram-positive bacteria.

Authors:  V L Sparnins; P J Chapman
Journal:  J Bacteriol       Date:  1976-07       Impact factor: 3.490

3.  Gas-liquid chromatography of short-chain fatty acids on Dexsil 300 GC.

Authors:  M A Lambert; C W Moss
Journal:  J Chromatogr       Date:  1972-12-20

4.  Use of casein, tyrosine, and hypoxanthine in the identification of nonfermentative gram-negative bacilli.

Authors:  V P Kurup; J B Babcock
Journal:  Med Microbiol Immunol       Date:  1979-05-15       Impact factor: 3.402

5.  Gas chromatography-mass spectrometry of some biologically important short chain acid butyl esters.

Authors:  G Choudhary; C W Moss
Journal:  J Chromatogr       Date:  1976-12-08

6.  Evaluation of tyrosine medium for the identification of Enterobacteriaceae.

Authors:  N K Sheth; V P Kurup
Journal:  J Clin Microbiol       Date:  1975-05       Impact factor: 5.948

7.  Tyrosine degradation in presumptive identification of Peptostreptococcus anaerobius.

Authors:  J B Babcock
Journal:  J Clin Microbiol       Date:  1979-03       Impact factor: 5.948

8.  Production of hydrocinnamic acid by clostridia.

Authors:  C W Moss; M A Lambert; D J Goldsmith
Journal:  Appl Microbiol       Date:  1970-02

9.  Production of phenylacetic and hydroxyphenylacetic acids by clostridium botulinum type G.

Authors:  C W Moss; C L Hatheway; M A Lambert; L M McCroskey
Journal:  J Clin Microbiol       Date:  1980-06       Impact factor: 5.948
  9 in total
  7 in total

1.  The microbial metabolite desaminotyrosine protects from influenza through type I interferon.

Authors:  Ashley L Steed; George P Christophi; Gerard E Kaiko; Lulu Sun; Victoria M Goodwin; Umang Jain; Ekaterina Esaulova; Maxim N Artyomov; David J Morales; Michael J Holtzman; Adrianus C M Boon; Deborah J Lenschow; Thaddeus S Stappenbeck
Journal:  Science       Date:  2017-08-04       Impact factor: 47.728

2.  Weak Microbial Metabolites: a Treasure Trove for Using Biomimicry to Discover and Optimize Drugs.

Authors:  Zdenek Dvorak; Max Klapholz; Thomas P Burris; Benjamin P Willing; Antimo Gioiello; Roberto Pellicciari; Francesco Galli; John March; Stephen J O'Keefe; R Balfour Sartor; Chang H Kim; Maayan Levy; Sridhar Mani
Journal:  Mol Pharmacol       Date:  2020-08-06       Impact factor: 4.436

3.  Use of modified norleucine-tyrosine broth in identification of Peptostreptococcus anaerobius.

Authors:  D K Turgeon; S L Bartley; V R Dowell
Journal:  J Clin Microbiol       Date:  1990-09       Impact factor: 5.948

4.  Analysis of short-chain acids from bacteria by gas-liquid chromatography with a fused-silica capillary column.

Authors:  C W Moss; O L Nunez-Montiel
Journal:  J Clin Microbiol       Date:  1982-02       Impact factor: 5.948

5.  Analysis of short-chain acids from anaerobic bacteria by high-performance liquid chromatography.

Authors:  G O Guerrant; M A Lambert; C W Moss
Journal:  J Clin Microbiol       Date:  1982-08       Impact factor: 5.948

Review 6.  Macronutrient metabolism by the human gut microbiome: major fermentation by-products and their impact on host health.

Authors:  Kaitlyn Oliphant; Emma Allen-Vercoe
Journal:  Microbiome       Date:  2019-06-13       Impact factor: 14.650

Review 7.  Gut Microbiota Profiling: Metabolomics Based Approach to Unravel Compounds Affecting Human Health.

Authors:  Pamela Vernocchi; Federica Del Chierico; Lorenza Putignani
Journal:  Front Microbiol       Date:  2016-07-26       Impact factor: 5.640
  7 in total

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