Literature DB >> 6986848

Accelerated procedure for the enumeration and identification of food-borne Staphylococcus aureus.

R V Lachica.   

Abstract

A procedure was developed for accelerating to 29 h the enumeration and identification of both healthy and stressed cells of Staphylococcus aureus in foods. Baird-Parker agar medium was incubated for 24 h; S. aureus was identified within 5 additional h by using a simplified thermonuclease test.

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Year:  1980        PMID: 6986848      PMCID: PMC291276          DOI: 10.1128/aem.39.1.17-19.1980

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  11 in total

1.  The reliability of selective media for the enumeration of unheated and heated staphylococci.

Authors:  M E Stiles; P C Clark
Journal:  Can J Microbiol       Date:  1974-12       Impact factor: 2.419

2.  Metachromatic agar-diffusion methods for detecting staphylococcal nuclease activity.

Authors:  R V Lachica; C Genigeorgis; P D Hoeprich
Journal:  Appl Microbiol       Date:  1971-04

3.  Relationships among coagulase, enterotoxin, and heat-stable deoxyribonuclease production by Staphylococcus aureus.

Authors:  R Victor; F Lachica; K F Weiss; R H Deibel
Journal:  Appl Microbiol       Date:  1969-07

4.  [Survival of Staphylococcus aureus during preparation and conservation of dried skim milk. Problems of survivor enumeration].

Authors:  A Chopin; S Tesone; J P Vila; Y Le Graet; G Mocquot
Journal:  Can J Microbiol       Date:  1978-11       Impact factor: 2.419

5.  The effect of recovery medium on the isolation of Staphylococcus aureus after heat treatment and after the storage of frozen or dried cells.

Authors:  A C Bairdparker; E Davenport
Journal:  J Appl Bacteriol       Date:  1965-12

6.  Simplified thermonuclease test for rapid identification of Staphylococcus aureus recovered on agar media.

Authors:  R V Lachica
Journal:  Appl Environ Microbiol       Date:  1976-10       Impact factor: 4.792

7.  Comparison of selective media for coagulase-positive enterotoxigenic Staphylococcus aureus.

Authors:  A Niskanen; M Aalto
Journal:  Appl Environ Microbiol       Date:  1978-06       Impact factor: 4.792

8.  Reassessment of the coagulase and thermostable nuclease tests as means of identifying Staphylococcus aureus.

Authors:  M K Rayman; C E Park; J Philpott; E C Todd
Journal:  Appl Microbiol       Date:  1975-04

9.  Catalase: its effect on microbial enumeration.

Authors:  S E Martin; R S Flowers; Z J Ordal
Journal:  Appl Environ Microbiol       Date:  1976-11       Impact factor: 4.792

10.  ICMSF methods studies. X. An international comparative study of four media for the enumeration of Staphylococcus aureus in foods.

Authors:  M K Rayman; J J Devoyod; U Purvis; D Kusch; J Lanier; R J Gilbert; D G Till; G A Jarvis
Journal:  Can J Microbiol       Date:  1978-03       Impact factor: 2.419

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  6 in total

1.  Rapid assay for in situ identification of coagulase-positive staphylococci recovered by membrane filtration from swimming pool water.

Authors:  N A Klapes; D Vesley
Journal:  Appl Environ Microbiol       Date:  1986-09       Impact factor: 4.792

2.  Egg yolk-free Baird-Parker medium for the accelerated enumeration of foodborne Staphylococcus aureus.

Authors:  R V Lachica
Journal:  Appl Environ Microbiol       Date:  1984-10       Impact factor: 4.792

3.  Selective isolation and enumeration of low numbers of Staphylococcus aureus by a procedure that relies on elevated-temperature culturing.

Authors:  H Van Doorne; H P Pauwels; D A Mossel
Journal:  Appl Environ Microbiol       Date:  1982-12       Impact factor: 4.792

4.  Liquid modification of Baird-Parker's medium for selective enrichment of Staphylococcus aureus.

Authors:  H van Doorne; R M Baird; D T Hendriksz; D M van der Kreek; H P Pauwels
Journal:  Antonie Van Leeuwenhoek       Date:  1981       Impact factor: 2.271

5.  Microbiological analysis of stuffed mussels sold in the streets.

Authors:  Mustafa Ates; Asli Ozkizilcik; Cengiz Tabakoglu
Journal:  Indian J Microbiol       Date:  2011-04-06       Impact factor: 2.461

6.  Staphylococcal food poisoning from sheep milk cheese.

Authors:  F J Bone; D Bogie; S C Morgan-Jones
Journal:  Epidemiol Infect       Date:  1989-12       Impact factor: 2.451

  6 in total

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