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15 in total

Review 1. Sphingolipid long chain bases.

Authors: K A Karlsson
Journal: Lipids Date: 1970-11 Impact factor: 1.880

Authors: D Fritsche; H Boehmer
Journal: Arch Mikrobiol Date: 1973

Authors: D Mayrand; S C Holt
Journal: Microbiol Rev Date: 1988-03

Authors: B A Andersson; R T Holman
Journal: Lipids Date: 1975-11 Impact factor: 1.880

Authors: P Kemp; R M Dawson; R A Klein
Journal: Biochem J Date: 1972-11 Impact factor: 3.857

Authors: H W Wollenweber; E T Rietschel; T Hofstad; A Weintraub; A A Lindberg
Journal: J Bacteriol Date: 1980-12 Impact factor: 3.490

Authors: P H Ray; D C White; T D Brock
Journal: J Bacteriol Date: 1971-04 Impact factor: 3.490

Authors: J E Kunsman
Journal: J Bacteriol Date: 1973-03 Impact factor: 3.490

Authors: J E Kunsman; D R Caldwell
Journal: Appl Microbiol Date: 1974-12

Authors: V Rizza; A N Tucker; D C White
Journal: J Bacteriol Date: 1970-01 Impact factor: 3.490