Literature DB >> 7204330

Hydroxy fatty acids in Bacteroides species: D-(--)-3-hydroxy-15-methylhexadecanoate and its homologs.

W R Mayberry.   

Abstract

Acid hydrolysates of 140 strains, representing 11 species of the genus Bacteroides, were analyzed by capillary gas-liquid chromatography for total cellular fatty acid. All samples contained components which appeared to be hydroxy fatty acid. The relative amount and chain length distribution of the hydroxy fatty acids, as well as the nonhydroxy fatty acids, varied according to species. To characterize the presumed hydroxy acids, a composite of some 40 of these samples was analyzed by thin-layer and capillary gas-liquid chromatography, mass spectrometry, infrared spectrophotometry, and polarimetry. The hydroxy acids were shown to be of the D-(--)-3-hydroxy acid family. The predominant component was the iso-branched D-(--)-3-hydroxy-15-methylhexadecanoic acid. Lesser amounts of the iso-branched 15-carbon, straight-chain 16-carbon, and anteiso-branched 17-carbon acids were also found.

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Year:  1980        PMID: 7204330      PMCID: PMC294318          DOI: 10.1128/jb.143.2.582-587.1980

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  19 in total

Review 1.  Fatty acid biosynthesis and the role of the acyl carrier protein.

Authors:  P W Majerus; P R Vagelos
Journal:  Adv Lipid Res       Date:  1967

Review 2.  Lipid metabolism in the bacteria.

Authors:  W J Lennarz
Journal:  Adv Lipid Res       Date:  1966

3.  [Differentiation between the genera bacteroides and sphaerophorus based on the structure of their complex lipids].

Authors:  D Fritsche; A Thelen
Journal:  Zentralbl Bakteriol Orig A       Date:  1973-03

4.  Identification of the amide-linked fatty acids of Acholeplasma axanthum S743 as D(-)3-hydroxyhexadecanoate and its homologues.

Authors:  W R Mayberry; P F Smith; T A Langworthy; P Plackett
Journal:  J Bacteriol       Date:  1973-12       Impact factor: 3.490

5.  Heptose-containing pentaglycosyl diglyceride among the lipids of Acholeplasma modicum.

Authors:  W R Mayberry; P F Smith; T A Langworthy
Journal:  J Bacteriol       Date:  1974-06       Impact factor: 3.490

6.  Occurrence of branched-cahin hydroxy fatty acids in Pseudomonas maltophilia.

Authors:  C W Moss; S B Samuels; J Liddle; R M McKinney
Journal:  J Bacteriol       Date:  1973-06       Impact factor: 3.490

7.  Characterization of the iso-branched sphinganines from the ceramide phospholipids of Bacteroides melaninogenicus.

Authors:  D C White; A N Tucker; C C Sweeley
Journal:  Biochim Biophys Acta       Date:  1969-12-17

8.  Identification of ceramide phosphorylethanolamine and ceramide phosphorylglycerol in the lipids of an anaerobic bacterium.

Authors:  J P LaBach; D C White
Journal:  J Lipid Res       Date:  1969-09       Impact factor: 5.922

9.  Characterization of the lipids of six strains of Bacteroides ruminicola.

Authors:  J E Kunsman
Journal:  J Bacteriol       Date:  1973-03       Impact factor: 3.490

10.  Lipids of Bacteroides melaninogenicus.

Authors:  V Rizza; A N Tucker; D C White
Journal:  J Bacteriol       Date:  1970-01       Impact factor: 3.490

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  15 in total

1.  Occurrence of lipid A variants with 27-hydroxyoctacosanoic acid in lipopolysaccharides from members of the family Rhizobiaceae.

Authors:  U R Bhat; H Mayer; A Yokota; R I Hollingsworth; R W Carlson
Journal:  J Bacteriol       Date:  1991-04       Impact factor: 3.490

Review 2.  Iso- and anteiso-fatty acids in bacteria: biosynthesis, function, and taxonomic significance.

Authors:  T Kaneda
Journal:  Microbiol Rev       Date:  1991-06

3.  Cellular fatty acid composition of organisms frequently associated with human infections resulting from dog bites: Pasteurella multocida and groups of EF-4, IIj, M-5, and DF-2.

Authors:  S B Dees; J Powell; C W Moss; D G Hollis; R E Weaver
Journal:  J Clin Microbiol       Date:  1981-12       Impact factor: 5.948

4.  Chemical characterization of pH-dependent structural epitopes of lipopolysaccharides from Rhizobium leguminosarum biovar phaseoli.

Authors:  U R Bhat; R W Carlson
Journal:  J Bacteriol       Date:  1992-04       Impact factor: 3.490

5.  Dihydroxy and monohydroxy fatty acids in Legionella pneumophila.

Authors:  W R Mayberry
Journal:  J Bacteriol       Date:  1981-08       Impact factor: 3.490

6.  Cellular fatty acid and soluble protein composition of Actinobacillus actinomycetemcomitans and related organisms.

Authors:  D A Calhoon; W R Mayberry; J Slots
Journal:  J Clin Microbiol       Date:  1981-10       Impact factor: 5.948

7.  Sensitive assay, based on hydroxy fatty acids from lipopolysaccharide lipid A, for Gram-negative bacteria in sediments.

Authors:  J H Parker; G A Smith; H L Fredrickson; J R Vestal; D C White
Journal:  Appl Environ Microbiol       Date:  1982-11       Impact factor: 4.792

8.  Prostaglandin E release from human monocytes treated with lipopolysaccharides isolated from Bacteroides intermedius and Salmonella typhimurium: potentiation by gamma interferon.

Authors:  F C Nichols; J F Peluso; P J Tempro; S W Garrison; J B Payne
Journal:  Infect Immun       Date:  1991-01       Impact factor: 3.441

9.  Biological activity of a lipopolysaccharide extracted from Treponema hyodysenteriae.

Authors:  M E Nuessen; J R Birmingham; L A Joens
Journal:  Infect Immun       Date:  1982-07       Impact factor: 3.441

10.  Oxalobacter formigenes gen. nov., sp. nov.: oxalate-degrading anaerobes that inhabit the gastrointestinal tract.

Authors:  M J Allison; K A Dawson; W R Mayberry; J G Foss
Journal:  Arch Microbiol       Date:  1985-02       Impact factor: 2.552

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